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Black Dragon Takeout

3.5 (62 reviews)
Closed • 11:00 am - 8:00 pm

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BLACK DRAGON TAKEOUT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Dogs allowed

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Recommended Reviews - Black Dragon Takeout

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Sweet potato sauce
Selenia M.

I spent the day in Philadelphia and this was one of my targeted spots to visit. I couldn't leave without trying the oxtail lo mein. I was very pleased to find that there was ample parking available on the street. I placed my order online, and by the time I arrived, I had a very short wait. Very clean establishment. I believe there are a few counter stools available to sit at. I was taking my order to go, as I had to commute back to Connecticut, so I did not get to eat my lo mein right away. I also ordered a jerk chicken egg roll and the Crab Rangoons. I didn't get a picture of the jerk chicken egg roll because it vanished pretty quickly. It was perfectly seasoned And very convenient to eat while on the go. The Crab Rangoons were delicious, probably the best I've ever had with the pimento cheese addition. It comes with a sweet potato sauce. The sauce had good flavor, but the Crab Rangoon were great on their own. I finally made it back to Connecticut several hours later and needless to say after that trip, I wasn't hungry. But the next day when I reheated my oxtail lo mein it was absolutely phenomenal. The portion is very substantial so much so that I had more than next day. The flavor nor the texture were not compromised. It was everything in one, effortless oxtails, pulled from the bone and noodles in a very savory gravy. Highly recommend. If you're looking for a new take on Chinese Food, Soul food and Caribbean food fused together, I highly recommend if you are in Philadelphia.

Exposed salmon cheese steak egg roll - meh
Michelle T.

Sadly not impressed. I was so excited to finally check this place out only to be disappointed. While it was within the hour of closing, it was a Saturday night. I expected so much more. The ingredients did not taste fresh. The salmon egg roll was mostly cheese. Albeit a decent flavor, it lacked actual salmon. I'm also certain canned peas and carrots were used in the stir friedc rice. They lacked texture, and were over cooked and mushy. The collard greens were also coarsely chopped. Big chunky pieces. Everything missed the mark for my taste buds.

Jerk chicken skewers served with fried rice and cabbage
Jasmine S.

Chinese Food/Black American fusion Jerk Chicken Skewers (3) - $13.50 4/5 stars Great flavor, really enjoyed the rice and cabbage. This felt like it was priced appropriately for the portion size Oxtail Rangoon (5) - $13.50 2/5 stars Not enough oxtail (surprise surprise), too much gravy and overall wetness. Rangoon didnt hold up, wasn't crispy but instead soggy Overall - Super cool concept and definitely some other menu item menus I'd try!

Chicken wings
Nat M.

This is a neighborhood take-out spot that makes a fusion of Soul & Chinese food. Very yummy but you need to have time to wait for your order. They have seating outside and some seating inside. The chicken wings were tasty, even without a sauce, and the oxtail lo mein and salmon fried rice are delicious.

Samira A.

I visited Black Dragon a few weeks ago. There were about eight people ahead of me, and I waited over 30 minutes outside in line. Once inside, it took another 30 minutes to get my food. I ordered the fried chicken fried rice and sweet potato donuts. The portion of chicken was generous, with good flavor, nicely seasoned but not overdone. The rice, however, was decent but lacked flavor and wasn't particularly memorable. The sweet potato donuts, while large and reasonably priced, could've been sweeter. I decided to give it another try. This time, there were only a few people ahead of me, and I went inside since no one was outside. After a few minutes, one of the workers asked three of us, including myself, to wait outside because there were too many people in the building. However, there were no signs or staff outside managing how many people could enter. I didn't want to wait in the heat, so I left.

Dope Art
Tiara B.

Love the concept and relatable relevance to black culture! I throughly enjoyed waiting for my food while reading all the Black American proverbs. I'm very intentional about supporting black-owned businesses, circulating the dollars and bringing awareness to our creativity. So grateful I was able to support and share this business. This location is a way away from me so I won't visit frequently but I'm glad I did this past weekend. The menu items are very creative and the vibes are chill. Stop by if you're in the area and in the mood for Chinese food with a soulful flare.

Collard green fried rice
Tiffany C.

My brother waited in line at Black Dragon for nearly 2 hours eager to try the Jerk Lo mein; while I opted for the Collard green fried rice. I was highly anticipating writing something nice however, was extremely disappointed. My food was soooo salty I couldn't consume.

Chon D.

