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    Brindille

    4.0 (2 reviews)
    ModerateRestaurants

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    Rooftop - View of outdoor pool.

    Rooftop

    (6 reviews)

    €€€

    16ème

    We also had to try this second restaurant at this hotel. It seems to be more popular than the other…read moreone. This one is called 'Rooftop.' It's on Level 4. The elevator to get to this restaurant is shared by hotel guests accessing the pools on level 0. The single elevator can get crowded and slow. It was weird to share elevator with guests and their bathrobes. I was shocked to receive what was basically hummus in a jar. I've never heard of a restaurant serving a dish that they didn't make. The Rooftop Salad with tomatoes, bulgur, arugula, avocado and grapefruit was just a bit too strong for me. Too much balsamic vinegar. My friend ordered the burger which he liked very much. We left soon after. It was getting chilly and it's all outdoor seating up here and some people started smoking. It was time to go. Overall, the view was amazing. The sun was setting. I felt the food wasn't as good. But, both restaurants here in this hotel are from the same chef. Of well.

    We called ahead and asked if we needed to make a reservation for an afternoon swim and lunch on the…read moreroof. We were told no, so headed in. When we arrived the staff told us this was not possible unless we wanted to pay almost €200 and turned us away. Said the rooftop terrace was full, even though there were only 2 people in the pool. Very snobby staff unwilling to accommodate us and unwilling to accept we were given wrong information over the phone. Shame as it looks so lovely inside. Went to a public pool and had a great time instead.

    Le Petit Boileau - salle Petit boileau

    Le Petit Boileau

    (4 reviews)

    €€

    16ème

    Amazing, amazing little restaurant that has 1 Michelin star. I booked a table through Tripadvisor…read morethe same day and had no issues with the reservation when I arrived. I went with a French friend so did not have to speak English, so I'm not sure if they speak English, but they were quite friendly so I don't think you would have a problem getting your point across. The chef was very sweet, coming to greet all the patrons himself. Between the two of us we ordered the foie gras, burrata with mango, lamb, apple compote, and assorted sorbet. Everything was excellent, with the foie gras and burrata definitely exceeding expectations. My friend ordered another burrata because he loved it so much! The location is close to Boulogne in the 16th so in a residential area, but definitely a hidden gem.

    From the owner: Une cuisine du terroir dans un bar à vins Le chef y tient beaucoup : les spécialités des…read moredifférentes régions de France défilent ici devant le bar à longueur d'année. C'est pourquoi vous ne pourrez savourer la spécialité de la maison, où plutôt si, à chaque plat : produits authentiques, recettes traditionnelles, de la potée à la daube en passant par la poêlée de chanterelles. Le vin se sert au verre mais pour les amateurs, les bouteilles sont aussi en vente à emporter. Pour s'assortir aux plats vous aurez donc le choix entre vins d' Alsace, de Corse, du Rhône, de Méditerranée, du Bordelais...

    Brindille - restaurants - Updated May 2026

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