First of all, the reviews are accurate. This is a charming cozy Italian restaurant with a good…read morepizza menu. I had the lasagne which did not disappoint. My food was great. I even took a picture of it, since I was going to share how good it was. My waiter was not great or even remotely close. It was close to closing so he went to clear my plate before I was done. Then I asked for a check. He was 15 feet from me but kept talking to a waiter while doing something with the vinegar bottles. I figured he hadn't seen me. I waved again and he nodded and then did the same thing. After a few minutes, he walked over to the bar and was chatting and then eventually came with my check and ran off. So I had to walk over to the register and wait for him to eventually show up after another waitress tracked him down. I paid and reluctantly gave him a 10 percent tip he didn't deserve a left swearing to never come back.

This place is so good, You will feel comfortable in this not so small and cozy basement with simple…read moredecor. About its food, well I recommend the Spinach and Artichoke Hearts dip, and the pizzas really haven't much cheese, they've normal cheese, I recommend the prosciutto and arugula pizza

Stopped by while walking around Parque Mexico and the outer ring Amsterdam. Lovely place to stroll…read more Grabbed a beer while enjoying the outdoor seating. We had super crispy French fries too. Two single occupancy restroom stalls with an exterior sink.

Great pub and terrific burgers. Nice beer list (only negative thing is no draft beer ). I had the…read moreMarsellesa burger with marinated mushrooms and caramelized onion. One of the best burgers I've ever had. No condiments needed.

It was ok. I have definitley had better Italian food in Mexico City. And there was only one other…read moreperson eating there. Maybe we were too early?

My favorite restaurant in Condesa area in Mexico City. Italian food in a very relaxed ambiance,…read morepretty near from Mexico's Park. As starter you can ask for a fugazzeta, they have the best one. Any pasta or pizza is good. And for dessert you can try the red berries pie with chocolate cream, just fan-tas-tic! Actually one of my fav spots in the city.

While in Mexico City to rock out with Metallica, my husband and I were so happy to find Non Solo…read more We love Mexican food so we gorged ourselves on street food and big breakfasts with beans, eggs and tortillas but just in the knick of time when we couldn't eat anymore, we found Non Solo on a quiet street in the middle of the CDMX megapolis. The dishes are classic Italian pastas and entrées with lots of choices. My husband got Pasta Bolognese and I ordered Spinach Cannelloni--both very good. We got a piece of lasagne to go for a midnight snack during our stay and it was delicious too! We went back a second night and we tried one of the unique polenta dishes they have created and it was super-yummy. We had a couple salads that were excellent as well. The staff was more than friendly and treated us well. All at a reasonable cost compared to the US.

My wife and I both ordered salads which, considering the state of Mexico's water, had us a little…read moreconcerned. But the salads were delicious and no one got sick. The food was great, the spritz was wonderful and the added bonus was that this is apparently one of the few places where you can enjoy good butter in Mexico. It's not a very Mexican item and as a country they don't seem too have much of it. My wife and I got to enjoy a delightful date and had a chance to reminisce about the wonderful time we'd had in Italy just a few months before.

Saw the reviews and had to stop for late lunch. Before heading back to the hotel. The place has a…read morenice tropical ambiance with trees inside and rustic wooden decks and tables. Casual and nice setting. They quickly seated our party of 8 and provided good service. They offer WiFi so that was also nice. One other thoughtful amenity was that they had an electrical outlets on both sides of each table so we could charge our phones. Very much appreciated that since many of us were running low on battery. The salad was delicious but the pizza...OMG it sooo good!! We ordered the Pinky Warrior which stole the show so we ended ordering it again. The other pizza was also delicious...but the Pinky Warrior was exceptional. The dough was fantastic and complimented the toppings very well. Word of advice though, ask for the Serrano Chiles on the side as they are super spicy...and I mean really spicy!! The mixed drinks were also very good.

Food , Service & Ambiance is great !…read more Ordered : Cheeseburger with blue cheese & Yakimeshi And a last minute Tiramisu! Everything was very tasty!

Paninis - Pechuga de Pavo - holy mother of good - really this was delicious, the cheese just melted…read moreso, the portions HUGE. This corner is a GREAT GREAT place to relax and catch up and just enjoy the day, and in the meatime, the food, heck yes. From the pizza, to the dessert, yes, the dessert amazing. A total of roughly 13 people that ended up here starting at 11:00 until around 6:00 PM, and just under 4000.00 pesos for an all day event, ordering almost all on the menu - this was a GREAT place thanks to great service, easy receipt and billing info, as well as just a relaxing atmosphere - loved this place and a great magnet for friends.

I'm writing this in English so hopefully my non-Spanish speaking friends will find this OTBT gem…read more This is just a great locals neighborhood joint with a big menu. Very casual. Inside/ outside seating. Quiet street unless the recycle screamer is in the hood. Sports silently on multiple flat screens. Nice music at a very reasonable volume. Great for breakfast-lunch-dinner. Super casual, super friendly, very professional staff, and ALWAYS want to make the customer happy. They also make a great dry vodka martini now (see, want make the customer happy) We spent quality time together exploring ingredients (vermouth: yes. triple sec: no, to palpable disappointment from behind the bar) and methodology. The pizza is really good! It's thin crust, light and airy around the edges. Not drowned in sauce- right amount of cheese. Google translate "cook it well" and then ask for that to get browned crispy crust edges (almost) worthy of New Haven. Occasional random DJ who loves classic rock. I love this place. Especially now that vodka martinis (for me, anyway) do not contain juice or triple sec. And always come with aceitunas. Highly recommend.

Delicious foods gorgeous and tranquil at night. Authentic French food in México DF. The artichoke…read moresalad, steak tartar and onion soup were awesome. The service frees too. I recommend

We had a terrible experience there earlier this month with a dish of spaghetti carbonara with the…read moremeat literally burned to a crunchy black crisps. We used to love this place, which we have known for 25 years or more. The prices have gone sky high, the newer male waiters are surly and inattentive. I don't know what happened to Luigi, but he would never have allowed this. After going there at least 100 Times over the decades I will not be back.

We were looking for a place to get in and make locations needed a reservation. Fortunately, there…read morewas no wait for this restaurant. The service was great and friendly and the environment was cute. The appetizers were the best part of the meal as we all didn't really like our entree, it was very disappointing. For starters, we got the carpaccio de salmone and the burrata, rucola e prosciutto. The carpaccio was so good! It had a lemony hint, I would get this again! The burrata was good, but nothing special. For entree we got the capellini granchi, risotto gamberi e limone, and pappardelle al pesto. All were very disappointing. The capellini was the favorite of the three but was very salty. The risotto was overly citrusy as they added too much lemon, it was overpowering. The pappardelle el pesto needed more seasoning as it was very bland and had no flavor. I would not come here again unless it was for the carpaccio.