Went on a Saturday afternoon and was able to walk right in and order. I ordered the man man noodles and peach cobbler wontons. Both were good. I'd order the peach cobbler wontons again. The man man noodles were good but so greasy! Like oil leaked from the container to the bag greasy! For that reason, I wouldn't order them again. The portion size was good and the prices were reasonable. Looking forward to trying some other menu items.

Menu
Chris G.

Food was DELICIOUS!!!! Went on a weekend and the wait was a bit long but I'd do it all again. The service was fine, girls gave good recommendations. Not a lot of seating inside except bar top, so don't expect to eat inside, but plenty of seating outside. Seen reviews about pricing which is fair, it was a bit pricey, but I think the food speaks for the dollars! Definitely a must try.

Egg Wu Young
Daronn W.

Ayo! Maaaaaaaan listen! The Black Dragon is the definition of OFFICIAL! This Black-Asian fusion concept is what's needed in your life. Trust. Everything we ordered was delicious! I personally copped the Yaka Mane. It's beef, noodles, and shrimp with ginger. Incredible. If you find yourself in Philly definitely fall through.

Pleasant atmosphere and pleasant hospitality. Food was amazing. Highly recommended to anyone who wants some good food.

Oxtail Lo Men

I had the oxtail lo main which I wanted for the longest but I go get it and taste it it's not oxtails but beef stew I knew I wasn't tripping I had other family members try it and they said the same thing so idk why charge oxtail price when it's not even oxtails you are serving

Collard Green Egg Roll (1)
Victoria E.

Collar green and other Egg rolls were great! Oxtail Lo mein was a bit too soupy, noodles were broken, but the flavor was incredible!

Salmon Cheesesteak Eggroll (1)

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6 months ago

Food is good. Enough for two, Some dishes are a little salty, but overall the food was good.

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EMei

EMei

4.3(919 reviews)
3.9 mi•Chinatown
•$$

We really enjoyed our visit here and were lucky to get a table since we didn't have reservations…read more We arrived near the beginning of the dinner crowd on a Monday or else we probably would have been turned away as it filled up fast. The inside is fairly basic but not in a cheap way. Service was a bit slower due to how busy they were, but it wasn't bad. The dishes that come out of the kitchen look like they could be served in an upscale restaurant. My orange chicken was great, but you do need to order rice separately. My husband's beef and onion had a LOT of onion, and much of it was still on the plate when he finished. He enjoyed it though. One of my sons ordered a chicken dish that was just a large plate of chicken pieces with nothing else, not even a sauce. We both thought it was too dry and boring. My second son had lo mein though and really liked it. The scallion pancakes were also some of the best I've had in a long time. They were thick and not too greasy with a crisp outside and soft center. I just wish they had more scallions/flavor. The prices were higher than what we are used to, but they're probably in line or even lower end for a big city. Four of us ate for $100.

9/9/2026 So I've seen the ratings for this location and they…read moreall looked promising. Love the open feel and soft lighting and living plants as well. Booth seating was comfortable and room to move around. Started with a mojito and margarita both were light and refreshing. Placed an order for the dumpling in chili oil and shrimp spring rolls. Both dishes came out piping hot with the dumplings filled with meat and the spring roll packed with veggies and a few shrimp. Service was so quick we were able to make it to our next appointment on time. Bathroom rating: 4.5/5

Photos
EMei - Nice sized dining area

Nice sized dining area

EMei - Spicy fish fillet

Spicy fish fillet

EMei - Coconut Milk 245ml

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Coconut Milk 245ml

Chengdu Center City - A4 Shumai (4)

Chengdu Center City

4.1(482 reviews)
3.3 mi•Penn Center, Rittenhouse Square
•$$

note: this restaurant is now called Meet Harbin!…read more stopped by on a whim for dinner on monday and was quickly seated. great for a quick bite, the food came out fast, and we were in and out in less than an hour which was exactly what we needed. we ordered the chili oil pork dumplings, the beef noodle soup with tomato, and the beef lo mein. i really enjoyed the chili oil pork dumplings, and ended up having to box most of my beef noodle soup. the beef noodle soup was warm and comforting and a really great sick food. i do wish the tomato flavor was heavier, but that might be a style choice. the portion sizes were all quite generous and could easily be stretched to 2 meals. restaurant is casual but surprisingly large. there was a good amount of seating, but it wasn't very busy so everyone was seated in the primary room. good bite for chinese food outside of chinatown.

