Le Bistrot Montebello is a beautiful and relaxing place to enjoy delicious food. I have friends…read morewho are from the area who brought me there for lunch. Located on the main highway going through Montebello, QC, a picturesque town on the Ottawa River. Inside is just as picturesque with both Old World and modern touches. Their menu has an intriguing mix of European, American (burgers), French, Italian, and Middle Eastern fare along with some mouth-watering desserts. I had the Cajun shrimp which was unlike any Cajun food I've had in the USA, but delicious. The sauce was creamy and had just a touch of spice. For a drink I ordered the strawberry lemonade which was refreshing. Then fir dessert, the apple crumble a-la-mode which was amazing. There was a bit of a wait to get a table at 2 PM. Although there were still some empty tables customers had to wait uo to half an hour. I suppose that may have been due to a staffing shortage. Our servers were friendly, but the wait for food also took longer than expected. This is not a place for a quick lunch, but more of a place for those who are not in a hurry and don't mind waiting for a quality meal. I didn't mind the wait because I was enjoying the company of my friends and were not pressed for time. Our servers were bilingual (French and English), and the menus were also available in both languages. Taking the wait times into consideration I still highly recommended Le Bistrot Montebello.

Amazing food, surprisingly affordable price and awesome staff!! We truly enjoyed every bite and…read moreleft so happy. Three of us got Brie casserole and onion soup as appetizers and Duck leg confit and Bison steak. The taste was a pure blessing. Our absolute fav was Brie casserole. The staff were incredibly nice too- if you're a visible miniority you'd know that you sometimes experience a passive racism, but I truly felt welcomed and taken care of by the staff. Restaurant was quiet and beautiful too. Additionally I've personally always found French food's portion small in Toronto and Paris, but this place surprised me!!! Each meal came with good portion of salad and fries and the price was really reasonable, trust me. I feel like I'm writing so much to make it feel like its a paid review but we paid with our own credit cards.

Impressionnant, sublime extraordinaire. Le meilleur hamburger Steak que j'ai jamais manger. Du look…read moreau goût de la viande cuite aussi charcoal. Bravo lâcher pas de bien nourrir votre région.

Great food. Wonderful people. Great art on the walls. Wonderful in every regard. Easy parking out…read morefront.

This is a wonderful little casse croute/pizzeria in the heart of Montebello. We were a party of 6…read moreadults and our orders varied; pizza slice trio (A super option!) a generous slice of thick crust pizza with loads of ingredients and the perfect amount of melted cheese, delish! A steak sandwich trio - loads of steak, with onions, on a warm crusty bun with mouth watering fries, it was so good! A sub trio which also came with the fries was reported to be excellent and how a sub should be prepared. Not a crumb was left. 2 of our party ordered a club sandwich and split it between the two of them; they raved about the quality. The club sandwich was sufficiently generous to satiate both of them! The service was fast and friendly. The decor is a little dated but who cares with diner-style food like this! If you were driving through Montebello or in the general vicinity; give Aramis a try. It is welcoming and reminiscent of the old style casse-croute of Québec! We'll be back, definitely, the next time we are in the area.

We were looking for a place to eat in the evening. Aramis is open until 9 pm. The server was funny…read moreand very nice. Food came quickly and it was so good! My gyros was the best ever - I wanted another one ! My husband's wings were delicious. If we ever come back to Montebello we'll eat here again !

