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    Boccone

    3.8 (10 reviews)
    PriceyItalian
    Open 6:00 pm - 12:00 am (Next day)

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    Ruperti - Carpaccio. Heavenly!

    Ruperti

    4.8(10 reviews)
    2.1 kmNienstedten

    I was dying for carpaccio, which is hard to come by in the Midwest, U.S. so after being turned away…read moreat Edmundo across the street (we didn't have a reservation), we stumbled onto this gem. Owner was helpful, highlighting the substantial list of specials from an already good-sized menu and one in our party did have the lasagne from the list. But I was a woman on a mission. The carpaccio, was sliced fresh (I saw him through the window as we sat at a table outside) and was everything I remember from my last trip to central EU. Blanketed with arugula, drizzled with a nice olive oil and balsamic reduction, and lightly sprinkled with pepper, it was the delicious treat I hoped for. Beer selection is small (a local Pilsner and a German Hefeweizen), and I had the latter that paired well. The third in our party had a delicious looking salad with prosciutto on top with the Pilsner and enjoyed it. We also tried the gluwein, which I haven't enjoyed in the States as it's too sweet for me, but this wasn't. It had more of a cinnamon-forward hot winter sangria vibe (LOL) and was quite yummy. Seating is limited to 3-4 tables outside, a few more inside but there is a larger upstairs dining area. We closed the place down at ~6:00 not knowing it was primarily a lunch place. To those lucky folks who work in downtown Hamburg- "Prost" and "Salute"!

    Sehr freundlicher, hilfsbereiter und einladender Service. Die Tomatensuppe war sehr köstlich…read more Ebenso die beiden Kuchenstücke, die wir verspeist haben. Als wir am Sonntag mit zwei Falträdern da waren, wurde uns sofort angeboten diese im Innenraum des Bistros abzustellen.

    Photos
    Ruperti - Lasagne, a special of the day

    Lasagne, a special of the day

    Ruperti - Prost! Hefeweizen, Pilsner, Gluwein

    Prost! Hefeweizen, Pilsner, Gluwein

    Ruperti - Salad with prosciutto

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    Salad with prosciutto

    Boccone - italian - Updated May 2026

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