After we left Wine & Wallop, we went into Burton Road looking for some place to eat. On a Friday…read morenight. Without reservation. we felt very, very lucky when we got a table straightaway at the very full looking Pomegranate, which I admit, was not our first choice. We went in, considering none of us had had Persian food before.
We ordered this drink called doogh, which was a salted lassi kind of thing with sparkling water and mint, a persian tea and a Bailey's. For food, we skipped the preamble and jumped straight into the main course. we got 2 fesenjoons, a lime and thyme chicken and a grilled vegetables platter. we got this with saffron rice, sprinkled with pomegranate kernels.
The rice was very good and fragrant. The doogh was interesting to begin with but as the fizz died out, it kind of fell flat. The biggest surprise of the night for me was the fesenjoon. It had that sweet/sour tamarindy/jaggery combination, similar to the brown chutney one gets with a samosa. It is good in little portions, when eaten with something spicy and rich but on its own, it can be quite overpowering. I am not saying the food was badly prepared, quite the opposite in fact. The chicken was well cooked and succulent, but we didn't expect to be hit on the face with this tamarindy sweetness. Having said that, I wouldn't mind going there again at a time when they're less busy and trying something else.
The service was pretty quick, but I would like a little more interaction and input from the staff, which I can't expect on a Friday night. Which is why I'd like to go back when they're less busy.
I'd still suggest people go there, get a taste of Pomegranate (no pun intended) and let us know what they think.