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    Annie Feurra

    4.0 (1 review)

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    Toinou - big plancha

    Toinou

    3.6(239 reviews)
    1.9 kmNoailles
    €€€

    Fresh seafood, quick service, and reasonable prices? It's hard not to appreciate this spot…read more The good: -Tasty seafood - simple, tasty preparations and quite an offering of raw delights -Great price point - probably the most reasonably priced fresh seafood I found on my trip -Efficient - order at the front, carry your drinks/prepared items to a table of your choosing, and the other items will be brought to you by a server when ready -Convenient location walking distance from the water The could-be-better: -My razor clams were too sandy :( Overall: recommended! My only regret is not getting the sea urchin.

    Don't be worried about the line, it moves very fast!…read more You will need to self serve bread, sides, sauces, desserts and beverages on a tray as you wait to get to the cashier. Digital menus with the day's offerings are available in both French and English. You need to order all of your food (no additions w/o getting back in line) We ordered a combo of their imperial prawns, langoustine, oysters, and sea urchin, along with a bucket of steamed mussels and fries. We were given a buzzer after ordering and food was delivered to the table after we found a seat. Everything we ordered was delicious, super fresh, and well priced considering the tourist-y area. The langoustines and prawns were especially good! I would eat here over getting bouillabaisse any day They provide a handy lemon scented wipe, but there are also clean bathrooms down stairs.

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    Toinou
    Toinou - Plateau de fruits de mer

    Plateau de fruits de mer

    Toinou

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    Pierrot Coquillages - Fresh Oysters

    Pierrot Coquillages

    3.7(15 reviews)
    2.8 kmSaint Giniez
    €€

    We wanted to find a spot that would serve a Fruit de la Mer platter, but for some reason a lot of…read moreplaces were closed on Monday evening, so I found this spot on Google Maps and decided to venture out beyond the Old Port area. Being American, I made us a 7:15pm reservation. When we arrived the restaurant was empty, with only two tables occupied... my wife started to get a bit nervous. But we then remembered that any reservation before 8 is a very American thing to do! Around 8pm the restaurant began filling up with locals; we were at the right spot! Being out of the Old Port area, we didn't pay tourist pricing and probably had the best lobster we've had in a long time. The service staff is very friendly and interacted with us in English. They were having fun and were very attentive to us in explaining the menu. If you're in Marseille, this spot is a "Can't Miss"!

    A must for seafood lovers. We came in for lunch just as they opened and already there were two…read morepeople sitting at tables. This restaurant seems to specialize in raw and cold (crab and lobster) seafood, and it is excellent. We ordered oysters, uni, and clams and all were amazingly fresh, clean, and flavorful. There was no mignonette or any sauce and everything was served with butter and bread. The combination was surprisingly good. The oysters and clams were briny and bright, while the uni was pure umami and not oceany like Santa Barbara or Hokkaido varieties often are. They have an English menu, and the wait staff were attentive and spoke English as well. Worth a special detour if you're ever in Marseille. Update since being in Nice: We have yet to find a place in Nice that even compares. We were hopeful that Peixes, with its incredible number for 5 star reviews, would be comparable. While decent, they were not even in the same class.

    Photos
    Pierrot Coquillages - Fresh Seafood

    Fresh Seafood

    Pierrot Coquillages - Our custom Fruit de la Mer Platter

    Our custom Fruit de la Mer Platter

    Pierrot Coquillages - Dessert tray

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    Dessert tray

    Annie Feurra - seafoodmarkets - Updated May 2026

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