This place is wild! The decor is hilarious and there is stuff to look at everywhere. The food was…read morepretty average, but it is more than made up for by the atmosphere and friendly staff. There were two women working on the day we went, and they were both hilarious and made it a lot of fun. They were maybe a bit busier than they expected to be, but they were having fun and our wait time went by quickly.

Super unique place to visit! Great people and great food! An experience everyone needs to have!!read more

Excellent Service. Excellent Food…read more Always have a great experience!!! Also has a wonderful beer selection

I would recommend Brewskie's even though I don't go there. They have great pizza that you can eat…read morein or take out. Very Good Pizza. Everyone I talk to will tell you how good the pizza is there and you can take you family there for pizza.

We stopped in for lunch while passing through the area. This is a quaint little neighborhood bar…read more Nothing fancy, but clean and welcoming. Our Bartender Alyssa A, was very friendly and helpful. She made us feel right at home. We both ordered the Pump Up the Jam featured buger. It was AMAZING. One of the best bugers we have ever had. We will definitely go back again.

Slow service. Burger was good but small. We were just going through the town on a Sunday afternoon…read moreand it rating wasn't bad so we gave it a shot.

The Burger Monarchy: A Paradox of Plenty in Miesville In the…read morequiet, pastoral stretches outside Eagan, there exists a roadside institution that defies the modern trend of curated minimalism. King's Place in Miesville is a relic of a different era, a burger joint that functions less like a restaurant and more like a high-volume assembly line of Americana. The menu is not merely large; it is an overwhelming, multi-page manifesto of beef. With roughly 80 to 100 variations on the burger--many named in tribute to the local Miesville Mudhens baseball team--the experience begins with a bout of genuine decision paralysis. For the average diner, the sheer volume of choices feels like a dare. It is a place where you can find almost any topping imaginable, which makes the absence of a simple fried mushroom all the more jarring. It is the one note the kitchen fails to hit in an otherwise exhaustive symphony. When the food does arrive, the logistics are the primary entertainment. The floor staff at King's Place perform a nightly feat of athletic grace, weaving through the crowded, character-filled dining room while balancing five or more burger trays at a time. It is a spectacle of efficiency that puts the sterile, automated nature of modern chains to shame. However, one must navigate the side dishes with a discerning eye. While the temptation to "upgrade" is always present, the seasoned waffle fries are an investment that yields little return; they are best skipped in favor of the standard fare. The real value here lies in the core product and the refreshing lack of pretension. Despite the fame and the daunting menu, the pricing remains stubbornly reasonable, a rare feat for an establishment that has transitioned from a local secret to a regional landmark. "Life is too short to miss out on the beautiful things like a double cheeseburger." -- Channing Tatum For those seeking the predictable polish of a franchise, King's Place will be a confusing sensory overload. But for the traveler who values soul, speed, and a price point that respects the wallet, this is a kingdom worth visiting--just don't expect to find a fried mushroom on your plate. If this review offered a helpful roadmap for your next local excursion, please leave a like or comment below to ensure these dispatches continue for your education and enjoyment.

Heard about this place on KQRS, so made a road trip to check out the burgers…read more The place was hopping at 1pm Saturday afternoon. We sat at the bar and had great service. Tried the cheese curds and fried pickles for appetizers- came with delicious homemade ranch for dipping. Got the Rundown and Queen burger with waffle fries and tots to try the different options. I loved the Rundown burger - so refreshing for a summer burger. The tots came with cheese dip - yum! Saw another person order a Bloody Mary and had to give that a whirl. They home make the mix and make them spicy or not to order. The place is broken up into different rooms which made for a more intimate atmosphere while also being able to serve a lot of folks.

This spot is fire. I…read morecame in on a weekday for a late dinner so I was able to be seated right away. I ordered the Wisco Whiz with a potato bun instead of a pretzel bun with their fries. The burger was fantastic- juicy, savory, and full of flavor. The bacon they use in this burger is so good! As for the fries, the server told me that their fries won some kind of award and I can see why. Great texture and nice & salty. I took my leftovers home and they were still relatively crispy the next morning. The quality of ingredients they use here definitely shows! Delicious food, good vibes, and great service- highly recommend! P.S. They also have a happy hour! I forgot to take a picture of the menu so I'd call and ask them in you're interested!

