Now called Casa Prime...definitely the most decadent dinner we had in PV! Beautiful restaurant…read morewith an awesome vibe. Staff were beyond friendly and the service amazing! Our party had a ceaser salad, a wedge and a tomato, cucumber, avocado and feta salad to start. Shared a new york, filet and rib tacos with sides of grilled veggies and fries. Everything was very tasty and cooked to order. A complimentary sorbet ended off an excellent dinner.

Sonora has my heart and my belly. The arrachera tacos have changed the game for me. I was always a…read moreprime ribeye kinda girl but that arrachera prime skirt steak took the win for me! The amount of meat they stack on your taco is out of this world. I was surprised but since they were priced a bit more than other places, I kinda expected it to be loaded and it was! Drinks were great too! Highly recommend. I've been 3 times cause it's so gooooooood!

What a great spot! We came here for a family friend's birthday and everything was excellent. We had…read morethe Peruvian ceviche, grilled vegetables, filet mignon, mushroom risotto, cheese pizza, and a few other dishes. They were all excellent. They served her a banana bread with caramelized sugar, bananas, and raspberry drizzle birthday dessert. It was quite tasty. The ambience was really, really nice, especially the tables in the sand right above the water and crashing waves. The staff was awesome too. Very helpful and polite. Our only gripe is that dinner took an unusually long time to arrive.

Punta Mercedes in Punta de Mita blends Argentine and Mexican influences with beachfront views. It…read morehas a friendly, relaxed atmosphere. Their wood-fired grill is at the center on the menu here: grilled steaks, fresh seafood, shrimp and fish, pizzas, and pasta with shellfish. We particularly liked their chewy, wood fired prebete bread with their standout chimichurri, flavored with garlic, carrot, and red pepper, which were offered before our seafood entrees. The wine highlights Argentine wine like Malbec and Torrontés, but also Italian and Chilean wine. There is an excellent wine shop at the front of the restaurant, where you can pick up a bottle to go.) A complimentary dessert wine was offered with the check: a thoughtful finish to our meal here. Family-run and full of heart, Punta Mercedes is a good spot for sunset Argentine parrilla complete with a local surfers in view. Definitely recommended.

This place in Guadalajara next to the W hotel is fantastic. I went to eat a steak, but never got to…read moreit. I ordered a Godfather as a drink, and the shots were huge! I love octopus, and they had an appetizer of Octopus and Pork Rind sopes. I ordered it. It was incredible! And they gave me a complimentary tostadas and cheese appetizer with three different salsas. It was fantastic. So I never got to the steak. Will have to go tonight and get that steak.

Service was excellent, food was delicious. We had several appetizers all of which were really…read moregood. Went there for a birthday , they bring out an awesome little piñata made of chocolate. Cocktails were also excellent

WOW!!!! WOW!!!!!' WOW!!!!! What a place, upscale restaurant…read morewith a very broad menu Twist on classic cocktails and the food....as we say in Mexico. SUPER-Deli The scallop tostadas appetizer was more expensive than entree, worth every peso, the salsa is tongue numbing delicious My wife doesn't usually finishes the entree but the octopus platter was to good to leave anything on the plate. The seared Tuna was perfect A lovely evening and great meal, Saul, Benjamin the Batman and our main server Jair were very attentive all evening

We're from LA so I feel like traveling for food is always hard - we come from some of the best…read moreplaces. I can not stop talking about La Madalena! The property is beautiful, the service is truly unmatched, and the food was incredible. I will come back to PV just to eat here again. Highly recommend!

Well I must say I'm disappointed with this place. The service was terrible. We ordered food and one…read moreportion came out and we finished and the next portion never came until we asked like 4 times. One of the waiters even cleaned up the table and we had to tell him to set it up again. The final portion of our food finally came and it was super cold. It's a nice restaurant but I'm disappointed with this last time we went.

