After my first Taste of Brisbane Burger joints tour, Grill'd came in second place. I chose Beastie…read moreBurgers as my winner with Burger Urge coming in third place. I ordered the Big Queenslander that is lean beef, tasty cheese, crispy trim bacon, free range egg, couple of slices of beetroot with salad, relish, and herbed mayo with hot chips. The burger was HUGE! It was tasty as well but got a bit messy. I think the egg was a bit too much for me. The highlight was definitely the beetroot. I have fallen in love with beetroot since coming to Australia. The buns were fine but didn't stand out like the Beastie ones. The hot chips had a Grill'd herb mix which was pretty tasty. It's nice to add garlic and salt to the chips. Since there were so many burgers to choose from, I would like to go back to Grill'd and try out a chicken burger. It's been super fun trying out all the burger joints in town and if anyone knows a secret burger joint I must try- let me know!

For a burger joint Grill'd actually do a good chicken Caesar salad, give it try if you are looking…read morefor a lighter alternative. Grilled chicken breast, crispy trim bacon, free range egg, shaved parmesan, baby cos, Caesar dressing & croutons - $12.90 Of course, the best thing about Grill'd for me is the chippies! Chunky, crispy, salty with a hint of rosemary. Grab any burger you like but don't scrimp on the chips.

Yo! Yo!... Gimme a beat.... I'm about to spit fire here…read more Straight out of bed, Just had my hydralites, crazy mother f*cker with his gang with appetites. When our order got called off, our hunger got sawed off. Squeezed the bun and the chips got hauled off. You too boy if you listen to me, get your ass here for some burgers cooked perfectly. Rolling on my fat ass out, that's how I'm going out. This place is legit as hell. Really good price for absolutely amazing burgers. Our group spent most of our time just reading all the stuff on the walls. For what I thought was just a run of the mill burger joint the service was excellent, guy even checked how everything was, did we need anything? etc. Top notch. I also liked reading the story behind the place. If you're still reading this, this is a cool place that deserves your business.

I'm a big burger fan and know a good burger when I order it. The Da'burger I ordered was okay it…read morewasn't fantastic I would give it 3 stars. The french fries 'chips' were really good we liked them, but I was shocked they charge for ketchup 'tomato sauce' which was okay. I still like this place and it's vibe and would go back again to try something else.

It was maybe ten years or so ago in Melbourne that I was first introduced to Grill'd, and at the…read moretime their burgers genuinely blew me away. I'm not sure if there's been a change across the chain since then, but my visit to Brisbane's Wintergarden Grill'd was a bit sub-par compared to what I remembered. Star 1: How were the service and atmosphere? The service and atmosphere at this Grill'd are both perfectly fine, and they've got a good deal of real estate to work with. The burgers are made fresh to order, so you can expect to wait a good ten minutes as I did for my standard Grill'd Burger. Star. Star 2: How were the portions relative to the cost? $12.00 AUD for a Grill'd Burger was a reasonable price point, and this burger was of good size. Star. Stars 3 and 4: How was the food? Everything about my Grill'd Burger was just okay. For starters, while the patty had some good flavor to it it was far too small especially compared to the oversized bun. From there, the peripherals were unique enough to keep it interesting, but made the patty seem like a supporting act as opposed to the star of the show. Single Star. Star 5: Would you be excited to go back? The Wintergarden Grill'd dishes up good burgers, but I don't think great burgers. No Star.

For a hungry me and Boris, I decided that we'd try the Wintergarden Grill'd, which I've passed…read morequite a few times thinking it looks nicer than the one in South Bank. Grill'd's (that's weird) look is novel, and varies between chains, but I especially like this one with it's extra-large fork "chandelier" and wooden interior decor (and went a little photo happy with my iPhone). Their decor isn't anything elaborate, but simple and novel. I like their overall presentation of both the place and the food, plus they give you an "emergency knife" for those who have hard time managing their burger... I had the Moroccan Lamb burger, which was better than one of their beef burgers that I had some time ago, and their fries were pretty good as usual. Boris had a beef burger, which looked pretty good, especially with the panini bread, rather than the traditional. Though the patties were still the "Australian burger patties" that come in "pattie-cutter" form and resemble meatloaf, the burger combinations of Grill'd's burgers still better than a lot of places that I've tried. Yee, I'm not sure that meal was exactly 'healthy' as they advertise it, but it did leave me full for quite a while after...

