Bravo is one of the many places on this re developed "food street " of the old unwanted part of Stavanger. A group decided to redevelop the area and give leases to a number of independent restaurants . Bravo is run and owned by a young couple on their first venture after working for other restaurants. Their influences come from every where and they do it via a number of plates meant to be shared. But if you'rea small group you can do a lot of half portions to try as much as possible . Same goes for the wine. So you can make a tsting menu of the whole of the offerings whichbi dis. Sardine toast, porlnriççetes, new potatoes, variois aeafood. All excellent. Staff are super friendçy and attentice. A casual pçce jut soing upscale cooling in a very approachcabçe way read more