Mimmo was the best server!! Service was good & lobster…read morepasta was 10/10 Easy walk from Hotel Cornova

The pizza was incredible!! Servers were so kind and welcoming…read more The only reason this isn't 5 stars: We arrived close to their closing time and asked to make sure it was okay for us to dine. We didn't want to have the kitchen open back up for us if they were already wrapping up. They assured us the kitchen wouldn't be closed for another 15 minutes so to come on in. We ordered the pizza, and the pizza guy had a meltdown. Apparently he had already started cleaning up for the night. We felt bad but also a little off putting that he would make such a scene in front of all the guests. Other than that we had a wonderful meal.

We went for dinner two days in a row! The place was recommended to us by Crowne Plaza staff when we…read morechecked in late. Service was impeccable, everyone was so friendly. The manager made recommendations that we truly loved. Everything that we've had - be it pasta, seafood & anti pasti were delish! I highly recommend to anyone new in town.

Recommended to us by the front desk at our hotel, Best Western Madison. The restaurant was a five…read moreminute walk and one of the many great meals of our trip. We started with an appetizer of lobster and fresh vegetables in a salad. I had pappardelli with fresh portobello mushrooms. We also had grilled octopus with vegetables. Our waiter was friendly and entertaining.

By far, the BEST risotto I have ever had. Saffron wishes and Parmesan dreams. Creamy, smooth,…read moredelicious...."Like Buttah".

Wow!! After reading all the amazing reviews we decided we had to try it. We went in at little past…read more9pm with no reservations and got in fortunately!! Our server was a lovely young lady, very kind, quick, and helpful! The food is to DIE FOR!! The carbonara was a 10/10 for my partner and I. We have tried many and this one has the best flavor and perfect texture. The aperol spritz was so refreshing and crisp. Really enjoyed everything about this place. Thanks so much!!

One of my favorite restaurants we tried in Milan! They start you off with a complimentary glass of…read morechampagne. They were generous with the truffle on the risotto, which I loved. The meatballs in the gnocchi dish had great flavor. Loved the presentation of the oysters with dry ice. Portion sizes were large and we were too full for dessert by the end but the dessert tray they came around with looked amazing! Service was good and the interior decor was nice - I did really like the style of the paintings featuring different cities.

Food was good and the service was attentive. We didn't want for anything except a larger wine by…read morethe glass selection. Enjoy.

Excellent ceviche and calamari. Would definitely come back. I accompanied the meal with a white…read morewine, recommended by the server. It was great! Fast and good quality ceviche.

I was really looking forward to Il Pescetto after dining at a similar style restaurant in…read moreBarcelona. As other reviewers have stated, it's best to get here early. A line of about 15 people formed a ten minutes prior to opening on a Saturday afternoon. It's also best to have a gameplan in mind of what you want to order. We didn't and it was clear the staff essentially rushed us through. I understand that they have other customers in line, but the ordering process is very stressful. We ordered scallops, shrimp, octopus, calamari, and potatoes. The food was overall well-cooked. The value here is great; to get all this fresh seafood for ~40 euros is a nice deal. This is one of those where I wish I could give half stars and would rate it a 3.5. I would probably come here again, especially if I had more time to order my meal.

The best meal we had on this trip to Milan. Highly recommend. Lots of local Italians dining here…read more Feels super homey. Owned by a Chinese family. Service was great. Food was amazing. We loved everything we ordered. Seafood pasta was great. We can't wait to come back! UPDATE: We went back the very next night because we wanted to try their other dishes. We are so glad that we did. My husband got the Scampi dish which is nothing like scampi in the usa which is basically oil and garlic. This italian scampi dish was tomato-based but with a very light cream. You almost could miss the cream if you're not paying attention. It was filled with prawns. The touch of cream gave the dish an incredible savory mouth feel. We liked this even more than the seafood pasta which was also delicious. After several days of eating seafood pasta throughout Italy. I wanted to try something simple and classic. I went with their ragu pasta (bolognese) which was only 10 euros. It was a large plate and hands down, THE BEST, ragu I have ever had in my entire life. This is a MUST EAT. We also shared all the dishes and agree that the ragu was amazing. Nothing was overly salted or greasy. Everything tasted just right. We did order one grilled seafood dish that we did not care for. It was topped with some sort of bread crumb. You tasted the bread crumb more than the seafood. I'd skip that appetizer. If I had to recommend the top 3 dishes, it would be the scampi, ragu and the seafood pasta. The milanese veal cutlet was also nicely done. I had one other dish which was some sort of fish in a tomato sauce with olives and potatoes. There's just something so special about european potatoes. They taste very potato-y a nd not bland. Definitely try one of their stewed potato dishes. The prices are super reasonable, the service is attentive and you'll be surrounded by local italians enjoying life and food. I would dine here daily the next time we go back to Milan. It was that good!

The food is here absolutely amazing and the waitresses were super nice as well. At first I was…read morehesitant about coming to Italy because I am allergic to garlic and pasta usually has garlic but they made my pasta without it, saving me an allergic reaction. I ordered the Spaghetti Seafood and it was so delicious. None of the seafood in my dish was overcooked, which is was great because it made the shrimp and crawfish shells easier to remove. We ordered a bottle of Pinot Noir to go with our meal but it was a little to sweet for us. For dessert, we had the Tiramisu and it was life changing. I don't ever think I can Tiramisu again when I leave Italy. Great service and delicious food! I would definitely recommend this place!

Seafood done right! There are a bunch of seafood restaurants…read morein this little section of isola, and this might be the littlest of them all. The decor is long on blue&white, but don't let the slightly kitschy theme fool you - this is good stuff. The menu is pretty big, but pretty much everything on it is *excellent*, especially the pasta. Oh, speaking of the pasta, go for anything that has bottarga on it, you won't be disappointed! Add in a really good wine-list, friendly staff, and 'straordinarily good bread (that they make in-house!), and there really isn't much to let you down :-)

Excellent seafood restaurant. Everything from the bread to desert. As an American the prices…read morewere comparable to that of any large US city. With the exchange rate now I would say not so expense and well worth the money. The wait staff was friendly and competent. The menu also had English translations which made ordering easy. Highly recommend!!!

The vibe was cozy. The food was amazing, recommend the Lobster Linguini. Grilled Seafood platter…read morewas great, albeit a bit fishy. Mussels for the antipasti and tiramisu to finish a great meal. We got lucky and had singers play some songs which made the entire night memorable.

Terrible service, stale bread, subpar food. The servers were rude, ordered wine but we didn't get…read morewine glasses, had to use water glasses. Asked for bread, was given the table behind us used basket of hard, stale rolls. The salmon was disgusting, couldn't even eat one bite. No pizza on menu, just a standard selection of small choices.

Fantastic, delicious food with a really good service. They are specialist on seafood, starting with…read morea salad of tomato and prawns and ending up with the spaghetti fruti di mare, made up the perfect dinner.