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    Bonnie Rae's Cafe

    4.7 (14 reviews)
    Closed 6:00 am - 1:00 pm

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    Photo of Roger A.
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    2 years ago

    The food and service is so great, I am there every week. It's a short drive from Winona that is definitely worth it.

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    4 years ago

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    Photo of Ken F.
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    3 years ago

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    5 years ago

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    3 years ago

    Cozy cafe/diner feel with friendly staff. Food was delicious and cooked well. Would recommend and will be back!

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    Photo of Wade A.
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    5 years ago

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    9 years ago

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    8 years ago

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    15 years ago

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    10 years ago

    Awesome breakfast, Had the chicken fried steak was yummy, love their raisin bread toast. friendly staff ,great service

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    Review Highlights - Bonnie Rae's Cafe

    This little family run cafe is a hidden gem, just outside of Winona.

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    King's Place - America's Best Burger and a Dirty Dr Pepper

    King's Place

    4.4(241 reviews)
    60.3 mi
    $$

    The Burger Monarchy: A Paradox of Plenty in Miesville In the…read morequiet, pastoral stretches outside Eagan, there exists a roadside institution that defies the modern trend of curated minimalism. King's Place in Miesville is a relic of a different era, a burger joint that functions less like a restaurant and more like a high-volume assembly line of Americana. The menu is not merely large; it is an overwhelming, multi-page manifesto of beef. With roughly 80 to 100 variations on the burger--many named in tribute to the local Miesville Mudhens baseball team--the experience begins with a bout of genuine decision paralysis. For the average diner, the sheer volume of choices feels like a dare. It is a place where you can find almost any topping imaginable, which makes the absence of a simple fried mushroom all the more jarring. It is the one note the kitchen fails to hit in an otherwise exhaustive symphony. When the food does arrive, the logistics are the primary entertainment. The floor staff at King's Place perform a nightly feat of athletic grace, weaving through the crowded, character-filled dining room while balancing five or more burger trays at a time. It is a spectacle of efficiency that puts the sterile, automated nature of modern chains to shame. However, one must navigate the side dishes with a discerning eye. While the temptation to "upgrade" is always present, the seasoned waffle fries are an investment that yields little return; they are best skipped in favor of the standard fare. The real value here lies in the core product and the refreshing lack of pretension. Despite the fame and the daunting menu, the pricing remains stubbornly reasonable, a rare feat for an establishment that has transitioned from a local secret to a regional landmark. "Life is too short to miss out on the beautiful things like a double cheeseburger." -- Channing Tatum For those seeking the predictable polish of a franchise, King's Place will be a confusing sensory overload. But for the traveler who values soul, speed, and a price point that respects the wallet, this is a kingdom worth visiting--just don't expect to find a fried mushroom on your plate. If this review offered a helpful roadmap for your next local excursion, please leave a like or comment below to ensure these dispatches continue for your education and enjoyment.

    The choices for burgers are amazing! I was there in the…read moremiddle of the afternoon so it wasn't super busy. I was seated right away and was waited on in a timely manner. I will definitely go back. My America's Best Burger was great tasting. I'm glad they have a roll of paper towels on the table because the burger was messy

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    King's Place - Bar

    Bar

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    Bloody Mary

    Valley Burger

    Valley Burger

    4.7(92 reviews)
    50.8 mi
    $$

    Best meal out I've ever had in Eau Claire. They have it all- kid friendly atmosphere but in a super…read morecute instagramable old brick building with a bar. Foods kids will eat but with more refined options for adults- like the brussels and cauliflower which were crazy good. Tender florets with crispy exterior and well seasoned. The burgers were super tasty and honestly ate more like a sandwich (in the best way) because of the seasoning and other components. Adults had the mushroom- swiss and the OB. The kids cheeseburger was large and came with a generous serving of fries. 5yo also loved the cheese curds. They were a slightly distinctive style with cornmeal in the breading so very crunchy even after cooling off. Waitress was friendly and accommodating and food came promptly. We will 100% be back on our next trip to Eau Claire in the Spring. I would eat the cauliflower weekly if we lived close by. I also loved that they had dye free sodas and rootbeer.

