Burger and fries were incredible. Truly worth visiting. Located inside grand Bazaar. Used google…read moremaps to get here. Definitely worth the trip

Best burger in Istanbul. Their Virginia burger is best. We always eat here whenever visit Istanbul…read more Service is good and location is in Egyptian market area.

Best burger in Istanbul! Fresh beef served hot and quickly. It was delicious! They have other…read moregreat options as well.

We came here on a Sunday at 13:00. The guy told us they would open at 14:00. We came back at 14:05…read more Door was open, so we walked in. They were very rude and yelled they were closed. Food may be great, but I would not return here because if the way they treated us.

I am not sure this was a bar or half restaurant half bar…read more We just tried this location to rest and have a soft drink. The good​ thing is you can smoke there because you are not technically sitting in the building. Nothing really impressed me about this locations and I think you are not going to miss anything if you don't go here. Good luck

I'll keep this short. The burger meat is too fatty and chewy, the fries too soggy and underseasoned…read moreand it's too expensive for a burger of that quality. Jimmy's Burger still remains the best burger and fries combo I had in Istanbul. However, even if you can't be bothered to go to Sariyer I still wouldn't recommend Baltazar, the burger really wasn't good, even McDonalds would be a better option than them.

I like restaurants opened up by serial entrepreneurs. Stylish, modern and different. They tend to…read moreask more questions than a classic restaurant owner and came up with interesting solutions. Not sure if Baltazar is from an entrepreneur, but it definitely feels like. So someone with enough investment wanted to start a new franchise. You know what i like better, restaurants opened up by chef's who put their years of hard work, their soul, and their heart. It's a general problem with Karakoy area, so many cool places, but you feel everything is artificial. Just like Baltazar. I'm sure given a few more years these places will start to find their character. One kudos to them, their meat is really really tasty. But they really need the attention, care, and passion to cook it better and serve it better. They should goo look for traditional Turkish restaurants and learn from their care for their food and customers. If a steak house brings you well done, even though you asked medium, it's just not caring. I'm sure they know how to cook medium. Ohh... And I asked for an espresso and they said the machine is not working. I told them they are surrounded by cafes go and bring me from one of them. They thought about it, discussed it and after 5 mins they brought me a cup from the cafe next door. Any good Turkish restaurant would do it in a heartbeat, without a debate. So you see good service is not a decision, it's an impulse.

My favorite Kizilkayalar stand in Istanbul for chicken doner. This location is a cut above the…read morerest. Juicy chicken thinly shaved, tossed in a bold, garlicky yogurt marinade with lemon juice and loads of warm spice wrapped in a delicious handmade pita bread. I have this everyday when in Istanbul. The best sandwich i've ever had. I only wish I can find this in the states...

This place has the legit wet hand burger that reminds me of delicious White Castle back in the…read morestates. I'd recommend adding cheese to it even though it's still delicious without it. Service is not too bad even though it's an order then seat your self type of thing. The place is tiny so if you're in a large group don't bother to eat in.

Fast food burgers with a Turkish spin. Super, super tasty. Def stop in if you're looking for a…read morequick meal.

Super service, friendly staff, very fast and super food quality. Middle of a mall with rooftop…read more Nice music and it's the cheapest zuma I have ever been. Half the price competing zuma dubai and zuma london!

The basic burger was nice and made medium despite of the small patty size. The Hotdog was drowned…read morein too much relish wish was not quite to my taste. Overall was one of the best Burger joints I've been to in Istanbul, even better than many so-called steak houses

Beş Bıçak is a venue that it make query its name before visiting the venue. It reminds the cote of…read morearms of old times and asking yourself " Do they use five different knives when they prepare the meats? ". None of them is the right answer. Beş Bıçak Steakhosue is a meart heaven founded by 5 tough young men. The venue is located very far from us and center of Istanbul. When we asked the reason of this they told us there are not any venue in this region with a right taste and quality and that region needs a qualified venue. They have preferred to become the biggest in a small area instead of becoming a small option in a big region. The venue has been designed exactly as steakhouse concept. The inside area was very chic. They have a wooden bull head work with tide effect on the ceiling which we have not seen like that before. Dry aged meats were demonstrating in a nice fridge. Grill section was in a visible area but they do not bother you in sitting area. You can easily watch the how they cook the meats. We tried a lot of kinds as small portions on the evening of we went. Starters and warm starters; Zahter salad: It was a salad kind that we have never met in any steakhouse before. Its taste was balanced nicely. It was successful and very matching with the meats. We completly finished the salad plates. Smoked beef with cheddar sauce: They are preparing in a hot pot in front of you. Thanks to the taste of cheddar cheese we cleaned up our plates. They should decrease only the level of salt. B&B sausage with halloumi: The sausage prepared by themselves was delicious. Grilled oyster mushroom: It is a common taste for many steakhouses. They cooked it in a juicy and tasty way in here. It was the best one among the we have eaten before. As main course; Lokum: It was very soft like its name. We finished it in a short time. B&B Beef Special: They were the meats like döner cooked very shortly in the grill. Thin cut meat lovers will definetly love it. Dry aged entrecote: It was the most successful meat kind among serving ones. Its consistency and fattiness was superb. It should become the first choice. B&B Lamb Special: Grilled back meat of lamb are slicing and braising with fat in hot casserole. We loved the presentation and the taste as lamb lovers. Lamb Shoulder Tandoori: #tandooriislife. Its taste and consistency were perfect. We totally cleaned up it. You must watch the moment of extracting the bones from meat. B&B Burger: Its fattiness, taste of the meat, made from minced meat without sinewy, its breas and its sides. It was a wonderful burger with its everything. We ate local pistachio flaky pastry with icecream as dessert. Its taste was successful but it should be harder. It was softened a bit because of icecream. If they serve the icecream in a seperate cup it would be better. Service was successful, prices were affordable, ambiance was nice and also taste was good. If its location is appropriate for you there is no reason not to visit here. Do not miss their signature products starting with B&B.

Satisfyingly delicious, great service, expert who really know how to cook a perfect steak!! Worth a…read morevisit and you'll love it, def will come back again and try more fantastic food!!