My husband and I had the pleasure of eating at this amazing trattoria on the base of Mt.Etna,…read moreoverlooking the Mediterranean. We had a variety of appetizers, pasta, entree, dessert, and wine for only 25 euro. The food was fresh and delicious, the staff was friendly and courteous and the venue was gorgeous. This location will definitely be on our itinerary for future trips to Sicily.

From the owner: Cosy seafood restaurant, located in a little square, 100 meters away from the shore. Lunch, dinner,…read moreand Sunday brunch are served both in the dining room and on the white gazebo among carrob trees. Friendly, unformal, you could call it your comfort seafood. Extremely local, extremely seasonal. We are vegeterian friendly: our menu features at least 2 vegeterian courses. We cook for gluten-allergic persons and we are proud to announce that our famous warm chocolate tarte is now gluten free. Vegan menu avalaible for parties of 4 or more (3 days notice required). Booking is suggested, and even required for parties of 6 or more. Check our opening times on our facebook page, that is costantly updated with our news.

Amazing restaurant! Can't get any fresher seafood than this! Great location on the water,…read moreoutstanding pastas and seafood. Not to mention the great owner and staff. Wow!

From the owner: ristorante sul mareread more

In Modica, it is a good idea to try to have a meal here. We had a great dinner in Christmas…read moreevening. All the courses were excellent and the service was nearly perfect. The portioning made it possible to enjoy everything without becoming too full as often happens with multi-course meals. The wine list was extensive and made choices simple.

My mom and I went here at the recommendation of our tour guide. This was quite possibly one of the…read morebest meals that we've ever had! We started with an appetizer of octopus, green olive sauce, and potatoes, and the octopus was done perfectly! Next up was lemon ricotta gnocchi with shrimp and a zucchini cream sauce. These gnocchi were so light and fluffy, and the sauce was jam-packed with flavor! Our next course was pan fried mackerel with an eggplant caponata. This dish was the right combination of sweet and salty! My mom and I wanted to just eat the caponata by the spoonful! Since everything else was so delicious, we had to order dessert. Our server recommended the watermelon jelly, because it was a traditional Sicilian dish. The watermelon jelly was served with a crumble topping, cinnamon whipped cream, and chocolate shavings. Amazing! All in all, an epic meal!

This is a popular restaurant in Modica and a great choice if you're unsure where to dine. They…read morecater to a foreign customer-base with a menu in different languages and pictures of everything. It makes you wish every restaurant you go to had pictures! If you're visiting Modica, I do indeed recommend visiting Osteria dei Sapori Perduti for a satisfying meal!

I had really high expectations after all my research for this restaurant pro-ported to feature…read morerecipes from forgotten flavors. And while it is certainly popular with the very large patio packed on a Monday night, for me the food and flavors were just meh. While prices were very reasonable, the quality and flavor of the food just didn't compare to other places we've dined on our week in Sicily. Again it was super popular with people who all seemed to be enjoying themselves so maybe it's just me or our menu choices but the pastas seemed very food-service, the bread was dense and flavorless and the entrees rather ordinary. This spots not for me.