From the owner: pizza 33 et 50 cmread more

From the owner: pizza cuite au feu de bois chausson cuit au feu de bois…read morelarge choix de viandes escalope,entrecote ,cotes d'agneau, tout cuit au four a bois specialité tiramisu maison nature ,nutella ,speculos

The first time we ate Les Bobos pizza, we loooooved it. Lots of choices, hot and fresh, yum yum…read moreyum. It became our neighborhood we-don't-want-to-cook-tonight place. As it sometimes happens, the pizza wasn't as amazing every single time we ordered. Maybe we were less hungry, or we let it get cold, or the crust had burned a little, or we had built up the level of deliciousness in our heads past the reality and were therefore disappointed. You know what I mean? The pizza is good. It's not the best pizza I've ever had in my life. But I haven't found any better in Lyon. (But I haven't been looking.) Sometimes the service is friendly, sometimes not. Nothing to get bent out of shape about. Save a couple bucks and get it to go, and check on the specials they may be offering - I believe it's weeknights when you can get two medium pizzas for 15 euros. They also deliver. En gros: Pas mal du tout. Super pizzeria du quartier Croix-Rousse.

It's much cheaper to eat it to go than to eat it at the restaurant, but its irresistible either…read moreway. The staff were all incredibly friendly and the kitchen is open to the dining area, so you can see your meal prepared before your eyes. Call your order in ahead of time and cut down on your wait! They have several options on their menu that accommodate for vegetarians.