We had a great dinner. Very good Steaks, organic, great quality. Were worth every penny and even…read moremore. Very familiar atmosphere, Service is a One-Man-Show, so we recommend a reservation. The tiny Restaurant with an open kitchen is coming along with a Butcher's Shop. So you may follow your steaks from the cut to the table.

From the owner: Ancien restaurant la pierre à fourread more

Awesome Fresh meats cut to order great prices nice clean…read moreplace The rib eye was wonderful

An amazing small neighborhood shop. We received a warm welcome and excellent advise. Lamb quality…read morewas the best part. I'm looking forward to our next opportunity to buy our next meats.

Pas sympa, dossier personnage qui ne respecte pas sa clientèle! Ils parlent mal et envoient balader…read moreles clients, même ceux fidèles depuis des années. A fuir! Allez à la Boucherie Pons ou à la boucherie de la Tour. Il sont cent fois plus sympa et on plaisir à vous servir eux!