Food quality: 5
Service: 5
Prices: 5
Cleanliness: 5
Parking: 5
Bedolla is one of a chain of bakeries in the Ensenada area operated by a local family. This particular location, is the newest addition to the chain, owned and operated by one of the Ramirez Bedolla Family. Guillermo Ramirez Bedolla has many years of experience as a master baker. You can tell that they take great pride in their work.
There are several parking spaces directly in front of the bakery for easy access.
I was warmly welcomed as I entered and enjoyed the smell of fresh baked breads! Bedolla is known for their traditional Mexican pandulce and specialty breads, all of which are artisan and made by hand. You can find the traditional conchas, as well as amazingly crafted ones decorated like ears of corn or alligators, etc. The ears of corn would be great as part of an edible table centerpiece! My favorite was amazing sweet croissant with almonds!
By popular demand, Bedolla has a variety of donuts in an array of flavors and colors, but also offer more "serious" specialty breads and whole grain or multi-grain loaves.
Bedolla also offers freshly ground and brewed coffee which was delicious. I was privileged to be given the grand tour behind the scenes in the kitchen. I was impressed with how well organized and clean everything is!
If you live in Ensenada, or just visiting, I highly recommend you check out Bedolla Bakery. read more