This restaurant punches above it's weight. We walked him from a hotel by the main train station, a…read morequick 15 mims walk. Started with the herring sampler and a glass of aquqvit. What a lovely surprise, all so good but so different, the creme fresh was to die for. Next up was oysters, fresh super briny, nice minionette. Next venison tartar. Great flavor but the variety of textures is what makes the dish. Mains were the meatballs, the picked cucumber and lingonberries make this dish, rich gravy, buttery potatoes and tasty flavorful meatballs. Also had the chopped elk (big elk meatball!), cooked medium rare on a bed of chopped mushrooms, so rich and lovely. Desert, went for the comedy duo of the two candy bars! So fun. Can't wait to come back in my next trip.

I dream about this restaurant's perfect plate of meatballs swimming in a pool of brown gravy and…read morepaired with delicious mashed potatoes. Thank you to Yelpers for getting me here! This was our last meal in Gothenberg on our trip this spring and it was perfect. We started our meal with a shrimp salad with toast which was well seasoned and wasn't too creamy. My boyfriend ordered the seafood au gratin which had mussels, shrimp and fish. There was a good amount of veggie on it as well. My meatballs were luscious. The lingonberry sauce was the perfect tart addition to the creamy dish. This is what they're talking about when they're talking about Swedish meatballs! Overall great dining experience for a reasonable price!

Nice portion of food and serves is not too bad. Only 2 stalls for bathroom, though. Need to eat…read morequick also, as the waitress took away our breads without saying anything and our group wanted to eat more if the bread. I personally found the sauce for the meatballs sweet more than savory, but it was fine. The meatballs were not as tender also, but again not too bad.

GET THE SWEDISH MEATBALLS! My husband and I were looking for…read morea yummy Swedish dinner and found this wonderful gem. Usually we get something different and split our meal (so we can try new things), but we both wanted the meatballs and were not disappointed. It came with a hefty serving of mashed potatoes and brown gravy, a small plate of lingonberries (kind of like cranberries) and thinly sliced pickled cucumbers. Atmosphere and service was lovely. Would recommend over and over. Top notch!

Place was very cute, weather was nice so we sat outside. The waiter was super sweet and helped us…read morepick what to order. Food was delicious and if I ever find myself in Göteborg again I will definitely be coming back!

A very friendly bar with great staff. Came by for a drink and a plate of fries in November. The…read moreplace was busy on a Wednesday, but still had seats for walk-in. Service was attentive and quick. It LGBTQIA+ friendly bar, although the crowd was mixed on the night we visited.

This was our favorite place when we visited Sweden. The Swedish meatballs were delicious & the…read moresauce was incredible. If you are visiting Gothenburg & looking for something authentic make sure to stop by!

Was looking for a place to find köttbullar. Needless to say, köttbullarna were jättegoda. Friendly…read morestaff. Great location within the Haga area of Göteborg.

I have revisited a couple of times and this last time I also had something to eat…read more I must say, for being a pub i am pretty impressed by the menu. It was new for the week (i believe the change 2-3 times a year) and we had the mixed grill plate. Delicious ribs and onion rings to die for! There were also sausage, tasty dips and really good potato wedges! Yummy! I am glad they keep this menu until after summer! I will for sure be back for more. Remember you need to be at least two to even order this plate. Also this is one of few places that have Jeremiah Weed - root brew (ginger) or sour mash brew (bourbon). Yay! Perfect if you do not want beer or sweet drinks. The bartender was super friendly and helpful, giving advice when asking. They accept AMEX.

We stopped in here on Valentines day for lunch - I had the fish and chips which were very good -…read morethe fish was done with a lighter batter (not the super heavy thick which you can find other places). Two people in our group ordered the house-made Wiener schnitzel which they thought was excellent! All in all a nice surprise, with a good beer list! The table service was also very good, one person handling the entire place kept it a bit slower, but no complaints!

