2nd #foodtruckfriday thanks to my wonderful employer and even wonderfuller social club (which may…read moreor may not include me), and could not ask for better! The lamb souva was delish! So delish I'm tempted to go back for seconds before they leave in 13 minutes time. The chips were pretty good too. Look them up, find them, stalk them. However you describe it - get on it! Fun fact - they put chips in the souva. I know this isn't groundbreaking, but not many places do it now and it's still fun!

Was meant to eat here when they came to my workplace but didn't happen. My colleagues however raved…read moreon about this place and this food truck frequents my area I thought to give it a shot tonight. Not disappointed! I got the chicken wrap with tzatziki and mustard sauce and chips and fetta. FABULOUS. So zesty tangy and flavourful, the chicken had a pleasant smokiness to it. When I got here there was a road full of other food trucks and this truck had all the people - now I know why! Food coma now

I saw Nem n' Nem at the South Melbourne Night Market, and knew I had to try their tofu bao. They…read morehad one of the longest lines of all the food trucks, and I can definitely see why. The bao was pretty good: lots of flavor, delicious bun, and a good amount of veggies, though there was too much hoisin sauce in my opinion. The fries balanced out the meal nicely and were seasoned well. Their menu also includes banh mi options, a noodle bowl, and loaded fries; all of which I would be eager to try next.

Take two well travelled best friends, add an ingenious idea, mix well, and you get Overdosa - a pop…read moreup dosa store that aims to take you on a trip to India via your tastebuds. Located on 50 Rose Street in Fitzroy, the store's close proximity to the Rose Street Artist Market is a boon to it's existence. Sharing a space with Mottanai Vintage Cycle keeps things interesting. Perusing vintage bikes while waiting for your meal puts an ironic spin on things, given that many people in India ride old and rusty bikes too. The furniture is albeit low, but well put together. Old milk crates double up as tables while short stools dot the space in abundance. My friend and I shared 2 Dosas, one filled with masala potatoes and the other filled with smokey eggplant. The crisp dough made of fermented rice and lentil batter had a hint of acidity to it. Also, there are lentil poppers which make for a good snack. That being said, the star of the show is the wide range of chutneys. I would recommend getting the hot chili one if you are not afraid of pain. At this price point ($9), these guys are over-providing. The treats are both vegan and gluten-free too. What are you waiting for?

Take 2 guys that love to travel, have passion for food and want to create an authentic Indian…read morestreet food experience in Melbourne. The result is Overdosa. For those not in the know dosas are very thin crepes traditionally filled with spiced potato. Overdosa's menu is simple offering potato masala, spiced pumpkin or eggplant filling. Your dosa also comes with either a coconut or hot chilli chutney. You can also order poppers which are delicious fried lentil balls. We had the potato masala and the poppers with coconut chutney. I'm no expert but my companion who is Indian rated them very highly. They are hot fast and delicious. He devoured the poppers so quickly I only managed a couple. All the options here are vegan and although I am a sworn carnivore I can say that it was so tasty it didn't matter. The guys are super friendly and really keen to hear what you think of their food and have a chat. They will be at the Evelyn on Brunswick st over Anzac weekend and then they fly to India to spend a few months collecting recipes to expand their offerings and possibly open a restaurant. If you are in the mood for Indian I highly recommend checking them out.

This bagel burger truck needs to hit Melbourne inner suburbs pronto!…read more Ive only heard of them when I saw (sniffed) the truck at the cheese and cider festival. Here's the lowdown Menu The truck listed saganaki, smoked salmon, porketta and beef on the day. All $12 a pop and the burgers were filled with salad, sauce, and yummy extra (like sweet potatoes in the saganaki ) Service You can smell the truck from miles away, grilling and saucing, and calling your name. Once paid, you are given a card ( like from a deck of playing card ) and this is your name/number/code. Service is quick, cute, and friendly. Feedbacks were requested and we only have great ones. Overall, great value for the price, the bagels were perfect, and tasted amazing. It was a unanimous decision in our group that this is the best bagel burger truck around.... Ok, best burger truck? Best bagel burger? Whatever, its just best! and it needs to come closer to us!

Saw this little doughnut truck recommended so many times online so decided to stop by as I headed…read moreinto Queen Victoria Market. The line was super long (but fast moving) which got me even more excited.... But honestly they were legit just regular jelly filled donuts? Of course they were fresh so they were good but I'm so confused about what all the hype is about? Not sure if donuts are not as common in Australia but you could get these at any of your local donut shops in the US? I blame myself though for coming all the way to Australia and then seeking out something that literally starts with "American" LOL.

