Great piece of meat cooked perfectly. Place was casual so not much on ambiance front but service…read morewas attentive too

Awesome food, very reasonable price. The steak quality was amazing. Local French food were…read moredelicious. Highly recommended!

Best place for steak on the island. Way better than Wildfire across the road! Great informal…read moreatmosphere too. Price is not that bad either as £22 for fillet actually gets you two good sized pieces. They always cook it right too, I have my steak blue and they actually get it right here. For wine, the £28 Fleurie (actually the cheapest red on the menu I think) is one of my favourite wines anywhere.

Best steak house on the island and great services, always with a smile!…read more Fillet steak is getting smaller and smaller but quality remains the same.

We had such an amazing time with great food and wonderful service. The menu offered a little…read moresomething for everyone. The dry age in the house, and the desserts are simply delicious. The attention to detail on each of the plates did not go unnoticed. The chefs truly enjoy their craft, and I truly enjoyed the salmon and everything that came with it.

Chicken Ballotine was amazing. The flank/hangar steak seemed better than the ribeye. Overall they…read morewere a great staff and friendly.

I was too tired to explore places to eat but as I am here and ppl recommended me to have seafood in…read morethis city, I decided to go for seafood but the closest one. It turned out seafood here is so fresh and yum! My parents who didn't want to go outside at all saying they are not hungry are now sucking their fingers. And of course, ppl here are very friendly! Food we ordered: snails, fisherman's platter, gambas, and seabass

Undrinkable cocktail, tasteless ribs. Lady at the bar doesn't want to reimburse the cocktail that…read moretastes like antibiotics. Cute waitress who has never tasted anything here (I love the honesty of French waiters in general) Regret having gone here. Everyone knows what Buffalo Grill tastes like, but I guess I have to experience it once every 10 years. Why do the French try to imitate the worst US places like Danny's Diner ?

Good family restaurant of the hamburger / steak style. Menus from 8EUR to 15EUR or 5EUR for kids…read moremenu. Part of the chain that has been running for 30 years in France and you see in all towns - recognisable by the distinctive buildings (complete with horns).

Nice atmosphere, lively and relaxed. Food looks promising but fails to deliver on flavour. I had…read morethe fillet steak which was cooked perfectly but did lack depth, my partner had the rib eye and that too was ok. Quite expensive, and we expected better

A french twist/interpretation of american fare. A commendable attempt. But the spotless bathrooms…read more.... lol... you have no choice but to notice. Service was also great and where the waitress fell short in English the manager jumped right in. Good service enhances any meal! The food was, as I said, a commendable attempt. Better than many American steakhouses I have visited. The food portions though... omg... 3 ate meals for 2 AND we had leftovers for breakfast. I will definitely revisit this spot next time I am in the area.

We got into town and popped over to Buffalo Grill for a quick dinner. It started with a simple…read moresalad and finished with sausages with a form of succotash. The servers are very nice and quick with delivery of food and drinks. There was a surprise sighting of the Buffalo mascot while we were in the restaurant. The restaurant has almost a sports bar Field with small tables separated by partial wall walls. Great place for dinner.