"The place with the supreme logo" Tried the Supreme…read moreSignature Beef Noodle, soup carried minimal flavour, not spicy. Beef had all the flavour and was plentiful. I could use more noodles. Overall just decent. I liked the BBQ skewers. Nicely charred, lots of flavour from dry spices, not too dry. Wait time for food could take a while.

Good place for Chinese Spicy Hot Pot! The combos are really good bargains, and if you prefer not to…read moredo combos there are also free choices of meat and vegetables.

This was advertised so much on the door dash app so we decided to try it. We ordered the WoodEar…read moremushroom and green pepper with chicken GAIMA rice bowl. It came out spicy! I didn't anticipate it just reading the name of the bowl or the description. Other bowls specifically hint to spiciness (cumin, spicy, chilli, etc). I think most of their bowls are spicy. Ours was a slow burn. It was a large portion of food. I had a hefty portion of leftovers for the next day.

Came here right after the reopening! Made reservations the day before. When i was seated, more than…read more10 people came to see if they can dine in but the place 100% full (due to covid, only 10 people per time inside the restaurant) This hotpot spot is located inside the mall, pretty hidden spot. Interior decor 5/5 Clean 5/5 service 3/5 There were only 2 people working, and there were so many take out orders resulting in food coming in a lot slower than expected. We got seated at 6:20. The soup base came around 6:45. The dishes came at 7 30ish mins isnt a long wait. But because ayce have a time limit, basically i wasted 30 mins in a 2 hours lot. Just waiting for the food to be served and than cook. Food was pretty good. Lots of options! (Menu list attached below) my favourite was the chicken soft bone and spicy beef!! Price wise, its regular skewer hotpot price (not saying its cheap, but not saying its like CRAZY expensive). $28.99 (weekend price) plus soup base ( $19.99). So 2 people will be roughly $80ish before drinks or added dine-in menu items. Will suggest you to make reservations until covid ends just to ensure you have a spot to eat! 串串火锅 ｜ Skewer Hotpot

Pang's BBQ is conveniently located steps away from Finch station. The roast chicken rack was so…read morenicely marinated. The spicy fried clams were on the sweeter side and not spicy. The grilled scallops were a good size and standard. The secret beef ribs were delicious! Ambiance is cute with cuts paintings. Service was nice and friendly. The waitress explained everything well. Nice addition to the hood!

HotPot seems to be trending right now and I don't mind. My friend, Mary, and I dropped in at…read moreMarkham's ZhaZha Beef Hotpot for a meal, and we left overstuffed and very satisfied. The self-serve food choices may appear modest but actually offer quite a bit of variety, whether it's meats, seafood, vegetables, or noodles. There's even a variety of broths, dipping sauces, and more. We barely scratched the surface. After choosing our ingredients and type of broth, it was all cooked for us and presented at our table, piping hot. It was a lot of food! We hadn't considered how much some of the ingredients would expand, especially the noodles. The flavours all blended together quite well and we ended up with a delicious meal. In addition to our soups, we had also ordered their Parmesan Chicken Wings. They were deep fried and dusted with parmesan cheese. Yummy! The place is clean and attractively decorated, kinda like a street market. It was spaciously comfortable, with good service. Check them out! PS - It's very easy to get carried away and run up your bill. Both of these bowls ended up costing just under $30 each and was more food than we could comfortably finish.

A great Sichuan Hot Pot experience for my first time!…read more Since opening their doors last summer, ZhaZhaBeef Hot Pot aims to bring the conforts of Sichuan hot pot for all their diners! They have a good selection of broths to pick from savory to spicy to sour, so that you can enjoy the base set alongside a la carte options to enjoy your hot pot even from a variety of vegetables, meats, and seafood. The Braised Chicken Hot Pot is very refreshing , especially for the winter for its warming notes that is stewed from the black peppercorns. The Sweet Tomato Hot Pot is a nice neutral option for those who may not take spicy broths very well and the addition of sliced marbled beef, celery and minced beef is a nice option to enjoy the sweetness and rich tomato broth! They also have delicious stir-fry dishes to enjoy alongside your hot pot! The service is very friendly and attentive and I cannot wait to go back!

I like the noodles here. The portions are massive and you can also get a free refill of noodles…read more The noodles are also filled with loads of other ingredients inside (bean sprouts, bean curd, cabbage). I ordered the XL meatball with rice noodles. The broth was great, meat was flavourful, and loads of veggies inside. I added some extra chilli oil inside and it was great. Service was fast and servers were attentive. Seats were comfy. Ample of parking in the plaza and seating inside the restaurant. With each visit, you get a stamp on your stamp card. If you're looking for a hearty meal, I would come here.