The best hot jam doughnut that's a must try on your next trip to the QV Market. Whether you are…read morelooking for a quick snack between meals or just want to treat yourself, no trip to the area is complete without stopping by the iconic ADK. The food is seems so simple yet perfectly executed - donut with jam filling inside. Don't have a big appetite? Don't worry, despite the signs prominently staring a number and a price (e.g. 10 for X), you can buy as few or as many as you want. I wouldn't normally point this out but out of the 30+ people ahead of us, pretty sure we were the only ones to ask and get a different number. Despite the often long lines, the service is impeccable and they move close to the speed of light. It's a well oiled machine. The craziest part? This place has been around since the 50s and the recipe is mostly unchanged. The ambience is era appropriate, too. It's an old bus that provides them shelter and mobility while being the perfect photo opportunity. They had swag, too, if you are into that. Overall, you'll miss out if you don't stop at ADK on your next trip to the area.

Loved all the various tacos. they were fantastic at catering for our event, able to suit our needs…read moreand timing requirements so no one ate cold food.

From the owner: La Revolucion Food Truck, dishin' out the freshest Latin street food. Roaming the streets of…read moreMelbourne since 2014.

Baskervilles Jaffles were at an event last week we attended and it was the perfect chance to catch…read moreup on jaffles as my jaffle maker's in storage back home. Dinner, Mexican Beans w guac, fresh salsa, cheese & chipotle mayo. On a pre-autumn/fall evening, hot food especially anything toasted with cheese is loved. These were hearty and filling. Though I think fresh salsa has a loose interpretation, as this one came straight from a jar. Dessert, Banana & Nutella Jaffle. One word: delicious! Oh and I hope you got your wet wipes because you're going to need them. Nutella's a crowd pleaser for all ages, and we were delighted to see there was a dessert jaffle! Jas is baffled, about there being a dessert jaffle. While I've never had one before, a night of many firsts that's delightful!

We have had burgers there before but today was really disappointing.. chicken burger was dried and…read moreyou could feel how old the chicken was... they have reduced the burger size by a lot but still charging the same money. Nothing special and I'd rather spend that money somewhere else.

Mr Burger just pips beatbox for me. It's slightly cheaper ($13 for small chips & a single Mr…read moreBurger, although I'd go the double next time!), and the burger itself is nicer. Only just. Think Shake Shack, for those that have been to NY. If you haven't, just trust me. I'm normally more of a fries girl, than chips, but these are good. Word is the trucker chips are the bomb, but I've yet to partake. Fun Fact - we had them in at work for #foodtruckfriday . They've got quite a few trucks by the looks of it, so what are you waiting for - go truck finding!

This is a hidden gem down McKillop that boasts a good selection of Korean dishes and the…read moreopportunity to grill your own meal! Not to mention the decor is classy and chic. I went with the bi bim bap, a classic that was cooked to perfection. Loads of toppings on purple rice. It was so delicious. You also get to add as much hot sauce as you desire. Plus there are unlimited sides like kim chi, pickled radish and seasoned onions. For a dinner meal coming out at under $20, it can't be beat! I would gladly come here again.

Having been to a number of Korean BBQ places in Melbourne (Oriental Spoon, Hwaro, Marroo) I would…read morehave to say this is one of the better ones. It's decked out decently enough; kind of has a warehouse feel complete earthy tones. I'd recommend dining in the basement close to the front for 2 reasons: 1. The smoke that inevitably billows out in korean bbq will rise and so if you're one of those poor buggers on the top floor, you will be copping 3 levels worth of bbq fumes 2. It's very close to the kitchen so your food comes out amazingly fast. One thing I must share are the desserts at this place which are absolutely amazing. The desserts are only 6 bucks a pop and you can have everything from black sesame ice cream, green tea cakes and ice-cream, lemon sorbet with jelly and black and white chocolate mousse. You'd easily expect to pay $15 for comparable desserts elsewhere. To understand my complex voting system, this place is a 4 for food, plus 1 for the dessert and minus one for the service, which was about as interesting and engaging as a wet lettuce leaf. They are attentive enough in that they bring out the food fast, and replace your grill as soon it gets blackened like coal, but as I've stated elsewhere, to get a 5, I need an experience with friendly casual banter! TIP: this place has unlimited lettuce and side dishes if you run out.