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    Bluebird Inn

    4.6 (17 reviews)
    ModerateBars, American
    Closed 8:00 am - 4:00 pm

    Bluebird Inn Photos

    BLUEBIRD INN ATMOSPHERE

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    This is the famous pool table that was purchased in 1903 for the bar and is still in use today.
    Gayle H.

    Bickleton is a very tiny, out of the way, blip on the map. It is 35 miles east of Goldendale and 20+ miles north of Roosevelt, WA. There are only a few buildings in "downtown" Bickleton, but there is a lot of history in this small area. Driving up and down the Main St. You can find lots of historic signs. One such historic place is the Bluebird Inn. The Inn is a Restaurant/Bar and is hailed as the oldest, longest running bar in the United States. The building was constructed in 1887 and became a bar the same year. It has changed many hands over the year, but the business has remained the same. The food at the Bluebird Inn is quite good. It does not have a huge, varied menu but when you are good at what you make, there is no need for 50 different items. They have hamburgers (with lots of different topping combinations), salads, sandwiches, and breakfast items. The hamburgers are quite large with 1/3 lb patties. They are not preformed patties and the hamburgers remind me of the kind I would have if I made them at home. The price is a little on the high side, but with the distance things have to travel to get to the restaurant, it is not surprising. We would definitely eat here again. One more thing, they do not accept credit cards, so either come prepared with cash, or expect to go to the grocery store across the street to buy something.

    Front of the Bluebird Inn - February 2013

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    2 months ago

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    2 years ago

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    5 years ago

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    3 years ago

    Great burger. Fresh lettuce and tomato garnish. Prepared to order. Well worth the drive from the Tricities.

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    4 years ago

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    3 years ago

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    3 years ago

    Always love to ride to Bickleton. Great little ride and excellent food. Friendly and welcoming staff

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    5 years ago

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    4 years ago

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    10 years ago

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    4 years ago

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    13 years ago

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    10 years ago

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    7 years ago

    Cutest restaurant and I love the history!! Can't wait to go back someday!! Definitely take the time to stop and eat!

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    12 years ago

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    19 years ago

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    7 years ago

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    Broken Spoke

    Broken Spoke

    (7 reviews)

    Having grown up in Lexington it's great to see this building being open again. They have done a…read morecrap ton of work renovating the inside to make it friendly and inviting from the dive bar it was when I grew up there. The food was very good, my dad raves about the clam chowder, my wife ordered the bbq sandwich special which she said was very good. My Buffalo chicken wrap was excellent, just the right amount of spice and the veggies where fresh. Tots extra crispy as ordered. They prepare all the food fresh and in house, which is awesome. The wait staff and owners are super friendly and are working to train new staff to keep the service at the high level they expect. We will stop by again when visiting my home town.

    If you find yourself, passing through Lexington, on your way through the Blue Mountain Scenic…read moreHighway, stop at Broken Spoke for lunch or a beverage. I am from Heppner (which is 9 miles up the road) , and left three decades ago. Many people have owned this small town establishment over the years; I'm so pleased that the newest owners have retained a much needed watering hole, the entire family can enjoy, in this community. First, the service; friendly, genuine, welcoming, engaging and appreciative. My mother was in town last week, so we decided to come here for dinner. That was the first time for me, after many years of being away from the area. The restaurant was busy, two unexpected birthdays that night and it was remarkably hot for the weather, so many didn't want to cook in their homes. Molly, our waitress and wearer of many hats it appears, was fantastic! She's from the area, so she knew probably everyone in the building, with exception to me. My mother, not being a local anymore, but still is a local... I am not. Molly, truly was so great, I knew I would be back. Second, my meal, so good. I ordered Cajun chicken breast, mashed potatoes and PBR with lime (because it's classy). The chicken was moist, and packed full of flavor. Gravy for the potatoes, lovely. I appreciate when a chef, will season their food. The gravy was lightly seasoned with salt and pepper. (Love that!) So, last night, second time into the restaurant/bar. One table with a couple people seated at it, when I walked in. I sat at the bar, this time I asked my regular bar question; can you make a Manhattan? Since, the Heppner bar disappointed me to a whole new level (see that review), I ask "can you" make... due to Heppner. Molly, "it's been a while, but we will figure it out". 1) the fact she was willing to figure it out, big gold star on her side. 2) I offered to teach her, just the way a bartender explained to me.. "area code for Manhattan, 212... 2 whiskey, 1 sweet vermouth, 2 dashes bitters", (brilliant!) She was receptive. No arrogance. No bullshit ego. (Second big gold star for her). 3) the bar was out of sweet vermouth, she put it on the order for the bar (third big gold star). 4) and here he biggest of gold stars, She suggested, "I can make you an Old Fashioned?". Helz Yess! Manhattan is my drink to sort of test a bar/bartender. Followed by an Old Fashioned (Heppner can't/won't make/learn either drink). My beverage was delicious. She and I talked about the drink, I explained my version I make the sample syrup with a combo of dark brown sugar and pure cane sugar sample syrup. I was hungry; Molly told me special, before I could and was about to ask... "Pork tenderloin, loaded baked potato, and corn on the cob". I was like... get out of my brain! DONE, decision made... PERFECT. It was so exactly what I wanted, without knowing what I wanted. My meal; delicious! The pork, juicy and flavorful. Cooked perfectly. The corn on the cob; sweet and so easy to eat because however it was cooked was perfect. Everything was fantastic. The one table of people, happen to be the newest owners of the establishment; I met them and thanked them for being there and not giving up on this community. LONG STORY SHORT; do yourself and this community a favor; STOP. EAT. Experience the charm and beauty of community. And have an Old Fashioned, their simple syrup is made with pure cane sugar; delicious! Say hi to Molly.

    Bluebird Inn - bars - Updated May 2026

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