The food was incredible and the staff was very kind and helpful! We got the duck fat biscuit…read moresandwich with chorizo, egg and cheese, a bacon, egg and cheese on an English muffin, a maple cinnamon latte and a maple chocolate latte and everything was absolutely delicious. I would 100% recommendation this cafe to stop in for a quick breakfast before walking around Main Street. Lots of seating for a Saturday morning and still plenty of pastry options in the case. Bonus points for the art print vending machine!!

Wow this bakery has so many assortments! I love the unique pastries and flavor combinations.The…read morepastries are pretty good but super sweet for some of them.

If you are reading reviews to help you decide on this bakery for any sort of celebration look no…read morefurther the customer service quick response from the owner and pure deliciousness of the cake were amazing! I'm a customer for life. Thank you for making our impromptu birthday so special. Dianne Allard

Vacationing in the area during my daughter's 9th birthday. This place had the best Yelp review and…read more10 miles from our house rental. My decision was made. Luckily, with her bday on a Wednesday hey take orders ahead and are only open M-W for pick ups. Plugged the address into the GPS and it took us down a dead end street, looking at a farm house. THIS IS THE PLACE!! Small sign on the garage door. Smells delicious upon entering, very nice employees. We were in and out very quickly with our small heavy cake! We saw a cookie cake in a Yelp photo, when texted back and forth with the folks at Wicked they informed me it was a cookie dough cake! WHAT?! Yes- ordered! It came with a frosting flavored like cookie dough, cookie dough chunk on the top and sides of the cake and even in between the layers! Heavy yet delicious! Great idea! I have to say just wish the cake was softer, pretty dense. Frosting wasn't creamy either but my daughter was happy and glad I tried this place while visiting.

Based on the reviews, I made a special drive out there but learned that they have rebranded and…read morethey no longer sell pie. I like to try to support small businesses so I will say that the people in line seemed pretty intent on getting their coffee, but I was super bummed to not return back to our group with a (vegan) fruit pie. I bought some muffins (blueberry was vegan) and a cinnamon roll and they were good.

All my Jane Austen fans lock in:…read more I was caught in that in between space of lunch which I missed and dinner which was a a few hours off at a potluck party. I Yelped this place (keep those reviews coming kids) and thought maybe I'd try to grab a savory chicken pot pie hand pie or something to tide me over. I didn't realize the pot pies were like dinner size lmao so I had to regroup. They had blueberry pie!! Now this is not remarkable in itself but all I wanted for my bday was to go to Acadia and have a lobster roll and blueberry pie on the big day and I had to change my plans for the SECOND year in a row. So in the words of Denzel I said to myself, "I'm leaving here with something." So I got a maple latte - lord. This is probably my fave coffee flavor - and a small blueberry pie for myself. There's a scene in the Colin Firth version of Pride and Prejudice where Mariah Lucas is panicking over how to pack her trunk based on what busybody Lady Catherine DeBerg advised her. Here comes Lizzy Bennett, "Mariah those are your trunks. You pack them the way you want." OK well Amanda G this is your pie and if you want to eat a pie for lunch in your car then you do it. And did. 20/10. Did do again. The next day. With an apple cinnamon muffin and a maple latte.

I stopped by Boule Bakery in St. J for a cup of drip coffee as a pit stop driving from Lake…read moreWilloughby, VT to White River Junction. This place has a beautiful interior with a lovely display of pastries. It's a busy place to grab coffee as several people were waiting for their espresso coffees. The drip coffee was pretty good, but it did not have much of a caffeine kick. Wish I had more time to purchase an espresso coffee instead. Boule Bakery is a really nice bakery in the middle of St. J. Well worth a stop!

We had Boule Bakery cater a large (70 person) reunion/party. They made fresh sliced bread, meat and…read morecheese platters, salad, homemade condiments, and cookies. It was all fantastic. Their bread is delicious. The croissants buttery and flaky. There was plenty of meat and cheese for the sandwiches and the homemade mayo and mustard were so much better than anything store bought! The salad was fresh and topped with pepitas and cranberry and three dressing options. Finally, the cookies were to die for! I'm so happy we found Boule Bakery for this event. Katey was super easy to work with.

The freshly-baked bread was delicious and fairly priced. The chicken salad was a yummy comfort…read morefood! All the workers were friendly and they were diligent in cleaning the tables and lounge areas. The ambience can't be beat! The artwork, decor, and furniture all create a cozy and welcoming environment. I loved the option to sit at a couch or table. My toddler loved playing with the games and toys they had available. I wish there were more cafes like this!

Our friends recommended we stop at Polish Princess and they were on point. I tried my first kolache…read moreand fell in love, it was as if the world's best pastry chef recreated an Entenmann's coffee cake in pastry form but with craft and technique and much much better ingredients. Our party really loved the cinnamon rolls. My cortado was delightful. We purchased a special rye-seed bread that we're going to try tommorrow, very dense. Overall Polish Princess had lots to love - fresh bread (different type each day), decadent pastries, and excellent coffee. Fantastic.

I'm a motorcyclist. I travel all throughout the country just for peace of the wind in face. A few…read moremonths ago on my travels I came across this bakery. Being in a small town and not too much in food offerings but being breakfast time I stopped in. A pleasant but tight space greeted me. There are many places like this but it was comforting and fit for the area. I proceeded to order a simple coffee and a breakfast sandwich and then got back on my way. When I finally found time in the morning schedule to pull over and enjoy what I purchased I was taken back. Now I'm 40+ years old and not once have I found a croissant so good,...EVER! I live three + hours away but I'll tell you that this will be the first place I visit when I'm back in the area.

