The service was good even if our waiter spoke limited English. He was really friendly and he did…read moretry his best to help us with our order. The food however was not so good. I ordered their goulash and the meat was really rough and was uneatable. My kid ordered the sausage and mash and it was alright she said. I think it was horse meat, as they had that on their menu. The rest of my party didn't like their meal either.

I made reservations 2 weeks before we arrived because I wanted to be seated in the cellar. I loved…read morethe atmosphere, it was cool and dark and felt like u really were under the ground in another time. The waitress was so helpful and tried her best to explain the menu to us. The food was really large portions and really cheap for a family of 5, I think with 4 soups and to large dinners with side and wine and alcohol was around 85.00. I would say if you go ask to be seated downstairs and remember you are in Europe and so the food is meant to be spaced out with plenty of time to enjoy the full experience.

Great bier. We didn't eat here but the brauerei has nice, typical brauerei ambiance. As always,…read morethe bier is superb.

Local brewery with own beer!…read more And: a very good restaurant with local and international food. My local favorite: "Gefilde" - dumplings filled w/ liver sausage and bacon-cream souce and saurerkraut!

Love the chicken sandwiches and good customer services. They have great seating for big groups and…read moreoutside seating for good weather.

Gilbert's is fantastic! Schnitzel is the best in the area ..if not all of Germany..and Gilbert's…read morepersonality is like no other..from someone from the United States with a son in the Army ..Gilbert's is a True treat..thank you Gilbert and his wonderful staff

We were visiting our friend at Ramstein and found this quaint restaurant in a wooded setting. It…read morehas a limited menu but the food was delicious. I had the chicken cordon blue schnitzel that was amazing with the special white asparagus. To top it off, Gilbert the owner came to our table to welcome us and we shared a couple shots of Jäger. It was an experience that we will not soon forget. Easily a 5 star experience!!!

We had dinner here tonight after a long day. It was fantastic. Very friendly staff who…read morerecommended the special that was falling off the bone delicious. The chicken in a pan was so good too. Definitely a great stop

From the owner: Rheinhessische Küche - nachhaltiger Genuss Seit über 25…read moreJahren ist das vielfach ausgezeichnete Restaurant "Zum Weinkeller" fest in der kulinarischen Landschaft in Bingen etabliert. Die geschmackvolle regionale Küche sucht in der Rheinstadt Ihresgleichen und ist ein beliebter Treff für Gourmetfreunde aus allen Ländern, sowie für Freunde eines guten Glases Wein.

Amazing lunch! We lucked out to find this restaurant open after 14:00 for lunch. Menu looked…read moregood, so why not? We sat on the upstairs terrace. A very light rain began so the workers closed the electric roof curtain. Once the sun came back they reopened the roof. I had a nice helles bier. For lunch my wife had spaetzle and I had a bier sauce mini puten schnitzel with some really fantastic brat kartoffellen. Yumm

Eaten here several times. It has always been very enjoyable. The braumeister special is good with…read morespivey sauces. The balcony overlooks the water and is quite scenic. I come here whenever I am in town. Always order from the German menu. The English one leaves out the good specials.