Delicious tasting menu, and a beautiful restaurant. Everyone was very friendly. Loved all the food.read more

The place was cute , great entertainment, cosy in the middle of old town. The only thing is the…read morefood , and the fact they had to rush us out after two hours . The apps were good the main dishes were eh at best . Had the octopus , boneless ribs , and the tuna steak .

We ate at called now Nativo and we had a great food ambiance and service !…read moreThe price was very affordable Really great restaurant to keep in your agenda ! I recommend the place without hesitation ..

Might be Marbella's best restaurant. The staff were very…read morenice and helpful. The food was excellent. We had Salmon Teriyaki with mushrooms and Pan Fried Chicken. Our waiter recommended a fantastic white wine - Segrel.

This was a terrible experience. The service was despicable and the food was mediocre at best. We…read morehad a table for 7 to celebrate an upcoming wedding of my daughter. We got there 15 minutes early to order wine for the table and ordered two of the most expensive wines they had. The waiter brought the wine and it was the last we saw him all night. We asked for water and were brought a small bottle (for seven people). They left it in the middle of the table and after everyone had a sip, we had to get up and walk to another staff member to ask for water for the table (which came another 30 minutes later). Another table for 7 came in 30 minutes after us and the restaurant manager spent the night with them and took their order before ours. I had to get up to ask if someone would take our order. The manager came and said the other table was first for orders but would take ours (not sure why a table that came in 30 minutes after us would be first but such is life). He took our order and we waited and waited. The other table was finished with their main courses before we received appetizers. The bugs outside were terrible so my daughter asked if they had bug repellent. After 20 minutes the manager brought over a can of roach spray and said she should spray this on her legs as a bug repellent for the mosquitoes. Clearly they had no sense of customer service (and obviously a roach problem( The main courses came and they were mediocre at best. The fish was dry, the burger over cooked, the salmon was ok and the tandori was something we would expect from a fast food spot. It was a 3 hour affair of which most of it was waiting. The cost was 673 euros. We informed our hotel, Marbella Club, and they said they would stop recommending it (based on the bug spray recommendation they made etc.). Truly the worst experience I have ever had and it was like flushing money down the toilet. Now I need to figure out how to get my 673 euro back.....

I recently got married and Tikitano was our wedding venue…read more Scarlett and her team made wedding planning a breeze. In comparison to our wedding reception in The States, Scarlett and team are a well-oiled machine. She always reached out to us to get specifics and made sure we were right on schedule throughout the whole planning process. The venue is beautiful. On a clear day you can see the coast of Africa and The Rock of Gilbratar. You have this vantage point from almost every section of the restaurant. Also, the ambiance can make it feel like you are in Hawaii and almost forget that you are along the Costa del Sol. As far as the food goes, it does not disappoint. We had some canapes and they were all well executed. I would recommend the fish taco as there was a profound flavor complexity in its little bite. For dinner, I had the chicken with noodles. The chicken was slightly sweet and paired greatly with the saltiness of the noodles. All in all the meal was light and made perfectly for dancing throughout the evening. Tikitano also has bands that come from time to time to perform. The night we were there the singer played more of a swing set that got most of the guest out of their seats to dance. If I ever come back to Malaga, I will be sure to swing by Tikitano again for the great food and the great service.

Mediocre to poor. Of the 6 dishes we ordered only one, the croquettas, was good. You can get a much…read morebetter meal at any chiringuito.

In one of the corners of La plaza de la flores is Casa Dona Jeronima. The restaurant opened last…read moreyear and is like a fresh new wind in this area. We came on a monday, without a reservation, and there was no problem to get a table for 6 people. When opening the menu I got surprised and actually reliefed, on the frontpage they had symbols for each allergy (since I am allergic to nuts this was a really nice way for me to order). The menu have a lot of dishes, salads, fish, meat and a few pasta dishes (not very exciting though). We ordered jamon y melon for starter which was nice. For main course we ordered Tuna Tataki with wasabi mayonaisse, Oxe tail and Lamb chops. The Tuna and the Oxe tail was splendid, really really tasty (18/20EUR). However the Lamb chops were not really good, a bit well done and the presentation was really ugly and especially in comparison with the two other dishes that had really high level. But there was no problem sending them back in again and receive something else (in our case we had plenty of food from the children so my friend ate that instead and we didn't need to pay for the lamb chops). Why do I only give 4 stars? During the whole dinner we saw the desserts that other companies had ordered, however when it was our time and the menu came it was quite boring. I think that they could work a bit on the dessert menu as well as continuing with the symbols there as well (they only brought up lactos and eggs). Casa Dona Jeromina is a super nice restaurant, I would highly recommend it for everyone looking for really good food close to Estepona. The staff was nice, the environment cosy and the food one of the best during my stay this and other times.

FOOD POISONING WARNING My friend and I both had the goats cheese salad for lunch at this…read morerestaurant and within three hours we were both violently sick which continued all night. It's the only food we both ate that's the same. Also it was the goats cheese salad we were throwing up. I called to let the restaurant know to not serve the goats cheese salad, then when I did a follow up call the owner / manager I spoke to showed no understanding about health and safety precautions when it comes to food. This included him not knowing that salad alone can carry deadly bacteria (his response "salad can't make you sick") and that bad batches of goats cheese can be contaminated with listeria. Although he advised they checked the sell by date, I had to advise him on letting the suppliers know immediately. The staff need to go through food health and safety training and the hygiene in the kitchens need to be checked. It's completely ruined our trips as we're now stuck in bed.

Cute, little tapas restaurant overlooking the plaza and church of San Pedro with giant umbrellas…read morecapable of protecting one from the rain. Dropped in for expediency, stayed for the experience, shared a couple of bottles of local wine, had some Iberian ham, local cheese, Dutch tapas, oddly enough, all the time watching the local people celebrating the Patron's feast day dressed in incredible costumes, and having a wonderful time. The queen of the Festival posed for pictures. What a serendipitous rain storm.