Fantastic atmosphere, delicious food and hands down the best service anywhere in the Geelong…read moreregion! Highly recommend

Atmosphere hits you as soon as you walk in you would think you found a little cafe in France. The…read moredecor is very eclectic. Food and service was excellent and this was our fifth time eating in. Tony and his team are very customer focused whilst the chef has an exquisite and tasteful. Menu.

BEST RESTAURANT IN…read more.. I'd say: UNDERSTATED PRESTIGE is the best way to summarise this FRENCH restaurant. AN EXQUISITE BLEND OF TASTES in each dish. Yes, this place is fine dining, and it is much more than that. I hate to admit it, however this place could be my favourite restaurant. Shame it is a couple of hours drive from where I live. This is the second time I've eaten here. The first was seven months ago, and one waitress remembered me and where I sat that first time. One way I know this is a good restaurant is the standard of service doesn't vary from the same high standard from waitress to waitress. This time I started with the scallop soup, followed by a special of the day, Barramundi. I finished with the vanilla cheesecake. Each dish was a joy to look at. And, as previously mentioned, a delightful combination of flavours expertly combined. Against: Portions are small, so you are likely to want several courses.

Great local French restaurant. Love the scallop entree and beef or lamb or duck main course…read more Always a lovely dinner.

One of the very few French restaurants in the area, and one of the longest established, Le Gaulois…read moreis a lovely place to enjoy a meal. Don't expect modern décor and a cutting edge menu. It's more aimed at delivering French comfort food in a well executed manner. The service is really very good. Wine is a bit expensive and limited, but you can bring your own. I'm pretty keen on the Duck a L'Orange, as I'm not an escargot sort of a guy, but I'm told (by friends who are slightly more adventurous than I) that they are excellent. Two words that you need to experience here: Crème brulee.

Great hot chocolate and coffee. Excellent pear pistachio cake. Fun selection of cheese and relish…read more Lovely staff

The name of this place should be BONJOUR BONSOIR. ZIMT is in Surrey Hills. The best bakery in…read moreMELBOURNE. Bakery by day and French Bistro by night. Genius!!! Sausage roll, curry pie, beef mushroom pie all excellent! Trust me when I say you can't get this anywhere in AUSTRALIA where mediocrity and BELOW AVERAGE is hailed as the MESSIAH!

So I've been to Entrecôte twice, and I've walked out the happiest gal about town twice. Never have…read moreI felt so fancy and special in a place so relaxing and unpretentious. The first time I ventured in was to indulge in what is likely the happiest of Happy Hours - $2 oysters and $12 glasses of Mumm champagne - that is ACTUAL champagne, people. I refer to this kind of treat as Choysters and I guarantee you, you'll feel like a French royal by the time you finish that second glass. My next trip was for dinner. I was so excited to try their famous Steak Frites - Grilled Hopkins River Porterhouse, with salad and BOTTOMLESS FRIES. Can you feel my excitement as you read?! The steak was cooked to absolute perfection and the salad gave much needed greenery to the dish. This is such a fun destination if you've had a GREAT day at work and want to celebrate or are celebrating an anniversary of birthday but don't want anything too over the top.

$2 oysters. $12 glasses of Champagne (the real stuff). Charming waiters. Frenchy vibes. One of the…read moremeatiest cheeseburgers known to man. Steak and endless frites. Entrecôte is what I imagine heaven is like. It's fun, decadent, doesn't take itself too seriously, and has enough options to keep each day a little different, but not so many that you need to waste precious time making decisions. This isn't complex food, it's not food that requires discussions on how it was made or where the ingredients are from. Nope, it's delicious classic food that lets you get on with what's most important - enjoying the company of your friends. You'll eat and drink way more than you intended, but by golly will you have a fun night.

This was a fantastic surprise. If not the best dinner we have had certainly the closest. Not an…read moreextensive menu but covered all the food groups with excellent food. If you in Queenscliff you must try this restaurant. I am sure you will be more then happy not only the food but the service with as good.

Wow, Amazing, sophisticated, hearty food... paired perfectly with ridiculously delicious tasting…read morecocktails... we reserved a table on Saturday night, and on arrival and throughout, I can honestly say the service was impeccable. we started with the Kangaroo skewers, that arrive to the table still smoking on Bluegum. The trout pate was really moreish and went perfectly with the glass of French rose I started with. For mains, we had the gnocchi and the King George whiting. Oh my god. I honestly feel sorry for anyone that hasn't tasted this food!!! Their signature cocktail the 'Martini Noir' just took my breathe away. Do yourself a favour and book a table...

From the owner: At Bar Noir, we have drawn influences from our careers and travels, culminating in a style of…read moreFrench bistro and cocktail lounge, with Australian influences

This lovely, petite wine bar is something you'd expect to find hidden down a Melbourne laneway. A…read morereal find for Geelong. An excellent place to spend part (or all) of a winter's Saturday afternoon while enjoying a friendly Shiraz. The bar snacks are also super. Jamon freshly shaved to order, a French cheese selection and beautiful house breads make this venue as much about the food as the wine. Check out the bottle shop next store too. It forms part of the business. Ask about selecting a bottle and enjoying it in the wine bar. Definitely will keep that in mind for next time.

My favorite spot in Australia so far! Wonderful knowledgeable staff. My friend and I had a great…read moreexperience. We told the server what we were looking for in a wine and he did not disappoint with a delicious Vino Rosso Lamoresca. We also split the assorted charcuterie and we're in heaven