Super busy but really cool local coffee place and bakery. They have a lot of really good looking…read moretreats there. I had never been in before and was reading the menu and the person at the counter suggested the white chocolate raspberry drink . I normally don't get things iced but decided to do it. Overall I didn't really care for it cold and I didn't taste really any of the flavor that was supposed to be in it . I will go back and definitely try either that drink hot or something else. I love going to local places and supporting them tho.

Great breakfast at Peavine today, huge servings, delicious meal in a beautiful setting!read more

This place was amazing. It literally is a hole in the middle of nowhere. It's the most fantastic…read morefood I've ever had most everything they sell is grown here on their farm right up the street from here the potatoes and sausages of their own sausage, bacon same thing eggs everything is just amazing. Very very fresh. Specials the day was chicken and waffles, but we decide to go with something on the menu. I got the.I busy feed breakfast sandwich, which is scrambled eggs and cheddar cheese on a fresh homemade in-house baked English muffin. I also have fresh bacon from the farm. I also got a side of homemade bacon, onion, jam, and a mixed berry fruit salad which came with strawberries, raspberries, and blackberries. My other half his choice was the fryer which was two eggs with their own homemade sausage patties white sourdough bread also made in House and fries. Except the sausage bag was cooked a little too much. Everything else was fantastic. Nice fresh water. The coffee was never ending the serve of Mary. She was the only server here OK with like 30 to 35 seats and never missed a beat was right on top of everything brought coffee around several times pictures of ice water very friendly open kind recommended things really one of a kind person. The kitchen is run by the owner and her husband. He does a cooking. She does everything else they have a bakery. We ended up taking home a ham and cheese croissant as well as a cinnamon roll and a fruited danish. Everything is made in house and fresh every day so when they run out, they run out which is a good way to be. It looks a beautiful herb and vegetable garden. Everything is so pretty. It's a little parking lot that probably fits 12 to 15 cars. We gonna adjust the right time because about the next people coming in with four and they see them behind us and then the next couple that came in they were already over capacity at that point and had to go out and come back and now they are seating. But everything went smoothly. Yes, it does take a little bit longer with a small place like this, but you know what the food was well worth the wait. I'm hoping to maybe recommend them for our bike run next year if we do this again to Nootka lodge. Also, in case I didn't mention that the only part of the post the coffee was perfect. The husband only had one little complaint and that was the sausage was cooked a little too much. But that's all everything was just out of this world.

Great donuts. The owners are so nice. Great service. Get…read morethere early when they are gone they are gone and they go fast for a reason

Service and the lemonade are the only saving grace that this place has. The yeast in the doughnuts…read morehadn't risen that morning so there were no doughnuts. Finally, the ambiance was okay with the only bad thing about it being the cream machine that sounded like it was dying.

Ashleigh Putnam and her team catered our daughters wedding for 150 guests at the Common Ground…read moreCenter in Starksboro, Vermont. We could not have been more pleased with the service! The menu was incredible and the food quality was excellent. The hors d'oeuvres were tasty and plentiful. Ashleigh even served piping hot poutine as a late night snack. We received so many positive comments about the food and service from our guests. We recommend Ashleigh and the Barefoot Gourmet to anyone planning a large event. Thank you Ashleigh!

It's been over two months since my wedding, and I'm still getting comments from friends and family…read moreon how incredible Barry's food was. Even the vegan commented that the cheddar and honey stuffed filo was incredible. When I first met Barry we asked about his accent - turns out he's from South Africa, in a region called Durban. That community is known for being very diverse in culture. He also spent time in California and, obviously, now lives in VT. As soon as he learned that my mother is Indian, but grew up in East Africa, and that both our families love a variety of foods the menu started planning itself. Bhajias, cheddar and honey stuffed filo, samosas, crab cakes, chicken satays - and that's just the appetizers! Each item was meaningful and mouth watering. Dinner was done buffet style. I was a bit concerned about the speed of this and how it would go over with guests (I think everyone loves being served). In the end, people could ask for extra of what they wanted, skip what they didn't, and some managed to get up for seconds. It worked perfectly. Dinner was a wine and herb mopped roast, peri peri style shrimp and scallop kebabs, salt potatoes (simple, but really well done), butternut polenta pie (vegan) and vermont mac and cheese (I regret not getting seconds on this - but as the groom I barely finished my plate) I'd go on about which items I like... but that would be a book - every thing was just perfect, fresh and really well done. The staff was also incredible. He hires a number of high school kids, and some alumni, for weddings. At first I was concerned, but then learned the local high school has a culinary program, so these kids aren't just trying to make a buck - this is what they want to do, and it really showed. Additionally, Barry wasn't exactly kicking back - it seemed like he was every where at once - prepping the buffet serving appetizers and some how I kept hearing his booming laugh as he interacted with guests who just had to stop him to tell him how great the thing they just ate was. The price was right in the middle of what I compared, but the quality, quantity and creativity of the menu put this as possibly the best wedding meal I've been to. (If I can say so myself). A few notes: Barry does not do bar service. If you need alcohol, you'll have to find another bar tender. I went with Phat Kats and was really happy. There was some question about how water would be served - but between Ohana, Barry and Phat Kats I didn't have to worry about it and it got done. Note: This review was for my June 2016 wedding at Camp Ohana in Fairlee VT