    First time here. Came with a small group after hearing they had excellent burgers, so we stopped in…read moreto check it out. It's a vintage-looking building with a fenced outdoor area filled with tables and metal chairs. Umbrellas provide shade if needed. Inside, there's a bar with seating and several tables of different sizes. The space has a vintage vibe with bare brick walls, a metal ceiling, wood floors, and even a six-foot-high metal vault door. We were greeted right away by our cheerful server, who explained the menu and took our drink order. I went with the mocktail, St. Peri Spritz (there's also a version with alcohol). While waiting for the rest of our group to arrive, we played some of the games available. There were several other groups there, some with kids, and the noise level was just right for conversation. When everyone arrived, we placed our full order: cheese curds for an appetizer, then a variety of burgers with sides including fries, Brussels sprouts, and cauliflower. The cheese curds came out first -- a generous portion and served hot. The breading had (what I think) chili flakes mixed in, giving it a little spice without being overpowering. Very good. The accompanying Spicy Valley Sauce was a nice addition and, again, not too hot. The burgers followed shortly after, and they were all excellent. I had the Wisco Whiz with cheddar, whiz, bacon, dijonnaise, caramelized onion, pickles, and a pretzel bun. It was almost perfect. The only disappointment was the bacon, which was tough and detracted from an otherwise amazing burger, so I set it aside. All the sides we ordered were also very good -- my Brussels sprouts were outstanding. Overall, a fantastic first visit. Excellent burgers, friendly service (thanks, Aubrey), and a casual atmosphere. Would love to come back again (hold the bacon).

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    Valley Burger - Interior

    Interior

    Valley Burger - Wisco-whiz burger and fries.

    Wisco-whiz burger and fries.

    Valley Burger - St. Peri Spritz and NA Beer

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    St. Peri Spritz and NA Beer

    Top Dawgs - "Ranch Hand" bacon, baked beans, ranch, on top of the burger

    Top Dawgs

    3.3(10 reviews)
    35.9 mi

    Living in The Twin Cities metro I don't get to have a burger at Top Dawgs very often. Over the…read moreyears, maybe 6 or 8 times. Each time is better than the last. Top notch food and great service. Friendly small town atmosphere. Sure it takes a few minutes longer to get your food but its worth the short wait. This ain't McDonalds, folks. Yes...108 different burgers. But the road they are on has been changed from WI-108 to WI-C. But doesn't affect the menu selection. The owners are very nice people and work hard to make sure you're satisfied. Worth the side trip.

    I came here at my daughter's suggestion. She told me about the burgers here and I was anxious to…read moretry it. On route 108, their slogan is 108 on 108. They make 108 different burgers. This place in in a little out of the way place called Mindoro Wisconsin, a small town with 1 main road. The bar and grill is small as well. I got here just after a dozen deer hunters arrived for lunch. there was room at a back table. The one waitress was swamped taking orders and getting drinks. I looked at the menu while waiting to order. They do in fact list 108 different burgers. They all have names like cowboy burger, German burger, Ruben burger, etc. I ordered the Hunka Hunka Burning Love Burger. Although he made the song famous, I don't think Elvis would have ordered this inferno of a burger. I waited almost an hour for this incendiary delight. The burger is a 1/3 pound burger topped with Monterey Jack cheese, chili, jalapenos, and cayenne sauce. All this served on a fresh baked sourdough bun. Fries were $1.50 extra. The burger was delicious. My interest is piqued about the other 107. Since this place is quite a ways from my home, I only go through there once or twice a year. I would be a very old guy by the time I get to try them all. I have my sights set on the Ruben burger next time. If you go it's cash only. You will wait a while if there is a crowd. They also serve breakfast.

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    Top Dawgs
    Top Dawgs
    Top Dawgs

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    Bonnie Rae's Cafe - burgers - Updated May 2026

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