From the owner: Restaurant a la fois bio, et gastronomiqueread more

A must go in Lille's suburb. I quite take a welsh there…read morebecause it's the best I've ever tasted around here. The welsh is a northern French speciality made with a slice of bread soaked into beer with ham on it, all covered with melted cheddar and an egg on it. This comes with salad and French fries. They propose one different meal every day and the menu is full of northern French specialities that are all temptations! Staff is very friendly and always have a word for the customers. The atmosphere is very great and makes your feel as a family. There's also a lot of humor everywhere (tables, toilets, decorations) that just finishes the job perfectly :-) I would more than warmly recommend this place.

From the owner: spécialités nordistes et biéres belgesread more

From the owner: Comme à l'auberge Situé quartier d'Ascq, ce restaurant au style auberge propose des prestations…read moretraditionnelles et régionales. La carte y est diversifiée. Etablissement à tester si vous devez vous rendre dans le coin.