Ordered: Elderflower Southside (159 SEK): Bombay Sapphire,…read moreSt. Germain Elderflower, Mint, Lime Toast Dinner22 (185 SEK): shrimp, lobster, vendace roe, farmhouse bread, dill and red onion Vegetarian Beetroot Tartare (165 SEK) Beef Sirloin from Dalsjöfors (395 SEK): 300g; served with béarnaise sauce, tomato and onion salad, and house-made French fries Bread Pudding Crème (115 SEK): with vanilla ice cream, whiskey caramel, and mixed berries Aya's take: Incredible dinner at Dinner22! The Elderflower Southside is such a fresh, fruity, and light drink. We were already off to a great start. Both appetizers we got were good but not too memorable; still great for sharing with your table. The main winner here was the Beef Sirloin! It was cooked to a perfect medium and had a nice char crust on the outside. They did an incredible job with preparing it and the side dishes just hit the spot. I loved the fresh tomato & onion salad and the addicting house-made French fries. I just couldn't get enough especially with the béarnaise sauce. The dessert was not your typical bread pudding; it's much lighter and softer. If you dine at Dinner22, definitely get something off their meat menu! You will be happy you did.

This is really a 3.5 stars experience. An interesting…read moreexperience. Visited restaurant by myself for dinner. When I arrived at around 7 pm on Thursday, I pretty much got lucky scoring the last table left without the reservation. Decided to go with a fixed dinner menu, containing appetizer, entree, and dessert. There was also recommended wine selection, so I discussed it with the server, and he suggested that if I don't want to drink dessert wine, I would be better off just getting wine pairing for the first two dishes. Perfect. The first wine was Pinot Noir from New Zealand, and the first dish was deer Carpaccio. Both were excellent in its own right - good wine, tasty dish, the pairing worked together. Second wine poured was California Ghost Pines Chardonnay, which by the glass costs there as a whole bottle back in the USA. Okay, but then this is a mediocre wine, and while the cod was made very well, the pairing really didn't work. The dessert was advertised as chocolate ganache or so, but the actual dish had a large serving of the gelato in a middle, with tiny mounds of chocolate around. The most captive part of the dish was some chewy candy bits on top of the ice cream, in appearance resembling the salmon caviar, but an overall combination with gelato was excellent. Each chocolate mound had a piece of caramel inserted into it, which was really annoying as it was getting stuck to the teeth. So far the food was good, the wines were okay and not, but the worst part was service. Got half a glass of water poured, no pitcher left as on all other tables had to flag someone down to get more water despite sitting across from the bar where someone was constantly at. Nobody really cared if/how I liked the food etc., which, considering the food prices in Sweden was rather annoying. So we have food at 4.5, wines at 3 and service at 3. All in all, you decide if you want to eat there or not.

Decided to visit for s cocktail after a long and good day of playing tourist. Arrived Saturday…read morenight around 8 & sure enough it was busy. There was an opening at the bar-perfect! I ordered a Mojito & it was excellent! 142 SEK/$17 USD was in line given the view & venue. There was a DJ playing some tunes that matched the atmosphere nicely. Bartenders were friendly/service-minded & could tell they knew what they were doing! Great vibe & city views & spot to have a drink!

Nice ambience with a view of the city starting with a glass elevator ride up!! Enjoyed the 3 course…read moremenu. Food was delicious and the presentation was nice. The starter salad presentation with the thin bread crouton added the right bit of crunch and the seafood was tasty but a tad salty to my American tastebuds but good. A bit of bread would have been perfect. The entree was cod and amazingly tender and juicy on a bed of Asian veggie. Service was great from Molly. Dessert was a fun combination of rhubarb (it's a thing in Sweden), sorbet, lightly sweetened cream on top of a cake!! I look fwd to a return visit

Swedish Delight at Ölstugan Tullen Cozy spot, spot-on…read moreSwedish eats. Gravlax fresh, meatballs rich with lingonberry sauce--sublime. Perfect sides, a warm kanelbulle to finish. Friendly service. A must. Skål!

Amazing selection of beers, food is great and for that price its amazing!…read moreWe gad the salmon, the steak, the pyttipanna and the shrimp sandewiche. All were great in taste, portions are huge and we left happy and satisfied!