Lovely pizzeria in a quaint hillside location off the main cobblestone pedestrian road up into…read moretown. Excellent service. The handmade pizza was heavenly. We also had a baked brie and salad along with local St. Emillion wine. The atmosphere was casually slow but attentive, excellent spot for a late lunch before exploring the medieval village! Perfection.

Hell. Yes. OK, so I…read morelive in London (previously lived in NYC) and I'll admit that I'm a pizza snob as London has no idea how to do pizza. Who knows how to do pizza? These guys. The pizza is so good here that my husband and I ate here twice, because pizza. Also the service is excellent and the wine is really good. How many times can I say pizza in one review? Pizza, pizza, pizza. Go here. Eat pizza. You're welcome.

We love this place! The owners are a lovely couple named Bertil and Carol, and they're open on…read moreSunday evening!!! They use local and organic ingredients to make some of the best pizzas I have had since moving to France, but the menu has more than just pizzas. It's affordable too! They do a "pizza light" which is half of any pizza and salad for 10€. The ambiance isn't your typical French feel: The indoor seating has a more Mediterranean feel to it, and the outdoor seating is beautiful and relaxed under the trees and parasols.

From the owner: L'Escapade Gourmande est un restaurant pizzeria situé à Ribérac, en Dordogne, proposant des pizzas…read moregourmandes et une sélection de plats traditionnels, dans une ambiance conviviale. Salle intérieure de 60 à 80 couverts et grande terrasse ombragée avec fontaine centrale (capacité de 70 couverts). Accueil familial et soirées à thème. Idéalement situé à deux pas d'un très grand parking gratuit en centre-ville, L'Escapade Gourmande vous accueille tout au long de l'année.

PRO - Bordeaux is…read moresmall, so this should be a short walk from any hotel you're staying at - Pizza is delicious, which is why I'm assuming you're even thinking about coming here to eat. I got the Tarfuto, and wouldn't change a thing about it MID - Pricing is slightly high at about 15 to 16 EUR. The ingredient quality is good though. And the margarita was probably about 10 EUR. - I was able to eat the whole thing myself, though I probably pushed myself at the end. You could in theory share this with someone. - If you intend on dining in the restaurant, make a reservation, as there are probably only 3-4 small tables. Otherwise, take-out is fine! CON - The wait time was definitely a surprise to me when quoted - maybe 40 minutes from when I ordered. In reality, the wait time was even longer

Probably one of the best authentic pizzas I've had. Very simple but also very delicious with fresh…read moreingredients and a staff that's so welcoming. I am a pizza lover through and through, and I think this place is a must-visit for thin crust pizzas. The prices are also very reasonable, considering the quality and taste of the pizza. Probably the best pizza you'd find in Bordeaux. I live 2 blocks from here, and so I see a line waiting outside almost all the time. The place is very small. I think there are only 3-4 tables, so it can't accommodate too many people at all. Many of the customers order and pick up their pizzas later. Depending on the time, if you're early, you can get your pizzas ready in 10 minutes, but if you come during the busy period at 8pm and later, expect to wait for 30 minutes or more. If so, the area is right by the river and has great places to stroll and see, so time will go by fast while waiting. My personal recommendation is the Bosciola. For a small place, they have a whole wall of Italian wine. Never tried, but I think they have a big selection for such a small place. Bon appetit!

From the owner: Lieu convivial à la déco raffinée où vous dégusterez les vraies pizzas, pâtes fraîches, bruschettas…read moreet salades pour gastronomes. Les italiennes (Adriatica, Rimini, Regina, Napoli,...) côtoient les exotiques (Dehli poulet au curry, Tunis façon tajine, Pamplona aux 2 chorizo, Honolulu au poulet aux ananas, Ankara au kebab), les régionales (Sarlat aux cèpes et magrets, Ch'ti aux maroilles, Chalosse aux foie gras et magrets, Cham' à la Raclette, Saint-Trop' au poulet au citron, Avoriaz à la Tartiflette, la Terroir aux magrets, foie-gras, cèpes, girolles et morilles...), et les exclusives dont la Charolaise 100 % boeuf et la Tout-Canard qui raviront les amateurs. Plus de 120 recettes préparées devant vous, à déguster sur place ou à emporter.

