This is a great place for dinner and a drink! Staff is very accommodating, they speak English and…read morethe service is great!

The drinks were really amazing as well as the fries (not the curly ones). But I came here for a…read moreburger. Unfortunately it wasn't good the meat was poor the bread was trash. I think of this place more of a bar then restaurant

Great service on the patio. The food was amazing. I had Fleischkäse/Leberkäse mit Spiegeleiern und…read moreBratkartoffeln Leberkäse (German speciality food: corned beef, pork, bacon and onions grinded very finely and then baked as a loaf in a bread pan) with fried eggs and pan fried potatoes 15,80 € It melted in my mouth.The meats were tender. The local beer washed it down perfectly. Enjoy,

The Food was above average but the service was lacking. The woman in charge was borderline hostile…read more Civility and friendliness- don't expect it. Probably because we were Americans- they were very friendly with the other German tables

Come early if you want to park in their parking lot since there are only 4 parking spots in the…read morefront. This place filled up fast! This was my first real German meal here and I gotta say it wasn't easy simply because nobody spoke English to us. After looking confused at the menu, the waitress brought me an English menu. Phew!!! I started off with the pancake soup. This was a good salty broth with lots of green onions and egg like pancake strips. The Asian in me desperately wanted a bowl of rice to mix into the soup! Only 3 euros and well worth it on a cold day. Bierstadels home made pan: two large pieces of thick pork seared perfectly! A cream mushroom sauce bathed in it. A large side of homemade spatzle (noodles) accompanied it. All in all, it was a good hearty dish but there was a strong, horseradish like flavor that I didn't like. Maybe other locals like this flavor but it just wasn't my cup of tea. I must say the pork was cooked perfectly! The Special: a softball size pork that seemed to be cooked in beer. Cooked to perfection! Again, beer in my pork is not my cup of tea, but my husband enjoyed it immensely. My kids chicken wings were super TASTY but there were only three wings :(. My daughters schnitzel was a good, large size with a great crunch but the middle was a bit soggy. Both came with great fries, slice of watermelon and my kids' fave, a lollipop! There's no ordinary water here, only sparking water with a small slice of lemon. There's a Biergarten outside so of course, a huge array of beer. There's no way to finish the meal on my plate, so they happily boxed up my meal. For us, service was ok... But I think the language barrier was the main reason for it. For all the other patrons who spoke German, it seemed like everyone was an old friend. They were however cordial and friendly. All in all... It was a 3.5 star experience but I'm feeling generous today. Their large portions definitely pushes it to 4 star range.

Amazing! One of the best restaurants I've been to in Germany! Everything was perfectly prepared,…read moreplated well and served hot. Friendly staff and incredibly cozy and comfortable ambiance. Would highly recommend and will return the next time I'm in the area.

Not really good for a crowd.... But I visited several times while working I. Germany. Service is…read moregreat and the food never disappoints!!! The Thia hot is not for the faint @ heart!! But if you like spicy food... you will truly enjoy.

Always delicious food! I will always come back. The Tom Tum soup is great. Go for spicy!read more

Celebrated my birthday at Gustaggio in Sindelfingen, and it was a great way to ring in 34…read more Everything we ordered hit the table looking good and tasting even better. The Al Forno Pasta with complimentary breadsticks was rich, cheesy, and full of flavor, and the cheese pull alone deserves applause. The Fried Seafood Appetizer was crispy and satisfying without being greasy, and the side salad was fresh and well balanced, simple but done right. Portion sizes across the board were perfect, filling without being overwhelming. I also had the Italian Colada Cocktail, which was refreshing and nicely balanced, though I wouldn't mind the drinks being a little stronger. That said, it's a minor note for me since I really only drink socially. A standout moment was the free birthday tiramisu they bought out while singing Happy Birthday. It was light, airy, and decadent without being over indulgent, honestly the perfect way to end the meal. All in all, a really enjoyable birthday dinner with flavorful food, good vibes, and thoughtful touches. Next time I come back, I already have my eye on one of their giant pizzas. Chile, I might just get one for take out.

Amazing! Seriously, so good. I got the pizza bread as an appetizer and the ravioli as my main. They…read morewere both so good I could not stop eating, even though I was extremely full. The service was pretty good. Very different from American service, but not in a bad way. You definitely need to flag down your waiter for anything. Looking forward to eating here again during my next trip to Germany!

Wonderful host, service and relaxed atmosphere. The pils bier was cold and refreshing, super…read morerelaxed sitting outside and never had the feeling of being rushed. Ended with a cappuccino perfectly prepared!

My new favorite brunch and coffee place in Sindelfingen/Böblingen! The entire menu (which is huge…read morebtw) and variety of baked goods looks super appetizing and everything we got was delicious! Staff was friendly and squeezed us in without a reservation on a Sunday morning in less than thirty minutes! The café itself is very cozy and beautifully decorated, as well as easy to find since it is right at a train and bus station. Parking spaces are also available. I will definitely be going back again!

The food was great. I will be going back. Samosas and lamb curry extra spicy for me. Staff was very…read morekind to an English speaker so that was really nice. The restaurant was very relaxed and I had a nice dinner to myself.

Favorite Indian spot! Food is consistently delish, service quick and friendly, environment is…read morecozy...all around a great local, casual spot to feed that craving!! Give it a shot...definite must try!!

I don't know what is better the food or the service because both were phenomenal. Even though the…read moreplace was busy and there was a table of 20 my server was also handling, my food came extra fast, and I didn't have to wait for anything. I got the brauhaus special with the ravioli and shank and it was delicious. The ravioli was stuffed nice and the shank was tender. The gravy went well and the spatzle was cheesy and delicious too. The interior of the place is large inside with big window. The dessert was exactly what I was looking for

This place is huge, but it still has so much character. It somehow manages to feel spacious without…read morelosing that cozy, welcoming vibe. Our server was amazing. Can't remember his name but he spoke like 8 languages. We asked for recommendations for local beers and he absolutely did not disappoint -- everything he suggested was spot on. You can tell he really knew the menu and the local brews. We tried both of their soups, and wow. The goulash was probably one of the better ones my husband has had in his life -- rich, flavorful, and perfectly done. I can definitely see this being a great space for a get-together with friends or even just a casual happy hour. We're so glad we stumbled across this gem -- shoutout to our hotel concierge for the recommendation!

Simply outstanding Italian food. The staff is very friendly and helpful. They have English menus…read morefor those of us who don't speak German or Italian. Our favorite spot in Sindelfingen. We will miss it.

My husband and I simply cannot say enough wonderful things about this restaurant, their food, and…read morethe staff. If 10 stars were and option, they would get it. From the moment you enter you are welcomed and greeted with so much warmth and hospitality, the staff immediately feel like family. On top of the above average treatment, the way they work together on a busy night is amazing. They flow and work the room with such efficient ease, and your table is visited by almost all of the staff at some point in the night. I have yet to taste anything less than mouthwatering here, and the truffle pasta (Tagliolini ak tartufo nero) I believe it's called, is by far the best tasting pasta my husband and I have ever had. I recommend their white pinot, scallops, pulpo , and the must is that truffle pasta. The grappa is excellent as well. All in all , this is hands down our favorite place to eat, and plan on going as many times as we can while we are out here. If you are in the area, be sure you do not leave without having dinner here first !