Food 4/5 Service 4/5…read moreVibe 3/5 Another rice noodle spot in Richmond Hill which specialized in sesame paste based soup noodles. Not bad at all in flavor but with so many other rice noodle spots in town, a good option but not my fav

Location/Service This place is right in the heart of…read moreCommerce Gate - on the side where the Banh Mi and Coco Tea is. There is plenty of parking around and underground as well, highly encourage the underground so you don't have to fight around. Inside is a pretty standard modern layout - good use of lightning and I like the use of the TV to help describe what their food is and menu options.There are no dine-in seating, it is a buy and take out setup. Staff are pretty nice and they would help explain any of the menu items if there are any questions. Food They only pretty much sell Japanese Hand Rolls - which is like what you get at a sushi restaurant, but of course you roll it up from the packaging and it's more handheld as a quick snack. They have classic flavours like Sweet Shrimp, Ikura, Negi Engawa But also premium picks like Japanese Wagyu, Hokkaido Uni, Negi Toro What's a little special about this spot is that their seaweed is roasted -- giving every bite that extra crunchy, aromatic flavour. Pricing wise can range anywhere from $8-$12 per roll, which is pretty standard and comparable. Quality is good with a good fish to rice ratio. This is definitely a good spot if you want something quick, have a craving without spending too much on sushi.

My rating is 3.5 stars. I'm rounding down…read more Remember the song, Spaceman, by Bif Naked, perhaps released two decades ago? If you're Canadian, you have a better shot of knowing it. Anyway, replace Spaceman in the lyrics with ShrimpMan, and I had those revised lyrics in my head for at least a day. I decided to check out ShrimpMan after seeing it listed on the F.O.D. app. I got the following items: - Chicken skewers (2) - Beef skewers (2) - Pork rib skewers (2) - Oyster mushroom skewer (1) - Broccoli skewer (1) - King oyster mushroom skewer (1) - Crab salad in sesame sauce I was out running errands on Wednesday evening. After shopping at Giant Tiger in Whitchurch-Stouffville, I placed my order in the parking lot and drove down to northern Scarborough, which sounds posh... lol I got a call from F.O.D. The woman let me know that the restaurant didn't have any crab salad. She asked whether it was okay to substitute it for popcorn chicken. I was fine with it. Done! I got there a few minutes before my food was ready. There was plenty of parking. It's in a plaza next to No Frills. I haven't been here since I had ramen at an establishment that's no longer here. The turnover of businesses here is high, except for the bookstore. When my order was ready, I headed inside. It's pretty. It's a hotpot place, which makes sense why I could get protein and meat skewers. The pickup area is easy. I fetched my order, thanked the woman, and headed to my car. I got home, which takes maybe seven minutes by car, tops, and chowed down. Here's the scoop on the skewers. F.O.D. listed them in the fried section. In my head, I thought that they would be battered and deep-fried to a crisp. All skewers were lightly battered and weren't crispy. They were doused with a chili sauce, which made everything soggy. It was disappointing. I would have preferred either the skewered meat and veggies being crispy with the chili oil, or having the chili sauce off to the side. The other thing was that all skewers were in a single box. I had to guess what I was eating! I'm not vegan or vegetarian, but what if I were sharing this food with someone who was? Throwing the meat with the veggies in the came container may be off-putting, but I appreciated the foil that separated both. I loved the chili sauce that was more of an oil. It had a lot of flavour and a bit of heat. There were also toasted cumin seeds, which made everything so yummy. The meat was done well. Other than the soggy batter, everything was good. The pork rib was bone-in, so you don't get as much meat as you think that you're getting. I liked the beef on the best, but all were yummy. The veggies were okay. Again, they tasted soggy because the batter absorbed the chili oil. I liked that I could get oyster and king oyster mushrooms. I love variety. The best item was actually the one that I didn't order. The popcorn chicken was awesome, likely because there was no chili oil doused on it. Each morsel was crispy. I loved the five-spice powder in the batter. Excellent! I would order this item again. It's a decent eatery. I would recommend asking for the chili oil off to the side. The skewers would work better having them out of the fryer immediately. The downside to F.O.D. is that some food item descriptions aren't detailed enough. I had no idea that all skewers have chili oil and a slight kick to them. I know now. (90)

Shrimpman is a bit underrated. The place from the outside looks small cause they cover up the whole…read moreplace with blinds, but inside, it's really big and spacious with nice modern decor. We were a bit confused by the menu at first, but first you choose a pot (food is cooked) Either shrimp + veggies or chicken wings, frog legs + veggies. We opted for the shrimp pot of course since it's called shrimpman. And you choose the level of spiciness. The pot is ONE SIZE. It was good for 4 ppl, so we can do the hot pot after. The shrimp was really really good, the sauce was so good and they butterflied the shrimp and took out the intestines on the shrimp, it was easy to peel (and they give you gloves) You can choose other side dishes such as skewers (don't recommend these) And after you finished the shrimp pot, there is a long list of hot pot items on the menu and we picked all the stuff we liked, they turn on the burner and fill the pot with spicy soup (depending on what level spiciness you picked) and then you just hot pot! Don't forget to get the icy jelly and the fried milk was really good too, it's very nice and fluffy inside with a light crispy crust. Would return again.