All our meals over 4 days at Le Château Montebello were excellent, but our final dinner at Le…read moreNapoléon was superb... beyond any expectation. If you would describe our dinners at the Château as gourmet with broad strokes, what Le Napoléon offers is designed with the finest calligrapher's pen or brush. Don't come anticipating Italian, since ownership changed 6 years ago taking it on a completely different path. Now, Le Napoléon's menu includes a "bistronomique" adventure with an adept employment of innovative combinations that create a masterful, sophisticated, culinary experience. With seven of us, all opted for different things, enabling a taste of other's dishes... that is if we had room. It all started with freshly baked, warm rolls with (my first time) delicious lemon pepper butter. My appetizers included the Potage du Jour, Carrot Curry Ginger Soup, plus the beautiful, amazing plate with Beets Carpaccio and Smoked 'Iles de la Madelaine' Scallops, Dry Shallot, Herbs and Goat Cheese Mousse, Mustard Caviar, 'Ungava' Gin Pickled Onions, Fried Capers and Crispy Shallots. The Soup, a warm, velvety delight where the married three components each shined in harmony. The artfully presented Beet, et al., dish's diverse elements fitted together like a well-structured jigsaw puzzle that when whole provided a rare bouquet of flavors. Also had a small taste of my brother's choice, their house interpretation of Caesar Salad that incorporated Braised Pork Belly, an interesting twist on the ever-so-popular recipe. My main course was as rewarding as all my earlier dishes - Hudson Valley Duck Breast, Noodles, Honey Sauce, Aged Garlic, Sesame and Soya, St. Germaine Compressed Pineapple, Broccoli and Torrefied Spring Onion. Absolutely sublime!!! Everyone who took a taste said they had wished they had chosen it instead of their dish despite their deserving raves about what they ordered. My duck meat was sliced and beautifully moist, and bowl's complementing Honey Sauce bridged it with every other featured piece. While listed in the menu as Udon, some at my table considered these more traditional noodles, but no matter to me (lol)... I'd describe those noodles as excellent and completely satisfying!!! Did also try my nephew's Beef Tenderloin with Hay Wine and Pepper Sauce, Fried Scalloped Potatoes, Caramelized Onion Puree, Shimeji. Two others also ordered this outstanding dish. We're all foodies and everyone left overjoyed, with Le Napoléon being the best meal we had this trip in Canada!!! A meal to remember!!! To add, our waitress and overall service were sensational. It was a great, intimate space to enjoy a meal together. One note - their POS system that enabled them to take card payments was down. Their team called us in advance, explaining they could only take cash until it was remedied. Fortunately, it wasn't an issue for us. Overall, the meal was fairly priced considering the top notch quality. When next in Montebello, we will all definitely make it a point to eat again at Le Napoléon. Highly recommend you do too!!!

Not satisfied at all. I'm surprised this restaurant gets such a high rating. Slow service,…read moreovercooked pasta, fish too oily, too salty. Not surprised to learn that the chef is the owner. Should get good supervision from a serious manager.

I dropped in on a Friday lunch. It got busy shortly after I arrived. They have a great terrace…read more Locals and tourists drop in. I chose the least item on the menu, spaghetti. It was ok. I didn't have high expectations. It came with garlic bread. The service was a little cold. I guess I wasn't a big spender. They have pub food. Pizzas sandwiches burgers and good selection of beers on tap. Enjoy

We were here for lunch, the service was fast and friendly and the food was very good.read more

Service was quick, staff there were super nice. Had a nice lunch with a view, the Club sandwich was…read moreon point and filled me up. Everything was really good. Had a great day!

Très bel emplacement directement sur le bord de la Rivière des Outaouais. C'était notre deuxième…read morevisite à ce restaurant et, encore une fois, nous avons été ravis. Les serveuses sont très accueillantes et la nourriture est fantastique, avec des portions plus que généreuses. Nous avons choisi les Benedict L'Escale : une superbe adaptation avec asperges, jambon, bacon et saucisse. Chapeau à l'équipe, c'était délicieux. Si vous êtes un petit mangeur, attendez‑vous à repartir avec des restants. L'ambiance est chaleureuse, même si un petit renouveau à l'intérieur ne ferait pas de tort.

Horrible service, tried to order by phone and was hung up on multiple times for no valid reason.read more

great food and great service ambiance environment and best pizza and frie in town. Free Fast…read moredelivery service and friendly staff

Very fast service and I love their breakfast menu. Its very comfortable and homy. The staff is very…read morenice.

Great breakfast, staff are always amazing. The service is quick and if you are looking for a nice…read morecasual dining experience this place is for you.