I stopped by this authentic cozy gem of Sansom Street and ordered my favorite: the Dry Chili Pepper…read moreTofu. This time, I had the pleasure placing my to go order with Evie (E-V-I-E). This was my first time meeting her, but it felt like I have known her for some time. She recommended something for me to try next time -- the "Fresh EarthV Trio (V)" a popular classic Northeastern dish. I'm definitely adding that to my list. What keeps me coming back? It's the consistency -- the service, cost, portion, and most importantly, the flavor. After my shift at work, I genuinely look forward to that first bite of my Dry Chili Pepper Tofu. Moments like this remind me... it's not just about food, it's about connection, consistency, dietary friendly and having a place that hits every time. Thanks Evie!

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Chengdu Center City
Chengdu Center City
Chengdu Center City

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Dim Sum Garden - Pan Fried Pork Soup Dumplings (Catering)

Dim Sum Garden

3.8(3.2k reviews)
3.8 mi•Chinatown
•$$

Very large, loud/energetized, bright white modern with handmade noodles and dumplings the feature…read morebut good number of traditional Chinese dishes available. (Note: if you only want smaller serving of their great, thick noodles, order $4 add-on as a side in place of rice with regular dish.) I always have leftovers to enjoy at home. Dumpling orders are large and shareable. (Always 6 or 8 pieces.) My fave when dining in is amazingly delicious and huge Fish Fillet in Hot and Sour Cabbage Broth. (That's best with rice side to help absorb broth.) So good and healthful to balance the dough density of whatever dumplings you might also order -- they're all great. When getting order to go (or delivered) I like Kung Pao Chicken; it travels well. Order added green veggie dish for sharing -- I lean toward Chinese Broccoli; you'll really want the balance with the delicious dumpling and noodle dishes. Large cocktail menu -- Lychee Martini is so refreshing. Important: cash only for dining in. There's an ATM by their front door. Takeout and delivery accepts credit cards. Most reasonably priced parking nearby (if you don't score a limited street spot) is ParkAmerica at 1040 Race St a few doors down. In fact, it was one of the valet guys in that garage who recommended Dim Sum Garden when I was seeking great Chinese option. (Thank you, Ceasar!)

It pains me to write this as I have loved DSG for over 10 years but the taste and quality are just…read morenot there anymore. I just get a feeling that the focus is on pushing alcoholic drinks rather than on the food. The pork buns felt like they were previously frozen and were very sweet. Shrimp dumplings tasted off. Service was never the star but it wasn't so dismissive either. Just a very bad experience and while I won't go back, I also don't want to rate them 1 star as that would be unfair. Their food now is no better than the next guy and that's disappointing. Cash only btw. I write this because they do not post signs and a couple tables had to go grab cash from their ATM machine.

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Dim Sum Garden
Dim Sum Garden - Crab Rangoons

Crab Rangoons

Dim Sum Garden

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Han Dynasty

Han Dynasty

4.1(1.6k reviews)
4.5 mi•Old City
•$$

This place was sooooo good. Super spicy and delicious Chinese food! Service was friendly and…read moreattentive.

I used to be a big fan of the Han Dynasty in University City when I lived in that area, and when I…read morewas in the Penn's Landing area recently I decided to eat at the Old City Han Dynasty for old time's sake. However, I found that the meal didn't live up to what I remembered at the UCity Han Dynasty or the Sichuan food I've had at other spots. My partner and I ordered the dan dan noodles and double cooked pork belly to share, our longtime regular order. The portions were generous and prices were affordable, but both dishes fell short in some ways. The dan dan noodle sauce was mostly sesame-based with little of the chili heat I remembered, and there was only a bit of the ground pork topping. It left me wondering whether they hold off on the spice at this location due to the clientele, whether they changed the recipe, or whether it was just an off day. The pork in the double cooked pork was overcooked and tough, and the dish didn't have enough of the veggie components (leeks and peppers) to balance it out. Another minor nitpick - there was a World Cup game going on while we ate and the multiple downstairs TVs had the game on. The second floor where we were seated also had a nice big TV, yet it seemed to be left on a screensaver slideshow of random landscape photos. Would have been nice to watch the game! I was overall left feeling pretty meh about the meal. I'd give the UCity location another shot, but don't think I'd come back to the Old City one.

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Han Dynasty - Inside

Inside

Han Dynasty - Dry Pot Style tilapia

Dry Pot Style tilapia

Han Dynasty

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Black Dragon Takeout - chinese - Updated October 2026

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