Great bakery, best oliebollen, loveley croissants very…read morefriendly people and the best sourdough breads. Recommend! nice interior

This is a relatively new coffee shop, bakery, and cafe. The freshly-made pastries and bread are…read moreboth beautiful and delicious. We loved the freshly-baked Appelflappen. The Buscaglione coffee is fabulous. The staff is super nice. They have tables to sit outside. They take credit cards but not Visa. www.debakkerszone.nl

This is a little Turkish bakery tucked into the not often visited by tourists Amsterdam Noord…read moreneighborhood (easy ferry across from the main train station) serving up fresh bread, sweets, good tea and coffee. I went here every day either for coffee and sweets in the morning, or for I think my favorite doner kebab of all time. I am a fan of the Pizza Doner and order it everywhere I go in Europe where kebab is to be had, and this is by far my favorite version. They are as big as a USA style taqueria burrito and with the hot sauce and yogurt are amazingly out of this world. They actually made the pizza-bread fresh most of the days I went here which added to the whole experience. They don't get many tourists in this part of Amsterdam, even though it is easy to get to from downtown. They understood some of what I was saying in English (the younger workers) but the older baker did not. In that case I pointed, smiled, and walked away happy. The breads were quite good too.

Great for coffee lovers and croissants especially the butter ones. Very helpful staff and smiley…read more Warm atmosphere. Strongly recommended :)

BBROOD ("brood", pronounced "brode", meaning "bread" in Dutch) is a chain of bakeries advertising…read morethat they only use sourdough in their breads which is great because this makes the use of raising agents redundant. In a review of Vlaamsch Broodhuys I stated: "... [sourdough bread is] the only "safe" bread i.e. there are no raising agents used in the process of making this bread. (raising agents prohibit the intake of most minerals because they form a membrane around them in your body and you flush them out of your system without absorbing them)". One of the minor symptoms of frequent consumption of regular bread is therefore fatigue. Moving on; Although the sourdough bread at Vlaamsch Broodhuys has a more authentic recipe, some of the sourdough breads at BBROOD taste much better and also considerably less sour (and thus appealing to more people perhaps). I particularly like "Spelt". A whole loaf costs €4 but in all fairness, it's roughly the same size of half a loaf of sourdough bread from Vlaamsch Broodhuys. Another great thing about this particular franchise of BBROOD is that it's even open in the weekend!!!

Why Have You…read moreNot Already Gone here? Hurry! Don't sleep on this baked good experience...on the way TO the square, on the way back. In the morning, in the afternoon, in the evening. Oh gosh there are SO MANY TREATS here and all of them are amazing. Pro tip: order online at the kiosks on the left side of the entrance and these treats can be YOURS, to go!

Solid baked goods in a convenient location. Long hours too. Perfect for if you get munchies at…read moremidnight like I did. I got a custard filled strawberry croissant and a cranberry cake. The cranberry cake was actually tastier than the croissant. The croissant was pretty good too.

This delightful little Bakery is located in Amsterdam Centraal Station and is very conveniently…read moreplaced for travellers awaiting their connections. We popped in for a coffee and decided to treat ourselves to a slice of chocolate cake which was absolutely yummy and the coffee was very nice, as well! The Cafe was warm and very clean and the service was extremely quick and efficient which was great, as we didn't have a lot of time before our coach was due to arrive. The member of staff serving us was pleasant and chatty and although the prices were a little steep, we had expected to pay more than some other places, given the location of this bakery-style Cafe.

We were early for our train and needed some food. We did a quick search and found this place. The…read morewindow display alone brought us in. Between a group of 4 we got the Kaas Croissant, Saucijzen Broodje, croissant, and the Appelflap. Really good bakery and expertly made. Light and fluffy with a nice crust. But by far the best was the Appelflap. It was amazing. The filling was sweet and the crust was such a great texture. By far the best! We would certainly come back here again.

Delicious savory pastries and friendly service. Not all selections were out when I arrived shortly…read moreafter opening time but they had exactly what I wanted, sausage and chicken pastry and they were just as good as I hoped they would be.

Very kind, amazing tasting. Would highly recommend a morning visit or any time for a snack, maybe…read moreeven just for a chat with the kind owner.

Prior to taking our train for a day trip, we stopped by this bakery. It is near Amsterdam central…read moretrain station. You can takeaway or sit down to eat. They have a few options for cold sandwiches. They have some amazing baked products too. I had the sandwich with cheese. This was French bread with cold pieces of cheese. You could opt to add ham. I also had the sandwich that had cheese in fig and nut bread. The cheese was delicious. The bread was good. I really did wish it was toasted. The stars of the show is their baked products. The scone was superb.

Solid smaller pastries. Had the pain au chocolat which was small but had an adequate amount of…read morechocolate inside. Had the apple tart also which was flavorful and not too sweet. Definitely no artificial flavors or added sugars like in America. Cappuccino was average and on the smaller side. Overall, good place to get breakfast or pastries if you are in the area. Baker is downstairs.

Staff: The staff was friendly and attentive!…read more Taste: The tarts looked beautiful. They were very sweet, so one bite was enough for me, but they were hard to resist because they were so pretty. Great flavor as well! The crust was perfect Cost: Each tart was 4.5€ or about $5.20 USD. It is a higher end bakery where you pay for the look as much as the taste. Overall: We stumbled on this spot after a full breakfast and still could not help ourselves. It was worth it and I want to try more.

Centrally located with an extensive assortment of 1-to-2 bite Tarts Petit Gâteau takes a decidedly…read moreFrench look at Pastry in Amsterdam, though fans looking for more unique options likely will not be disappointed aside from prices that trend high. Served on the first floor with an upstairs loft for seating, the Chef occupying one table and a few additional patrons sipping Coffee, Tarts trend €3,50-4,50 and are highlighted by traditional Tarte Tatin with bold Caramel notes. Open from 10h00 to 18h00 daily, the Coffee fairly basic but suited to its task, Petit Gâteau's Almond Croissant is a double-baked version liberally sugared but otherwise crispy on the outside with a soft and buttery crumb.