I booked a reservation for 70 people here. Bill was about 2300 USD (Cheap) this didn't include…read morealcohol. What's good Steak Tartare! Yummy Cheese Steak! Yummy Steak! Yummy Tacos! Delicious, especially the pork and octopus Drinks are decently priced too.

When you walk in you can feel this is a very friendly establishment and we were not disappointed…read more From the really nice waitress to the choices on the menu. I'm Armenian and have grown up on these foods. The owner was extremely professional and we exchanged recipes on the shush kabab. I knew they marinated their lamb two-three days it was like butter. The desserts were delicious and the price was excellent. We all left full and happy. What else can you ask for. We highly recommend this restaurant before a show and will definitely be back.

This restaurant is located outside the tourist district and I highly recommend it! Big, spacious…read moreclean with attentive service. I recommend the salmon grilled with garlic. The french fries are giant and pillowy and perfectly fried. I like how the ketchup is served generously on the side and it tastes like actual Heinz, for all y'all fellow ketchup connoisseurs. The tiny halves d cherry tomato with parsley sprig is dressed with a touch of balsamic vinegar which is cute and yummy. Service is very attentive, with frequent refills of your drink and if you're a sports fan, American NFL can be seen playing on a smallish TV screen above the bar. Perhaps if they had a bigger screen with sound, I would be able to watch my beloved Houston Texans and upgrade to a 5 Estrella. Go JJ Watt! For dessert, I recommend the lemon pie, I didn't really like the local ice cream I got on previous visit. I recommend them highly!

Very good steak, reasonable prices! Mushrooms and potato on the side both yummy! Bean soup…read moreappetizer delicious as well. Service bit or miss- don't get suckered into table side flaming if steak...$7extra US (unbeknownst to us) and not worth it!

Great service, food and ambience. Highly recommend . My wife and I celebrated our 25th anniversary…read morein style.

Our first visit to Guadalajara, friends took us to Ajijic and Lake Chapala, a short drive from the…read morecity. Well worth the drive. We stopped in for a quick early dinner, delicious. A tamarindo margarita, grilled provoleta, grilled sweet breads, salmon raviolis and a skirt steak blue salad. What a treat! Good atmosphere and service.

Los platillos tienen muy buen sabor y los cortes están deliciosos. Visito este restaurante cada…read moreque estoy en Ajijic.

The steaks are excellent, very good quality and good portion size. Chicken fettuccine Alfredo was…read moregood and a large portion. The salad that comes with the steak is very good and large portions as well. Service is good, staff is attentive and friendly. Cocktails and desserts are average. The appetizer chistora and chorizo crillo are very flavorful and large portion size as well. Ambience is dark and comfortable.

I would definitely recommend this place to anyone near LAX area. The wings were very flavorful and…read morethe drinks are top notch. Our waitresses was very helpful in recommending some favorites from the menu. Overall, a must!

Great food, great waiter. Definitely on my list of top places to eat when in Guadalajara.read more

After a very long day of drinking Tequila we needed a proper meal. My bookmarks for Guadalajara…read morewere riddled with a variety of local faves from tortas to pozole, but a hearty steak dinner is what we were looking for. Enter, Cortázar Cocina de Autor. Come hungry, leave happy. Correction... come very hungry, leave very happy, and sleepy. You'll instantly fall in love with the eclectic decor and vibe that they've built here. Nooks and crannies make you feel like you're eating in your best friend's dining room deep in Mexico. The open kitchen allows you to smell your future and the confusing menu will make your ask a lot of questions, but it's all part of the charm. Order a few cheap bottles of wine and enjoy this adventure. Most of us opted for the beef and I suggest doing your calculations a little more accurately than we did and don't overestimate your hunger as the portions are huge. Massive lumps of beef weigh down the table and every bite seems to be followed by a chorus of "oooohs and ahhhhhs." It's safe to say that we all were thoroughly impressed by the quality, the price, and the portion size. Cortázar Cocina de Autor has not seen the last of me and next time I'm coming in hugry... like a bear.