This will be an small note about El Colmado's breakfasts…read more They have a traditional list of tostadas where you can find the common tastes of Seville. Out of the list you can see daily specials as "Sobrasada with cheese and eggs". I couldn't take a picture of it because when I saw this masterpiece I had to eat it quickly. It is a very recommended place to have a quiet and different breakfast.

Pros: Favorite breakfast from my short trip to Spain…read moreGreat value for breakfast Tostadas came with coffee included Tostadas were delicious--many sweet and savory toppings available Quick, friendly service, English friendly Cons: Small place

First of all, the real name is "Alcazares". it is convenient spot for tasty and good priced tapas…read moreat the heart of a booming area such as Plaza de la Encarnacion where fast food chains are taking most of the room left by the Parasol metropol horrendous project unofficially baptised by citizens as "The Mushrooms". it is a nice place for anything from breakfast to tapas dinner or just for a beer. Service is kind and friendly though pretty overwhelmed sometimes when the bar is full. Prices on a lower scale than its new neighbours.

Beautiful, picturesque gardens. Nice architecture. Very crowded though even at 1630. Definitely…read moreworth the visit.

VERY HOSTILE TO FOREIGNERS. We were just stopping to grab a drink and the server asked us about…read morefood and immediately seemed upset when we said no. We immediately ordered something with another server after this since we realized it seemed to be expected. There was a local couple that "told on us" to the owner while we were right next to them about not ordering food. Made us so uncomfortable I ended up crying and leaving the restaurant.

Very friendly owner, Donald, who accommodated my senior parents by setting up a table on the ground…read morefloor in the bar area. Although he said the A/C was working great on the second floor, the winding staircase looked like it would be too much to navigate for my father using a cane. So we were very appreciative. All the staff was friendly and helpful. We dined before the appropriate dinner hour but we weren't up for a typical 9 pm start to dinner so not all the menu items were available. We ordered pollo a la plancha, garlic shrimp, pork tenderloin and chicken with french fries. The portions of chicken and pork were huge, the shrimp dish was an average serving, more like an appetizer to share (it may have been on the appetizer menu). The food was ok, and needed salt and seasoning for all of our tastes - but that might be our American taste. So plusses for portion size and service. All that being said, there was nothing that would make us return for the food,