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3 years ago
The bagels, the service and the ambiance were great.This is a must have and do when your in reims!
7 place du Forum
51100 Reims
France
Visit Website
https://www.bagelstein.com
Full menu
Hours
What time does Bagelstein open?
Bagelstein opens at 10:30 AM on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday.
What time does Bagelstein close?
Bagelstein closes at 10:00 PM on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday.Bagelstein is closed on Sunday.
Mon-Sat 10:30 AM - 10:00 PMSun Closed
Does Bagelstein take credit cards?
Yes, Bagelstein takes credit cards.
Does Bagelstein have bike parking?
Yes, Bagelstein has bike parking.
Does Bagelstein have parking?
Yes, Bagelstein has parking options.
French
2 Reviews
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We needed a sweet treat fix before bed and this place was open…read more They have a variety of cheesecakes and sweets along with a large menu of food items. Our taste was simply for the sweets though. We enjoyed a deliciously decadent key lime cheesecake as well as two creamy milkshakes, chocolate and vanilla. Each was wonderful! Overall, the treats were exactly what we were looking for. The staff is friendly and playful, and the ordering kiosk makes it easy to digest the entire menu at your pace. Enjoy.
We came in on a Saturday evening as some of the other food places were starting to close. It is so…read morefunny that they are trying to be like a New York food place because it's a French company! I chose a cheesesteak and it was pretty good. We ordered at the counter and found a seat. We weren't sure how we would know our food was ready so we stayed alert and nearby the distribution area. The cheesesteak was good and quite oily. I needed a few napkins. I got mine with a bottle of sparkling water and they also had soda. I am informed that the bagel with salmon is also good. There is plenty of seating inside the restaurant and the mall has a bathroom for later.
Pastries, muffins, and brownies.
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Numerous kinds of cheesecake.
Jean-Bernard Guyot's bagels are so good you'd think he invented the bagel concept himself…read more I'm not just saying that as a guy who spent a year in school with him in Kansas in the early '90s. Or maybe I am. Regardless, whether it's bagels or beer, Jean-Ber is a man of refined taste and quality. Give his products a try!
Aperçu du comptoir, miam miam
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