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Bi Üst Kat

3.0 (1 review)

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3 years ago

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Aquarium Restaurant

Aquarium Restaurant

4.0(2 reviews)
0.0 km
₺₺₺

On the Gümüşlük waterfront you'll find a string of restaurants each with a hawker out front trying…read moreto get the tourists in the door. I don't know if it's because we visited in the off-season, but some of these guys were, imho, a little aggressive as we checked out the whole strip. The guy in front of Aquarium was the least pushy of the hawkers and that's how we chose to eat here. They menu seemed a little on the pricey side so we had a light dinner of a couple of their starters. They have a good list of both cold (http://www.yelp.com/biz_photos/aquarium-restaurant-mu%C4%9Fla?select=bQplDeneHAH980a34Kn6tg#negA3xpuVc6nVDE_guKWiQ) and hot starters (http://www.yelp.com/biz_photos/aquarium-restaurant-mu%C4%9Fla?select=bQplDeneHAH980a34Kn6tg#h3sif4-0E2_lknZ3uVqKqQ) Grilled octopus (30TL) was something we tried in many spots on our trip. Aquarium's version was smokey, lightly spicy, and really tender (http://www.yelp.com/biz_photos/aquarium-restaurant-mu%C4%9Fla?select=bQplDeneHAH980a34Kn6tg#bQplDeneHAH980a34Kn6tg). One of the best versions that we sampled. The stuffed mussels (15TL) were nicely seasoned (we had some bland ones down the street) and had a nice presentation with the double shells (http://www.yelp.com/biz_photos/aquarium-restaurant-mu%C4%9Fla?select=bQplDeneHAH980a34Kn6tg#vWl-g3OL-U-QG1jvu_Mpog). Friendly staff. Better food and service than the place a couple doors down that I forgot to write down the name of so can't provide a review :( Free WiFi

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Aquarium Restaurant
Aquarium Restaurant
Aquarium Restaurant

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Soğan Sarmısak - beach seating

Soğan Sarmısak

3.5(2 reviews)
0.1 km
₺₺

TL; DR: Delicious home cooked food. Charming owner / chef. Mom finally smiled when we said we…read moredidn't need any change. ================== The name translates to Onion-Garlic and it's a restaurant run out of a house that was right on the beach between our hotel (Club Hotel Zemda) and the main waterfront area of Gümüşlük (the map is way off) Soğan Sarmısak is run by a mother and daughter who cook their family recipes. There's beach and porch dining (http://www.yelp.com/biz_photos/so%C4%9Fan-sarm%C4%B1sak-mu%C4%9Fla?select=oHYNcgBC6OT0BcuLYADpSA#oHYNcgBC6OT0BcuLYADpSA), but there was a windy cold spell when we were there so we were in the indoor/upstairs "dining room" which had some quirky décor (yes, those are newspapers plugging a gap in the wall http://www.yelp.com/biz_photos/so%C4%9Fan-sarm%C4%B1sak-mu%C4%9Fla?select=oHYNcgBC6OT0BcuLYADpSA#Xb75HuSd4wWHXColjrPmKA sheets partition off the private living areas and belongings http://www.yelp.com/biz_photos/so%C4%9Fan-sarm%C4%B1sak-mu%C4%9Fla?select=oHYNcgBC6OT0BcuLYADpSA#8VfVMshTk8dPCeAY1XqbWQ) The menu is charmingly handwritten on the outside wall (http://www.yelp.com/biz_photos/so%C4%9Fan-sarm%C4%B1sak-mu%C4%9Fla?select=oHYNcgBC6OT0BcuLYADpSA#ZE6iAsb08cKvOOgVKIQgIw) and what is given to you at the table (http://www.yelp.com/biz_photos/so%C4%9Fan-sarm%C4%B1sak-mu%C4%9Fla?select=oHYNcgBC6OT0BcuLYADpSA#CPyMbRTyciD6KldAhOpvbw) You get some olives and bread as you contemplate your order (http://www.yelp.com/biz_photos/so%C4%9Fan-sarm%C4%B1sak-mu%C4%9Fla?select=oHYNcgBC6OT0BcuLYADpSA#36ojiIN7mpf11UfL42Hb3Q) Next they bring out a tray of all the current appetizer options to choose from(http://www.yelp.com/biz_photos/so%C4%9Fan-sarm%C4%B1sak-mu%C4%9Fla?select=oHYNcgBC6OT0BcuLYADpSA#ggFmwEmh55IMchq0JUjw8A). I think they were disappointed we only chose two. The Imam Bayildi, a stuffed eggplant dish (http://www.yelp.com/biz_photos/so%C4%9Fan-sarm%C4%B1sak-mu%C4%9Fla?select=oHYNcgBC6OT0BcuLYADpSA#NT4ivUPO8HLBS6jXv1mDIw) and a beet and yogurt spread (http://www.yelp.com/biz_photos/so%C4%9Fan-sarm%C4%B1sak-mu%C4%9Fla?select=oHYNcgBC6OT0BcuLYADpSA#H-c67gPTuq381W5PNJ9_Bw). Both were delicious. They had just two entrees that evening and we got one of each. Firinda Cipura (whole baked sea bream with garlic and wild sage http://www.yelp.com/biz_photos/so%C4%9Fan-sarm%C4%B1sak-mu%C4%9Fla?select=oHYNcgBC6OT0BcuLYADpSA#9XEpns4QrcArYYrxziBaLQ) which the chef was kind enough to de-bone for us. This was moist and delicious with complementing the fish nicely. Kuzu Kapama (lamb shoulder stew cooked with dill http://www.yelp.com/biz_photos/so%C4%9Fan-sarm%C4%B1sak-mu%C4%9Fla?select=oHYNcgBC6OT0BcuLYADpSA#zdOkzXvfXqHzqiq2tL5DAg) was not a large serving, but again tender and flavorful. That's some eggplant in the center of the bowl with the greens stuck into it. I wrote down what the greens were, but lost my notes!

Wow what a disappointment!…read more We had the fish and several side dishes. There is nothing special about the taste. In fact it's quite mundane. The fish was drenched in thyme. The portions served were a joke and the price is ridiculous for what you get. They change 7tl for water when you ask for raki, which normally should be part of the service. The service is inadequate for the place they present themselves to be.

Photos
Soğan Sarmısak - Upstairs room

Upstairs room

Soğan Sarmısak - Olives and condiments

Olives and condiments

Soğan Sarmısak - Menu and contact info painted on planters

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Menu and contact info painted on planters

Bi Üst Kat - restaurants - Updated May 2026

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