Lovely place - really good array of beer, mostly Belgian which is great!! Lovely tapas with every…read moredrink!!

Waiters didn't see us at first but were more attentive and made up for it once they realized we…read morewere new guests. They also gave us broth from the Cochinillo they serve to warm us up, a nice gesture. We ordered: - Croquetas (underwhelming, I've had better) - salpicón (very good) - chorizo and potato (my favorite) - tortilla Coffee was very good here as well! I'm sure the non tapas menu is even better.

This was great. One of the best meals we had on the trip. We didn't have the suckling pig here. We…read morehad 2 different types of seafood dishes (shrimp and fish) and both were great. Service was impeccable.

A small neighborhood joint where locals come to eat and socialize. We ordered Caesar salad,…read morepersonal pizza and lasagna. The pizza and lasagna tasted great but the salads were drowned in dressing which made it hard to fully enjoy.

You know how you get the question of what would you eat for the rest of your life if you only had…read moreone choice? THIS IS IT. Jero in Valladolid, Spaoin is by far THE best tapas restaurant we've both ever tried (and my husband is from Spain). Jero's specialty is the variety of their "tapas", which have received several awards and accolades (also featured on the Michelin Guide). Seriously, any tapa that you order will absolutely amaze you! Each tapa has the perfect balance of everything: flavors, textures, and quantity of ingredients! Order a glass of white or red wine to pair with your visit. Sabes cuando te haces la pregunta de ¿qué comerías el resto de tu vida si solo tuvieras una opción? ESTO. Jero en Valladolid, España es lo que escogería yo. Este restaurante es de lejos, el mejor restaurante de tapas que hemos probado mi marido y yo (y él es de España). La especialidad de Jero es la variedad de sus "tapas", las cuales han recibido varios premios y reconocimientos (el restaurante también esta incluido en la Guía Michelin). En serio, ¡cualquier tapa que pidas te sorprenderá! Cada tapa tiene el equilibrio perfecto de todo: sabores, texturas y cantidad de ingredientes. Pídete una copa de blanco o tinto para acompañar tu visita.

100% you need to eat here. If you have only one pricey meal in Spain, make this it. I had the…read morebrioche with pork tenderloin and bleu cheese dressing and it was melt-in-my-mouth tender and delicious. The dressing tastes nothing like American blue cheese, FYI. Then the ponche Segoviano for dessert: it was to die for! Honestly one of the most delicious things I have ever eaten. Then there is the atmosphere: sitting outside, dining al fresco, with the ancient Roman aqueduct right next to you and street performers playing music...it was heavenly!

This place is delicious! Looking for a place to eat and stopped by El Secreto de San Clemente and…read moreit was delicious. The burger was delicious and I ordered what looked like calamari and the artichokes. And you must try the dessert. The Torrejas YUM! a highly recommended. Maria and Fernando were super nice and gave great food recommendations especially on dessert

This is a quintessential Zamoran tapas bar! They serve only one thing, "Pinchos Morunos" (we would…read morecall them shish-kabobs in the US, you have the option of pork or chorizo), but they do it well! On the weekends, it's full of people and it's dirty but push through the crowds and shout "dos que sí" and watch the magic happen!

We were looking for somewhere to have lunch & followed some locals into this busy bar with a dining…read moreroom in the back. We each had a menu del dia and as we liked the first course selections best, the waitress/kitchen were kind enough to let us choose 2 first courses each instead of a first course & a second course. We loved every single course that we chose & the house wine was excellent. The waitress was super helpful & took the time to explain menu items to us. This was a really great value for money lunch!!

Went to visit a winery and then the Castle in Town (great views) I yelped a local place to eat…read moreand fell into a gold mine. A few min from the Castle, frequented by locals.Ramon saved us, since he spoke English and VERY patiently explained the menu. We had a Clara (local beer and lemon) our friends had a few glasses of local wine. We went into the back room, but bar area was active too.

The service was excellent!!! And considering that it's really a small place the hustle on the…read morewaiters was on point! The food was delicious and we went twice during our trip! I didn't take pictures of the other dishes - I'm an idiot I was so hungry I devoured the paella and the Ropa Vieja, (phenomenal) plus the and hubby got the pork medallions with the moscatel sauce. WOWzah! All of it was amazing PLUS fresh housemade bread. I highly recommend trying the vermouth with an orange slice. Soooo good! 10/10 wish I took pictures of the other dishes!

Well worth the taxi ride from our hotel on Gran Via, with outstanding food (and reasonable prices),…read morefast and friendly service and a local vibe that pulls it all together. So good that we will likely go back tonight. Go... you won't regret it!

This place is a hidden gem. This Tapas bar is where the locals go to hang out, have a drink and…read moretastes some excellent Tapas. La Caña de Gonzalo does not disappoint! The staff is friendly and if you ask they also have their menu in English. We tried various Tapas like patatas bravas, pork steak with fries, tuna with tomato sauce on a baguette, mini hamburgers and some great local beers. Definitely would go back again if I had the chance. The place is small and always crowded but you will always find somewhere to sit and eat.

This is a great place to walk to have an incredible micro craft beer and couple appetizers. It also…read morehas great meat plates and fabulous deserts. They speak English but we were the only English speakers here. Get the cheesecake it will be the best you have EVER had in your life.

Beautiful restaurant known for its Cuchinillo. Went here after a tour of the Alcazar and Segovia…read moreCathedral. It's a little off the Plaza Mayor. The restaurant is huge inside, plenty of rooms with dining spaces. There's beautiful art, one with broken plates that was really cool. There is a server right in front constantly slicing thin pieces of Iberico Jamon. The service is fun, friendly and accommodating. Interesting to note that there's a small side table next to each dining table for the cuchinillo. Tables have fine china, wine glasses and white table cloth linen---very classy. Yet the atmosphere is casual and friendly. The Cuchinillo is served with jus. It's clean tasting, meat tender and juices. The skin is crispy. It's worth the price! We had a grilled squid which was also good. We shared a strawberry panna cotta which was delicious. Great place!

My hubby and I had lunch here. The main restaurant was full so we were whisked to the building in…read morethe back area. This area with white linen table cloths seems more private with limited seating. It felt very exclusive. We ordered their traditionally prepared cuchinillo, grilled vege platter, tiramisu with toffee, coffee ice cream with amaretto jelly and the traditional layered cake with vanilla cream and ice cream, capuccino and a glass of red wine. The service was impeccably attentive. When it was time to cut the roast pig, the owner, Jose Maria appeared. We were gathered around to watch him deftly cut the pig with a plate into several servings. The cuchinillo was perfectly seasoned. The skin was thin and crispy and the flesh was moist and melt in your mouth tender. Everything we ordered was delicious! Later on, Jose Maria came to our table for a short chat and to indulge us with a few picture with him. This was a really special experience.