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    Budaixi

    4.8 (22 reviews)
    Closed 2:00 pm - 9:00 PM

    Budaixi Photos

    BUDAIXI ATMOSPHERE

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    Casual
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    Cucumber salad
    Martin M.

    Awesomely fantastic!! The food is very flavorful, authentic, fresh and served with a smile from super friendly staff. We will ALWAYS come back on return visits to PV.

    Menu

    The best food we had in PV. Exceeded any expectations! The service, ambiance and food were off the charts delicious. Will be back asap. This made our whole trip. Can't say enough good things. Our bellies and full and hearts are happy.

    Pork belly bao
    Carli S.

    I really wish I could love this place! I love noodles, so the fact that they offer handmade noodles alone makes me happy, but... Got the house special last time and the beef was so tender and plentiful (as it should be, the prices are steep for a bowl of noodles), this time I got 4 small slices and they were so chewy. The wonton soup was good but both the noodles tasted like they could have cooked longer. Got the pork belly bao again, and the meat was very tender, no garnishes, why I'm not sure. We also got the sub zero sesame noodles, figured we could have a few bites and take some home. It was room temp not even chilled at all, tiniest bits of cucumber and carrots, no herbs and not much seasoning. Service is just okay, and the place was pretty hot inside. All in all it was kind of expensive, which is fine as long as the food is great. Totally will give this place another chance, hoping it was an off day.

    2 boas, tofu,  plus one side combination 198 pesos
    Magda G.

    The place was recommended to me for the braised tofu which they didn't have. I ordered the vegetable soup which was very good; broth had wonderful flavor but I ordered side of cucumber salad but the side was tiny, it was so small that should be offered complementary not charged 38 pesos. My hubby ordered 2 boas w a side of fries & they were ok, nothing really special, not impressed by them at all, quite plane & thought that 200 was a lot for that combination. 88 per bao is expensive. I'm glad that we tried the place but will not be coming back. I had mixed feelings about the food but did not like it so much to come back. Place was also very hot; the huge ac was not on. Cash only.

    Alain V.

    After a week at local Mexican food, this is godsend. The authentic "grandma-cook" manning the kitchen and home prepared classics from Taiwan. The Mexican staff is so kind and this is worth a 30 min walk to the Versailles area from downtown. Taipei-level authentic food.

    Wontons, beef noodle soup, pork dumplings

    I was vacationing in PV when a friend recommended that I check out this restaurant. As I am Taiwanese-American, I was curious to see how it was. Boy was I pleasantly surprised! I ordered their Budai Bao (which is basically Taiwanese Guabao) with the side of marinated cucumbers. Both are as expected (my mother would make the marinated cucumbers, so it's a taste I'm familiar with), and were delicious! I asked the waitress if the chef in the kitchen was Taiwanese, and she was (a very kind, soft-spoken and humble lady); I got the chance to speak and connect with her (we spoke Mandarin Chinese), and I told her how I was surprised to find Taiwanese food in PV and was delighted with her cooking, as it reminded me of food my mother made. She seemed please to hear that. As I made other local friends over the week, I invited two (culturally adventurous couple) to share in this experience again, this time ordering the Taiwanese Beef Noodle Soup (goes by a different name...I don't remember - I think it's a house special noodle soup or something like that), the wontons, and pork dumplings (more like pot-stickers, which are delightful!). Again, I was very pleased with the food (the textures and flavors were on point), although there were a few bits and pieces that were't exactly "authentic." The noodle soup had tomatoes in it when it traditionally doesn't, and the typical bokchoi has been substituted with spinach. When asking the waitress about it, she said the locals didn't like the bokchoi, so they decided to substitute it with something more familiar/local. As the name of the restaurant is Budaixi (Cloth Puppet Theatre), I was reminded that, as the puppets act as a bridge for the audience members to access epic storytelling, the restaurant is also building bridges and connections to make Taiwanese food accessible to the locals. I see that the chef(s) in the kitchen are trying their best to respect tradition, while also experimenting and changing things to make it accessible to the locals. It's a delicate balance, and I think they have it down beautifully. I know most people don't come to PV to have Taiwanese food, but maybe because this felt like "home away from home," this place was very special to me. Please be sure to have some of the Budai Bao with a side of marinated cucumbers, and the Taiwanese beef noodle soup! Thank you, Budaixi, for the experience!

    You guys should try this
    Queenie P.

    This is our 1st time in this restaurant, no regrets it at all. Really tasty, you should come and try

    Eric K.

    Awesome local place a must STOP!! Love the simple traditional menu and selection. Only 2 tables so make sure your here before lunch rush to get a spot. Free wifi and a side bar if your running solo and need to plug in during lunch for a quick charge! Gotta add this to your list!

    Best Asian food here

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    5 months ago

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    5 months ago

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    8 months ago

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    1 year ago

    Their food is incredible! Small menu but everything is so flavorful! The best bao buns I've ever had!

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    1 year ago

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    4 years ago

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    2 years ago

    Great food. Any good Asian I can find makes me happy. Ordered a few different items but it was a while ago so I don't recall what.

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    2 years ago

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    4 years ago

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    8 years ago

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    7 years ago

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    Budaixi - taiwanese - Updated May 2026

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