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    Al Bicerin

    4.2 (43 reviews)
    ModerateCafes

    Al Bicerin Photos

    AL BICERIN ATMOSPHERE

    What's the vibe?
    Quiet
    Good for groups
    Dogs allowed
    Good for kids

    Recommended Reviews - Al Bicerin

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    Mallory D.

    Came here specifically for the famous Bicerin drink. I wish you could taste the espresso more but the chocolate was so smooth and creamy. A bit more expensive than we thought but worth it. The cafe is also out of the tourist zone so that was nice. They had menus in English

    Bicern. Espresso, dark chocolate and cream. Do not stir. Just drink. The spoon is to get any bits left in the bottom.
    Jen W.

    This was a very nice experience. Situated right next to the Santuario della Consolata, it's convenient sure, but I had stopped into another spot for a Bicerin and this was the far better option. I see another yelper says this is a tourist trap, but the Bicerin was only 0.50 more than the other location and the quality was superior. The staff were excellent, friendly and quick. They kindly explained that Bicerin is to be drunk 'as is' You do not mix it! If you are only trying one spot in Turin for Bicerin, this would be my recommendation.

    Bicerin
    Elena A.

    The perfect treat on a cold, cloudy fall afternoon. Get the Bicerin, of course...and DO NOT MIX IT! You're supposed to taste the different layers of the Bicerin just the way they are. I found amazing that the wooden floor and the marble tables are the same ones as the 1700s. So many famous writers, artists, and philosophers came to this little café. It feels cozy and romantic and perfect. Very important: the café is tiny and with a handful of tables. I would advise to go during the week or in the late morning, when it's not too crowded and you don't have to wait to get seated.

    Alisia V.

    Oh, my God, Oh my God, Oh, my God!!! This place is incredible. What a wonderful mouth orgasm. No words to describe the chocolate liquor or anything else on the little sampler plate I ordered. I'm going back to Italy just to go here. This place is definitely worth going out of the way for. This is not your everyday run of the mill chocolatier, this is so beyond anything I have ever experienced in my chocolate adventures. Just thinking about this place gets my endorphins running a muck.

    S J.

    Go for the history alone...and grab a table on a cold day and have the original Bicerin . This place has been around for centuries and is probably the most historical cafe in all of Torino. There is always a line. This little spot is magical.

    Luca D.

    WARNING TOURIST TRAP. Al Bicerin lives off its name, they are the ones who invented the bicerin drink a hundred years back (a mix of espresso, hot chocolate and cream). Nowadays both bicerin and hot chocolate (another signature drink) are so much better AND cheaper elsewhere in town, try for example Mulassano on via Po. A pity, also given the wonderful location, on a cute square, in front of the Consolata church.

    Charlie F.

    What a delight. Bicerin is a traditional hot drink native to Turin, Italy, made of espresso, drinking chocolate, and whole milk served layered in a small rounded glass. We were instructed not to stir but sip the layered drink to experience this unique drink. Afterwards We met the owner in the gift shop attached next to cafe. Great place!

    Georg K.

    The Cioccolateria al Bicerin was a wonderful experience. The slightly higher price for their speciality, the "Bicerin" (a hot chocolate with coffee and cream) is really worth it. You enjoy the wonderful atmosphere of a little piazza with a delicious hot drink and optionally a selection of cookies. The waitresses are exceptionally friendly, multilingual and very helpful. I'd say that this was the best hot chocolate drink I had in Turin!

    Amanda D.

    I had to go to Al Bicerin to see where the bicerin drink (espresso, hot milk and melted chocolate) was born! The place is small, cozy, has an old world feel, and a wall dressed with jars full of candy, but it's way overpriced...5 euro for a small glass... I probably won't be back because of the prices, but I can say I've tried the "original"!

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    3 years ago

    Great coffee, bicerin and hot chocolate. Cookies great too. Nice place to stop while touring the city.

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    Al Bicerin Reviews in Other Languages

    Review Highlights - Al Bicerin

    Tucked into the heart of Turin, the café feels timeless and intimate, like stepping into another era.

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    Scannabue - June 10, 2023; Agnolotti del Plin 3 meats: rabbit, veal, and pork; sautéed in Alpine butter (€32.50 traditional tasting menu).

    Scannabue

    4.3(18 reviews)
    2.0 km
    €€€

    Named after Aristarco Scannabue, the pseudonym used by Giuseppe Baretti, a 1700 poet/writer/critic…read morefrom Turin, as Scannabue is located at the intersection between Via Saluzzo and Via Baretti, this wonderful restaurant serves excellent traditional dishes that gravitate around local ingredients, in a "vintage" setting that is both charming and welcoming. In a city that offers high quality food at affordable prices, this was perhaps the dining experience I'll remember the most of my stay in Turin. The menu is curated and offers a large variety of Turin and Piemonte dishes; some are traditional by the book, and other ones are reinvented by Scannabue. I highly recommend the "Menu della tradizione/Traditional tasting menu", which offers a panoramic culinary view of what this fantastic city and region have to offer and, at €32.50 p/p[1] it's an amazing deal. Our meal started with Bruschetta w. liver patè and candied orange amuse bouche, and the traditional tasting menu featured: - Vitello Tonnato/Thinly sliced veal with tuna sauce and capers. - Cappuccino di baccala'; cured cod served with potatoes to resemble a cappuccino. - Agnolotti del Plin 3 meats: rabbit, veal, and pork; sautéed in Alpine butter. - Guancia brasata/braised beef cheek slow cooked in Barbera wine, served over potato pure'. - For dessert choice of Bunet/bonnet (traditional Piedmont chocolate pudding) or Panna cotta. I loved my meal at Scannabue, and I would certainly come back to try all the other dishes on the menu. As Scannabue is also popular among locals, reservations are strongly recommended. -------------- [1] 2 people minimum.

    This was an amazing experience - we had the tasting menu and it took us through the local…read morespecialties in an intensely delicious way. Service was gracious - host suggested wines by the glass which were very reasonably priced as was the entire menu. We couldn't consider another place besides this for authentic food from the region. The place was packed with locals and reservations are essential.

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    Scannabue - Outside

    Outside

    Scannabue - June 10, 2023; Tender veal cheek slow cooked in Barbera wine, served over potato pure' (€32.50 traditional tasting menu).

    June 10, 2023; Tender veal cheek slow cooked in Barbera wine, served over potato pure' (€32.50 traditional tasting menu).

    Scannabue - June 10, 2023; Bunet/bonnet; traditional Piedmont chocolate pudding (€32.50 traditional tasting menu).

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    June 10, 2023; Bunet/bonnet; traditional Piedmont chocolate pudding (€32.50 traditional tasting menu).

    Al Bicerin - cafes - Updated May 2026

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