Been there multiple times. With family. Always delicious food. Wine is good and service is great…read more Priced decent, compared to what you get and the service received. Had a good time with live opera singer, who all of a sudden got up and was singing during dinner. Will always come back for the food here.

Very average, mostly over priced food. In a little shopping center with outside seating. Quite…read morewarm even with a breeze, so not very comfortable. Pasta is tasty, it not great for the price we paid. Over 60euro for pasta dish and a salad. Too many other great places for the money.

lovely couple. small italian restaurant. went here for 2 dinners, it could have been more if…read morethey're not closed on our last 2 nights. great host, will make you feel at home. food is amazing and everything is made from scratch. will definitely be coming back here in our future trips

As I sat at my outside table at Il Cantuccio, perusing the large restaurant sign with the name Il…read moreCantuccio on it with 2 clinking glasses and evidence of merriment, I wondered what the name of the restaurant stood for. Was it perhaps champagne or celebration or even wedding? So, I asked the waitress and she told me that it stood for corner and indeed, Il Cantuccio is on a corner. The restaurant's main seating is outdoors with tables going round the corner from the restaurant's main entrance. When I asked what they did if it rained, my waitress said it rarely rained on the Costa del Sol I do like eating alfresco and I did enjoy the ambiance of the outdoor setting in spite of the booming music coming from a kids' birthday party in the neighbouring square. Hot climates means that lighter dishes go down better and as I scanned the menu, my eye was drawn to the tasting menu offering 5 course for 35 Euros, excellent value for money A plate of amuse bouches arrived first - marinaded mushrooms and local ham. It demonstrated some nice produce from surrounding areas and was a good start The bread arrived with 2 flavoured butters, one with garlic and the other with tomato. Already, I could tell that the kitchen was really into flavour and everything tasted clear and distinctive 1. Prawn ravioilis in pesto sauce Generously sized raviolis were filled with prawns which were chopped but still had enough texture to be obviously prawn. The pesto sauce really brought the dish together with the nutty perfume of pinenuts and basil combining perfectly. The chef had assured me that everything was made fresh on-site and the pesto sauce proved it - you wouldn't get this quality otherwise 2. Duo of pates with cranberry sauce The liver pate was super smooth and the rougher Iberico pork pate had wonderful texture and both pates packed a meaty punch, which was perfectly balanced out by the sweet and slightly sharp cranberry 3. Courgette soup Such an innocuous name. A dish that I would never order off an a la carte menu. A dish which only had one main vegetable in it - courgette - and yet this was the standout dish of the evening. It was full of sweet and deep deep flavour. Anyone that can extract that amount of flavour from courgette is a genius though the cook showed me her primary ingredient - the largest courgette I have ever seen. It was more the size of a squash 4. Entrecôte of beef, potato gratin, parsnip purée & mixed vegetables I was beginning to realise by now that in northern Europe, we just don't have the conditions for top class ingedients. The sunshine must infiltrate the vegetables and from this dish, also the animals. This was a top class piece of beef, cooked to medium rare perfection 5. Poached pears with choocolate ice cream I laughed when this dish arrived. After having seen the largest courgette ever in my life, I now saw the smallest pears. A lovely end to the meal Make no mistake. This is a kitchen of the highest class. They understand good ingredients, the importance of extracting flavour, balancing different components and how to put a tasting menu together

We had a wonderful evening with great food and service. They have dance music and it's a lot of…read morefun.

This place was open today! We had a fantastic dining experience. Nice white linen tablecloths…read moreadorn the tables in an elegant dining area. our service was impeccable - attentive & timely. We were greeted with a complimentary glass of a nice Prosecco. We were presented with a tasty Amuse-Bouche with a great meal to follow. We had a nice Crianza to complement our food. We ordered the Tuscan Bruschetta which we shared and the steamed mussels in a marvelous white wine sauce. The tomatoes i the bruschetta were fresh and sweet with the pesto a discrete yet excellent complement. The bread was a perfect finish - subtle yet a contributor to the wonderful taste experience. The sauce for the mussels was amazing. It was so good it took will power to not use all the bread to sop it up. Our main course was a filet mignon cooked perfectly within excellent peppercorn sauce. It was accompanied by some vegetables and potatoes au gratin. We will be back!

4 stars for location, fast and accommodating service, location, value, and fresh pasta! This place…read moreis a fast food pasta, perfect for a quick bite, cheap, and located in the midst of the Malaga center. I had the bolognese. Althought the pasta was really good, I felt like the meat sauce could have had more flavor. The Arrabiata was much better. It was so fresh and tasty. Will definitely return if I'm feeling for fresh pasta next time I'm in Malaga. Prego!

Absolutely delicious. A tiny little place with 4 or 5 tables outside and a counter inside. You…read morehave your choice of pasta shape and sauces. The pasta is made in house. It was amazing. Our meal was so tasty. We had the arrabbiata and the pesto & pomodoro. Both of us loved our choices. Services was good. Prices EXTREMELY reasonable. Loved it.

Incredible, amazing, awesome and everything I could imagine for a fantastic food! I can't wait to…read morego back there again in October.

Right on the marina edge in Puerto Cabopino. Delightful place to sit, relax and people watch…read more Good breakfast menu, along with pizza and pasta dishes. There is a more comprehensive dinner menu too serving great quality steaks, Italian meat dishes, etc. Service not the fastest, but friendly and attentive. One of the best places to eat in Cabopino.

Really great food,incredible ocean front tables. Very reasonable pricing. Very inviting staff.read more

Great food! I had the fish filet with lemon. It had a wonderful creamy sauce and it was so fresh…read more The restaurant had live music and was right on the beach. Prices were very reasonable and service was excellent. I highly recommend it!!!

Took 45 minutes for my food to arrive, while all the locals received theirs within 10 minutes of…read moreordering. The ambience was okay, nothing out of the ordinary or special. The staff was very rude too, shrugging and rolling their eyes at my order. My calzone also had very little cheese, and arrived cold.

Great food in the heart of the town. We throughly enjoyed our pizzas and even took it back home to…read morego. If you're in the mood for a good pizza, I would suggest this place as they have many great options, reasonably priced and it was delicious. They also have non pizza items if you're not in the mood. I do know they let you order to go and I think they also do delivery through apps. My only complaint to management/ staff is that I wish they would step in when beggars or street vendors came to your table. We had a old woman ask us for money ( she begged us for a while ) while we were eating and it would have been nice for a waiter or the host to step in and make sure she left. She stopped at every table outside and they didn't do anything. I would still come back here as the food and staff were good, but the above note is a suggestion for the future.

While i was on vacation last year this was probably the best food I ate!…read moreThe service is really nice! And it's been approved by David Beckham!

Excellent food. We ordered pizzas three different types all delicious and fresh made. Additionally…read morewe ordered Al vodka fettuccine and All matricianar - penne pasta dishes taste freshly made. Nice staff and they spoke english

We have been going to the famous Da Bruno for years. It has very good food but I cant see what the…read morebig deal is. As the recession hit last year they decided to do deliveries which is only 10% less than the sit down menu. There are a lot of other restaurants in the Port of Cobopino which are of comparable quality and value

Hands down my favorite restaurant in south of Spain, love the atmosphere of the restaurant and the…read moreservice and food are phenomenal, would highly recommend it to anyone who's in the area