First time here. Came with a small group after hearing they had excellent burgers, so we stopped in…read moreto check it out. It's a vintage-looking building with a fenced outdoor area filled with tables and metal chairs. Umbrellas provide shade if needed. Inside, there's a bar with seating and several tables of different sizes. The space has a vintage vibe with bare brick walls, a metal ceiling, wood floors, and even a six-foot-high metal vault door. We were greeted right away by our cheerful server, who explained the menu and took our drink order. I went with the mocktail, St. Peri Spritz (there's also a version with alcohol). While waiting for the rest of our group to arrive, we played some of the games available. There were several other groups there, some with kids, and the noise level was just right for conversation. When everyone arrived, we placed our full order: cheese curds for an appetizer, then a variety of burgers with sides including fries, Brussels sprouts, and cauliflower. The cheese curds came out first -- a generous portion and served hot. The breading had (what I think) chili flakes mixed in, giving it a little spice without being overpowering. Very good. The accompanying Spicy Valley Sauce was a nice addition and, again, not too hot. The burgers followed shortly after, and they were all excellent. I had the Wisco Whiz with cheddar, whiz, bacon, dijonnaise, caramelized onion, pickles, and a pretzel bun. It was almost perfect. The only disappointment was the bacon, which was tough and detracted from an otherwise amazing burger, so I set it aside. All the sides we ordered were also very good -- my Brussels sprouts were outstanding. Overall, a fantastic first visit. Excellent burgers, friendly service (thanks, Aubrey), and a casual atmosphere. Would love to come back again (hold the bacon).

Best Mexican fish platter since Isla Mujeres! Shrimp tacos are also excellent…read more Recommended

My husband and I were just driving home on an unfamiliar road and found ourselves at Genesis in…read moreSaint Charles Minnesota. We are so glad we stopped! The people were so warm and helpful and the food was fresh and so good!

Absolutely amazing food!!! Service is superb and it's clean and delicious!! Ten out ten!!!read more

Got the sweet mother of Parm and oh what a flavorful delight!!! Piping, hot and crispy with yummy…read moreseasoned fries. Highly recommended.

Living in The Twin Cities metro I don't get to have a burger at Top Dawgs very often. Over the…read moreyears, maybe 6 or 8 times. Each time is better than the last. Top notch food and great service. Friendly small town atmosphere. Sure it takes a few minutes longer to get your food but its worth the short wait. This ain't McDonalds, folks. Yes...108 different burgers. But the road they are on has been changed from WI-108 to WI-C. But doesn't affect the menu selection. The owners are very nice people and work hard to make sure you're satisfied. Worth the side trip.

I came here at my daughter's suggestion. She told me about the burgers here and I was anxious to…read moretry it. On route 108, their slogan is 108 on 108. They make 108 different burgers. This place in in a little out of the way place called Mindoro Wisconsin, a small town with 1 main road. The bar and grill is small as well. I got here just after a dozen deer hunters arrived for lunch. there was room at a back table. The one waitress was swamped taking orders and getting drinks. I looked at the menu while waiting to order. They do in fact list 108 different burgers. They all have names like cowboy burger, German burger, Ruben burger, etc. I ordered the Hunka Hunka Burning Love Burger. Although he made the song famous, I don't think Elvis would have ordered this inferno of a burger. I waited almost an hour for this incendiary delight. The burger is a 1/3 pound burger topped with Monterey Jack cheese, chili, jalapenos, and cayenne sauce. All this served on a fresh baked sourdough bun. Fries were $1.50 extra. The burger was delicious. My interest is piqued about the other 107. Since this place is quite a ways from my home, I only go through there once or twice a year. I would be a very old guy by the time I get to try them all. I have my sights set on the Ruben burger next time. If you go it's cash only. You will wait a while if there is a crowd. They also serve breakfast.

We came here after golf and glad we did! All the food was delicious and the atmosphere was great…read more The Northender burger was unique with tartar sauce and slaw, the Rueben rolls and cheese curds are some of the best I've ever had. The service was impeccable, she gave us the perfect recommendation. If you want amazing food and good vibes stop by!

The Big Kahuna pizza was tasty! Bar tenders were great and the atmosphere was nice. Got to watch…read morethe end of the US Open after we got done golfing today.