From the owner: par un jeune entrepreneur So' Gourmet se démarque par la qualité de ses produits et un excellent…read morerapport qualité prix. Pour le chef cuisinier et fondateur du Food Truck il est important de pratiquer des prix juste ! So' Gourmet se déplace sur différents emplacement en Seine et Marne à Marne la Vallée. Et pour de nombreux événements tout au long de l'année dans toute l'Île de France.

From the owner: ( Poulet Boucané) Introduit dans un pain fait maison que l'on nomme BOKIT…read moresur son lit de salade,tomate,concombre accompagné d'une sauce a l'échalote faite maison.

Service was super friendly, and the crepes were to die for. We got the Biscoff crepe and ohhh my…read moregosssh it was so good we went back for another one! I wish I could've tried the ham crepes too, but we were definitely in the mood for something sweet. If you're craving a sweet treat, you've gotta give this spot a try. 1000/10!

I knew i would need another sandwich on a baguette before i quit today , just looking for the right…read moretake away. Ham n cheese n lettuce n tomato. Not warmed. Right out of the case. Delicious

This burger truck is on the circle next to ESIEE Paris and across the street from Université…read moreParis-Est Marne-la-Vallée. The perfect location for a student's weekly guilty pleasure. This is the kind of place that gets you salivating as you think about it and prepare for it, then you inhale the food, and then feel guilty for the rest of the week for giving into your urges. Their thing is burgers and fries. They have single or double burgers with or without cheese, burgers on baguettes, and halal meet so your Muslim friends aren't left out! All served with fries and a can of soda for around 7 euro. Their fries are crispy and greasy.. perfect pairing for the greasy burgers. You get to pick from a variety of sauces to go with your burger and fries. My favorite is called "sauce Algerian" which is a spicy version of the Big Mac sauce which many people compare to Thousand Island dressing. The burgers are topped with shredded lettuce, tomatoes, and crispy onion bits. The double burger with cheese on a regular burger bun is my favorite. They call burgers on a baguette: burger American for some reason. The owner and chef is a upbeat and funny French dude who loves seeing regulars. For the price, this is one of the best burgers you can get.

It's 14:00 ... you're starving and you missed the lunch at ESIEE or Université Paris Est…read moreMarne-La-Vallée. "Au P'tit Creux" is the one who can save you #delicious #burger with #frittes and drink (5.70€) And you can choose whatever you want the type of sauce (spicy, cheesy, mayo...) Really delicious!!Go and try it! I recommend you to take sauce Algérienne it's spicy and assortie with the burger and today I tried cheesy .. It's also yummy.. Really delicious !!! Go and try it! Don't leave Marne-La-Vallée before trying this masterpiece ..... #.. #

From the owner: Burgers, plat du jour, soupes, tout nos produits sont fait maison à base de produits frais et…read morelocaux (lorsque c'est possible). Nous travaillons en étroite collaboration avec les producteurs du parc régional du Vexin afin de proposer à nos client le meilleur des produits du terroir d'Ile de France. Nous sommes également privatisable pour toute manifestation publique ou privée. N'hésitez pas à nous contacter !

This small out of the way sandwich shop is a gem worth seeking out for a light lunch in Chartres…read more The food is fresh homemade and a great value too. We each got quiche or a sandwich, salad, drink and dessert for 8€20. The owner speaks English and is delightful. Highly recommend the spinach and salmon quiche and the flan for dessert.