I thought this place was just okay - I came for their lunch special which is 8€ for half a pizza, a…read moredrink, and a small salad. Your choices of pizza are a bit limited and you can only choose from 5 or 6 flavors/combinations. I got the pizza that had vegetables without realizing that this particular vegan pizza didn't have any cheese. The pizza I got had tomato sauce, mushrooms, artichokes and red bell peppers but I didn't find this amazing - it was definitely missing cheese. It was a decent size for the half, but I didn't think the crust was quite as good as some of the other pizza places in Toulouse. The crust was a bit thin and soggy with all the vegetables. The salad was really small and didn't have anything except lettuce leaves and dressing. I would have preferred to just pay more for a bigger pizza and make my own salad at home. Overall, just okay - maybe I should have gotten a different flavor pizza but this is not somewhere I'd come over and over. This is probably more of a takeaway place or to get pizza delivered from - the restaurant is pretty small and doesn't have a ton of tables. This wouldn't be my first choice of pizzas in Toulouse.

I had the pleasure to visit here on a Monday evening back in July 2016, influenced by the positive…read moreYelp reviews and proximity to my hotel. (Very sorry to the proprietor for my delay in writing this!) I like the place for its casualness and he definitely has the crust dialed in. The place is VERY small: maybe 3 barstools and 3 tables (and, remember, French service is slow compared to American standards...people like to linger). He seems to do a robust takeout business to compensate. Just be prepared to either have to wait or get it to go and eat at a nice park, plaza, church, apartment/hotel room, etc. Pizzas are quite good. As mentioned, the foundation (crust) is beyond reproach: nice crispy-burnt edges and good chew inside. From there, he offers a sufficient variety of toppings though there's something just a little off with the tomato sauce and cheese. It's tasty, for sure, but lacked a certain depth of flavor and sharpness (acid?) in the cheese. Definitely needed some Sriracha hot sauce or crushed red pepper (which he provides). The menu is limited beyond pizzas. The arugula salad (get with extra cheese) is hearty and good. The house wines are just average. The beers are, well, Euro. (don't recall seeing a draft). The proprietor is super nice...speaks some English and has visited the States. This is definitely a good local business to get behind. Overall, I definitely recommend this place for its quaintness and solid pizza. And Toulouse itself is a nifty little city; I love the streets, cafe and restaurant culture, and ease of the city center here very much. It's very casual and laid back and unpretentious. Just nice and classy- European and the people are nice enough. Maybe not enough to do for tourists beyond a day or two but still worth checking out if passing through on your France itinerary.

This is a casual place with lots of outside seating. Very friendly and accommodating. Beautiful…read moresalad, good pizza. They have a full menu, and we intend to go back while we are in the area

We were worried that this was going to be a tourist trap, but we were wrong! We chanced it off of…read morethe reviews on Yelp, and are so happy we stopped in here. It was packed and the food was delicious! The staff was great with surprisingly prompt service. Don't let the location fool you (my hubby likes to think that he is a pizza snob, and this is legit!). Pizza is amazing and the wine is great! We easily could have split one pizza (I could not finish mine, but hubby finished his), but since he saw all the locals getting their own, he wanted his own. We took the rest to go and had leftovers that were just as delicious

Food was off the charts!!! I had the pasta , and my wife had a burrata salad. Best meal in…read moreBordeaux!!!!' Ate on the street, in the rain, and it was the best night. Wine was great. Service was really just ok Spending money in Bordeaux and the waiter speaks English, but refuses to help others.

Honestly this was probably the best pizza I've had in France...It's right next to Central Hostel in…read morethe centre-ville of Bordeaux so it's very convenient. The restaurant owners make the pizza right in front of you and you can tell it's all fresh. They bake the thin-crust pizza in a brick oven in the back. The pizza is hot and smells heavenly when it's done.Only downside would be that it can be a little time consuming if you're in a rush since they are baking it as you order it...and there isn't really a seating area. Overall, I definitely recommend eating here at least once during your time in Bordeaux.

Great pizza, made by real people right in front of you. This is not the pizza i am used to as an…read moreAmerican but putting my pizza paradigms aside. I enjoyed the simplicity of this place, especially since i speak absolutely 0 french. Even with huge language barrier the gentleman were very friendly and helped me through the menu. The cheese blend is not your typical mozzarella but is blended with (again as an American) other cheese to create a creamy yet slightly funky cheese that is awesome, and not stringy. I have 48 more hours that im staying in Bordeaux and odds are im going to stop by again.