Who cant say BeaverTails are awesome. Love these in Ottawa and even better in Killaloe. Service was…read moreimpeccable, taste out of this world and the serene sound of the river gives it that extra relaxing joy of the this savoury cinnamon dessert. D

Other reviewers are right, owner is very unpleasant to be around and the baking is at best only…read more"just okay". Don't believe the hype, many items looked a week old. Their bread dough is more overworked than "Sour Jo" claims to be. Apparently she is the only person who has ever had to work hard for a living and is so tired that she doesn't have enough energy to be polite to her customers. The whole place is a big Nah!!

Stopped here to grab lunch while waiting for a minor hockey game to start. Glad we found this gem!…read moreThey should charge admission to enter the store just to smell the cinnamon buns baking. Not kidding. The bread is outstanding. They have all kinds of baked goods. My girlfriend and I ordered grilled cheese sandwiches which were amazing. Best I've ever had. They also serve great coffee. Friendly service as well. Next time I go to Algonquin Park, I'm going to swing by here for a snack and coffee. So, so good.

Ambiance is cozy. Lots of unique items to look at and gift yourself or others. Food is good, too.read more

Super cute spot with a nice variety of local products and souvenirs. Also a nice opportunity to…read moregrab a healthier meal instead of fast food along the 60. I had a nice sweet potato and goat cheese salad with a butter tart, both very tasty!

Excellent Nova Scotia blend coffee. the bread, pastry and coffee are all different and very tasty…read more I just love the breakfast cookie and the nut cake. Service and Ambiance as expected in a friendly little town.

Enjoyed our stop here on our way to Ottawa…read more Best stop for coffee between Huntsville and Arnprior!

My hubby and I tried Engine House's iced cap at the Carp Farmer's Market and thought that it was…read morepretty good. It had a nice smooth flavour and it was refreshing to sip on while we wandered the market. We thought it was a bit odd that it didn't come with a lid, but maybe they ran out. We're picky about our coffee, so it means something when we say that we would get this drink again from them or try one of their hot coffees in the future.

Truly amazing couple that make outstanding coffee. They are a true treasure to the Bonnechere…read moreValley, there's always something special about what they do and what they do for a community. The coffee is made with love and it shows.

Can't evaluate the food, but the service was excellent, and the ambiance was cute in the little…read moretown of Killaloe. Tried the dark roast coffee and the latte. The latte was very good and tasty, as for the dark roast, it seemed watered down. A little disappointed for me. But you made my wife happy with the latte.

Cute addition to the village, with everything you'd expect from a local cafe. Can get simple egg…read moresandwiches/breakfasts as well as some baked goods. There is limited outdoor seating (2 small tables) but there is a lovely park across the street if you are looking to enjoy your coffee outdoors.

Food was OK, we tried this place on Sunday, they had a buffet for 29.99$ per person, Restaurant…read morewas clean but very old design. Buffet was not refilled quickly, but waitresses was nice and pleasant. I am assuming that the owner was the one that welcomed us. Everything was Ok.

We tried the Golden Lake Chinese restaurant not expecting much, but based on other reviews expected…read more"what you think a basic small-town type place would be" ....No .... this was far worse. We got the Dinner for Two and added on an extra side dish. Their chicken balls were like eating chopped and formed little squares of spongey, dried-out greyish gristle, encased in tennis-ball-sized spheres of sponge-like breading, soaked sodden in a corn syrup and ketchup blend. Fried rice was simply and precisely that. Rice. It had been fried. Nothing more, nothing less. Their so- called Chow Mein (actually chop suey) was basically beansprouts in a tepid dishwater. I found a single bit of the stem end of an onion in it. I optimistically got the Cantonese Chow Mein as an extra add-on. Having had this many times other places; I was expecting thin, chewy noodles that have been fried until crispy on the outside, topped with assorted seafood, bbq pork slices and vegetable. What arrived in a tinfoil loaf pan was a solid gelatinous brick of thick, overcooked rubbery pasta encased in beef jelly. There were some canned-looking mushrooms, bok choy, and a few big under-cooked chunks of green pepper piled atop it. It unmolded from the container in a solid block and plopped out onto a plate with a jiggle and a horrible sucking, squelching sound similar to pulling a stuck rainboot out of deep mud. The whole experience was so surreal and weirdly obscene that I couldn't bring myself to try any. It was my birthday. My dear old dad had mailed me a card with fifty dollars inside to "treat myself" to a special dinner. What a sad, sad waste. Even the fortune cookie was stale.

I've been here a few times and tried different items. Can be pretty busy and take a while to get…read moreorders. Poutine: pretty tasty and lots of cheese and gravy 7/10 Fries: fairly bland, they didn't seem to add any salt to them after frying. Who doesn't salt their fries?! 3/10 Cheeseburger: again, kind of bland. Patty definitely needed some salt and pepper to bring out the flavour. Lettuce and tomato seemed nice and fresh though. 4/10 Kind of disappointing overall. ‍