Many times I've attempted to try Carolina Kitchen and every time I've been defeated by lines…read morestreaming out the door. Not today. Unexpectedly in the vacinity, I directed a detour stopping here for a late lunch-slash-early dinner. No regrets. Never again will I slum it through the drive thru of a golden arch for a cheeseburger fix. This was the real deal - there was even coleslaw on this puppy. The bun was toasted to a crisp perfection, the right balance of ketchup to mustard and a meat patty that had some oomph to it. The shop itself reminds me of a fish and chip shop my family would visit growing up. That's to say its basic, no frills. It doesn't need it. Plus the food is without pomp and it all works to create a very distinct charm. Not a subway tile, wooden chair or metal light shade in sight! For less than $20 we got 2 burgers. A great novelty food night. If you're game go the Carolina Pack for $40 - buffalo wings, New York fries and ribs for 2 people.

This place can barely fit more than 15 people in at any one time, but they would be 15 happy and…read moresatisfied people. Carolina Kitchen is a family business owned by an expat from South Carolina, Mike Perry, located on a quiet suburban street in Coopooroo. Already there is a massive following on their Facebook group, with regulars and new comers singing their praises for the Buffalo Wings and BBQ Ribs. Both times I've been for a Saturday lunch, we've booked to save us a table. The place fills up quickly, so if you have more than 2 people, I would definitely suggest booking ahead of time. The BBQ ribs are so juicy and covered in sauce, and the Buffalo wings pack a punch with the original spicy sauce. Dip the wings in the blue cheese dipping sauce to cool your mouth. They have a wide variety of different flavoured Coke, Dr Pepper and Fanta - flavours you don't usually get in Australia. Cherry Dr Pepper tastes like sugary baby Panadol, but I love it! For a serious feed you can either go with one of the Hoagies - a sandwich on a long, Sub roll - or a burger "All The Way". That means everything including onions. There's cheeseburgers, chicken burgers and hamburgers, as well as Hot Dogs. Unfortunately, during my last visit they didn't have any Pie for sale, but quite often they will be selling a Pumpkin, Cherry or Pecan pie by the slice. I did manage to place an order for a Pumpkin pie to take home for Christmas. $30 for a whole sweet pie - traditional American style Pumpkin pie!

Meat craving? Look no further. This place has meat coming out of its ears. Ribs, burgers... just…read morelike the name suggests and friendly service. It is a tier more upmarket than your standard Sizzler fair, prices are reasonable, servings are generous and the bbq sauce they use on the ribs has a bite to it. Whether you are after wings, ribs or steak... they are the place to go, and the people seem friendly enough. Would be advisable to go for a walk after as it settles heavy in the tummy.

I had a burger and rib combo meal, and it was average at best. I have had better ribs and better…read moreburgers elsewhere, but it is a one stop shop for both, but neither are great. Grill'd or Getta Burgers are far far better, and I have had Ribs from a IGA hot box that were better cooked and far more flavoursome. Claiming they have ''The best burgers in Australia!'' is so far from the truth maybe they should get sued for claiming total BS. When your burgers are barely better than a McDonald's deluxe burger, then someone at Ribs & Burgers must be sniffing their own farts a little too much.

Went here after the movies - this place gets better each time. It is great. Service was not slow…read moreand plenty of things to see in the Town Square. Food was excellent as expected. It's a bonus they run a bottle top comp to support local charities. Enjoy !

Great location, outside seating, friendly and fast service. Now to the important part, the mouth…read morewatering food. The burger I ordered was made well. The bread was fluffy and fresh. The burger was juicy and delicious. The sweet potato fries could have been better. I didn't care much for them, however, I did feel that the Red Bull gave me wings.

the service was terrible. everything took 20 minutes to come out…read more food was okay. ambience was dim lit and nice lighting though.

I had been walking around south bank for probably 30+ minutes trying to figure out what to eat. Jet…read morelag does funny things to my appetite. I had seen this place in an alleyway. In all honesty, I wasn't hungry, but I hadn't eaten anything in over 12 hours, and knew I needed to. A lot of the menu has a lot going on, so I asked the employee for the most simple burger, and fries. Though it was a simple burger it was not lacking in flavor. The bun was perfect and soft. The bun was well cooked and flavorful. I wish I was in town long enough to come back and get one of their specialty burgers because this place I'm sure is worth multiple visits.

A low carb place to eat, oh my! How excited I was to visit Grill'd. It had been a long time since I…read morehad so many food options. The burgers were great, the zucchini chips were heavenly! I loved the different mayo dip options. Much different than the US. This was a treat.

I really like their burgers here. The meat is tender and tasty, the toppings are flavorful, and the…read morebread is soft and delicious. The avocado fries are chunks of avocado dipped in batter and then fried - super yummy. I came 10 minutes before closing but the people were still super nice and didn't rush me to leave. Wish we had this back home in the US!