(July 2023 review, late lunch for 2). What a gem! Small bodega next to the marina. We tried the…read moremenu of the day ( Menu del dia) that comes in two options ( Euro 17 and Euro 12). We chose the large one and it was a big mistake - we literally couldn't breath and the food kept coming. There was sooooo much food and everything was super fresh, with home cooked taste, and absolutely delicious! We got started with a large plate of mixed salad, bread toasts with melted cheese and garlic and a side of tomato salsa. Melts in your mouth! Then we got freshly baked toasts with sobrasada and melted cheese, the best mussels I have had since Brussels. We were pretty full at that point when the main course arrived - pork fillet with delicious sauce and potatoes and a pot of interesting rice soup with tomato sauce, green peppers, seafood broth and pieces of pork ( at least this is how it tasted). Looked like a fisherman's rice stew. We ended with a coffee and caramelized vanilla ice cream ( I just couldnt manage a cake option). I would come back to Denia just to eat at this place. Highly recommend

One star for cute outdoor seating in the heart of Denia's old town. The menu was promising and i…read morewas happy to try this new place. The second star is for the fine tapas we tried.. Seafood .. Average.. The chicken avocado was just ok. We ordered the tuna tartar which we were so excited about. It came out it was awful and we could not even eat if is was so bitter and acidic. We told the waitress and she rudely said we must not like lemon!! Like it was our tastebuds fault! They charged us for it even though we didn't even eat more than a bite. I rarely complain or say negative things at restaurants but come on! There are loads of lovely places to eat in Denia with beautiful fresh food where they treat you right.

This has moved to Calle Diana, worth a walk to the corner of Calle Diana and Calle de la marread more

It's next to impossible to get a table here anymore since the food is fantastic and a great price…read moreand so few tables. The chef and his family run the place and it has a great intimate feel with a creative menu. The food and drink are lovely .. Lots of modern interpretation of valencian flavors and ingredients. Call months in advance for a reservation.