Best. Food. In. Italy. Not your typical restaurant. Fabulous service. Fabulous food. No English…read moremenus, so you know it doesn't cater to tourists. The pasta is homemade. I ever liked the lentil which is saying a lot because I hate lentils. We had fresh "egg" mushrooms. Apparently it is the season. So fresh and tasty. The lobster was so tender. I can't say enough good things about it. If you are in Bergamo and want one of the nicest dinners you will ever have, go here!

Very informal pizzeria and restaurant down by the lake shore in Padenghe Sul Garda. Excellent food…read more- and at €110 for 4 (2 starter mixed seafood and 2 meat and 2 pasta 'mains' plus 2 salads) including 2 bottles of prosecco, we thought it very reasonable. Someone pointed out to me that on Italian menus there is a ** sign against a dish if the item has been frozen, so the lack of that sign on the seafood meant it was fresh, and it did taste delicious. Very friendly staff and proprietors. A bit lackadaisical about bringing the bill but happily got on with it when I went up to the bar to pay. We didn't have pizzas but the big pizza oven was right by us and the pizzas going out looked great, so we'll be back to try.

Nice ambiance, friendly service for foreigners Food we…read moredidn't try we got expresso and coco

Take in the magnificent views in the Piazza Vecchia in the upper town of Bergamo from an outdoor…read moretable in the Caffe del Tasso. The Tasso is a versatile double-fronted establishment; out of one door comes your coffee or other libation, your snacks or light meals; out of the other comes your ice cream or patisserie. The interior of the bar, too, is very nice: at the back there is even a comfortable lounge with armchairs, settees and stocked bookshelves if you wish to linger. None of this is apparent from the modest exterior. It is not the cheapest location in town, but the service is good, the snacks are tasty, the pastries are excellent, and the views are superb.

Sits right on the water although not all tables have a good view. Vegan options, which is highly…read moreappreciated. My pizza was okay, not great, just okay. I still haven't gotten used to the serve & ignore attitude that I've encountered in several places. I gave it 4 stars for its location.

The pizza was served perfectly and the wine was delicious. It's not hard to find pizza in Italy but…read moresometimes it's hard to find perfectly cooked pizza and this place did not disappoint. The wait staff was also very nice and and helpful.

We stayed at the inn connected to this restaurant so got a 10% discount which was a nice little…read moretouch. It was convenient to grab a bite to eat after shopping in town and before taking a little rest before going back out again. I ordered a pizza with fresh tomatoes, burrata, and fresh basil and it was fantastic! My husband enjoyed his sausage pizza as well. Service was good, but like most of the Italian restaurants we visited, it took quite a while to catch someone's attention to pay our bill. That being said, I would absolutely recommend eating here.

Wonderful service and a breeze patio. I had the pizza of the month a sausage and chili pizza, it…read morewas very tasty and the crust had a very nice chew. My wife ordered the burrata pizza it was very creamy

This place was absolutely amazing- so local, so authentic, so perfect. It came as a recommendation…read moreto me by my friend who's local to Bergamo, the restaurant is at the top of the town so you have to drive up a bit. The gnocchi we got was absolutely perfectly cooked, the flavor was phenomenal. The polenta was also absolutely divine, I've never had anything like it, the sage in the dish was excellent. The service was perfect and the ambiance was exactly beautiful for the little trattoria on the hill in Bergamo. I genuinely LOVED this place and the meal was so memorable and special, I highly recommend everything about it.

Tagliatelle ai Funghi: this was perfectly creamy and the mushrooms were well seasoned!…read more Easily the best way to start the trip. Casual atmosphere and friendly staff. It's situated in this little old town on top of a hill which is worth a visit.

This a local restaurant with ample light and well decorated space that well defines its ambiance…read moreand character. The waiters are very friendly and helpful. Very delicious food and large protions. I do recommend this restaurant to every seafood past and pizza lover.

I was very disappointed by my experience at this place, especially after I had been told by a local…read morethat it was the best pizza in town. I ordered the Pizza Specialità: mozzarella, mushrooms, bell peppers, sausage, and ham. The pizza came to the table and appeared "wet." That's the best way I can describe it. There were little puddles of either grease or water cupped in the folded pieces of ham. Um... ew? That really turned me off, to say the least. The taste, however, was not bad at all. It wasn't mind blowing (when you find yourself dreaming about better pizza you've had in the U.S. while you are eating pizza in Italy, you know you've made a mistake). One of the things that most bothered me was the fact that the mushrooms on the pizza were from a can - not fresh. I can go to really average pizza places and get fresh mushrooms on my pizza. What a bummer. Again, the pizza was not bad, it was good. But it didn't blow my mind. What forced me to give this place 2 stars instead of 3 was the dessert. Upon entering the restaurant, there was a beautiful cake display with berry cheesecake, chocolate sponge cake, and a few others. I had them in mind as soon as I began eating, and ordered a slice of the chocolate cake even though I was beyond stuffed from the pizza. A simple chocolate sponge cake with powdered sugar topping. It was dry as a bone. I literally had to follow each bite with a giant gulp of water in order to get it down. What a major disappointment.

Beautiful restaurant tucked away in a garden in beautiful Lago di Garda. Food was amazing, seems…read morelike the place all the locals go to.

Celiac or not this place is amazing. But especially if you are celiac. I have never over eaten so…read moremuch in a restaurant, simply because they have all normal menu items available in a gluten free version. I started with bruschetta (literally when do you get to eat that in a restaurant) and then I had a gf pizza (their menu is huge) and for dessert I enjoyed a delicious gf puff pastry. My parents who aren't gf had a delicious meal too so it's great for everyone. The ambiance was really nice too with a quaint little yard for outdoor seating and inside a very modern feel. Very young place with super friendly staff! Summary: Celiac heaven and catered to all preferences