Food is incredible. Service outstanding and the best part they do it ALL. Each time I have used…read moreBrooks and Landry my guests have raved about how amazing things are and I am able to enjoy my events knowing when it's over - the food is all gone and there is nothing to clean up. Worth every penny

B&L is seriously amazing in menu, presentation, service, and communication. Our wedding was…read moreyesterday, and so many people raved about the food, many saying that it was the best wedding food they've ever had. Their bartenders and staff also were super adaptable, fun, and ran things like pros. And it was all reasonably priced! So so happy with everything.

Stopped in for the Lent Buffet a couple of weeks ago with some friends. It was all great. The…read morepeople who work there are friendly and very accommodating, and the food was delicious. There was a lot more variety than I ever thought possible for a buffet without meat. I would really like if they took credit cards, but I understand, it is not always easy to set these things up, and it is costly. It was so good we are going back this Friday for Good Friday. Keep doing what you are doing!

So this place is amazing except it's more of a pop up. What I mean by that is it isn't always open…read moreand I'm not sure how long they'll be open long term. One thing I can say is that it is amazing! My husband and I made a reservation online for an igloo. We were greeted and taken to our igloo. It was very nice, we ordered some beverages and an appetizer to start. We got the Arincini to start and oooooohhh myyyy goodness, please get it! It was so yummy, the oooy gooey ness of the rice and mozzarella was exquisite, they also served it with marinara meat sauce! Great combination! The lamb chops were super tender and marinated to perfection. The mashed potatoes were also a hit for us, they use fresh potatoes and whipped it enough to be the perfect amount of creaminess. My hubby bear got the surf and turf, that was exceptional, the lobster and butter just melt in your mouth & the steak was cooked perfectly (medium rare) ;) the only thing was we wished his dish had more meat haha because who wouldn't want more of that yummy goodness. It is a bit pricey but well worth it. Everyone there was super attentive and sweet. One thing that we were a little bummed about was the igloo was a bit cold my toes and fingers were pretty cold. They have a small heater in there but I would advise you to bundle up but the food and service makes up for it all!! Bon appétit!

Located in Southfield, the inside is deceptively nicer than the outside. We were there for a…read morefriends family event, and it was catered casually. We had coney dogs, pizza and fries, salads, cookies, and drinks. The staff were friendly and the inside is modern. The bathrooms were clean, and the room we were in was nice and open. Lots of seating. Parking is very convenient and there were plenty available. Would recommend for other events.

I had a little trouble explaining what this place was when asked, so I went to the website to see…read morehow they explained it themselves.... "It's not everyday that a fully-equipped professional mega kitchen with an event space becomes available to the community. Today is that day. Take a class, teach a class, host an event, test equipment, create beautiful menus, eat a great meal, grow a food business and more. The Great Lakes Culinary Center was created to build culinary dreams and fuel food passions. With absolutely everything located under one roof; the Great Lakes Culinary Center is destined to become the favorite new "food place to be". Venue Features Thousands of square feet of usable space, with indoor and outdoor seating options. - Fully equipped kitchen with specialized cooking features. - Seats up to 150 people. - Holds up to 200 seated and strolling guests. = Tables, linens, stemware, china and buffet service equipment available for rental Menus available soon!" Well, that sort of paints a picture of what to expect, but not EXACTLY. This spot sells high-end commercial kitchen equipment. Customers can come to this site to test the equipment in the kitchen, the dish room and/or the bar. That's cool. Actually, it's really cool. What they don't explain (exactly) is this is also event space. So if said commercial customers want to bring in a big staff of people to check it/test it out, they could. That's cool too. And again, what isn't exactly clear, is that if you just want a cool place for an event, they are available for rentals! Top notch chefs, using top notch equipment for your next event. SO. VERY. COOL. And it just keeps getting cooler. They recently added a completely organic food-to-table garden along side the building. I am loving this place! The women who run the gardens (Carol Shapiro Havis of TheraGardens) also do special programs and events on healthy eating, organic gardening and more. I brought a group of 25 people to check out the facility, hear the background of the company and the building and how they are constantly expanding their focus and had a tour of the gardens. They even set up a little planting station for everyone to plant and take home a little sunflower or snap pea. And the price was REASONABLE. I highly recommend checking it out if you are looking for a cool venue. Or if you're looking for high end commercial restaurant equipment. Or if you want to learn a little about organic gardening.

Amazing to work with Kayla! So kind, accommodating professional and understanding. I've had dinners…read morecatered by Sogi's at a club I belong to and decided to utilize her service for a workplace staff dinner. EVERYONE LOVED the food. Comments ranged from how nice the entree portion sizes were to how DELICIOUS everything tasted. The BIG HITS were the melt in your mouth garlic knots, huge deliciously seasoned meatballs, unique unforgettable Chicken Cremosa, Italian sausage with sweet bell peppers, onions and meatless mostaccioli. Yes, I could get even more detailed because that is how amazing everything looked and tasted! When someone is creating homemade food from the heart--it shows. Thank you Kayla for cooking from your heart and for being such a kind person. Looking forward to hiring you again. Please give Sogi's kitchen a try. She also offers dinner deliveries. Check her Facebook page ‼

Park Place in Dearborn used to be a go-to spot, but since the ownership change in 2025, it just…read moredoesn't feel the same. Someone who's been to several events there recently said the experience was pretty disappointing. The event seemed short-staffed, so things didn't run smoothly for guests. The food was also an issue--some of it was undercooked, and they even ran out before everyone was served. What stood out most was that management never really came out to check on things or address any of the problems. Overall, it didn't live up to what people used to expect from Park Place, and it's probably not a top choice right now.

Excellent venue. Park Place was selected for a family members wake last weekend (Saturday Oct 21)…read more The servers were excellent, I can't say enough about these ladies. So helpful and personable. The food was delicious. It was a buffet with very fresh salad, delicious ranch, warm rolls. The lunch selections were park place chicken, kielbasa & kraut, red potatoes, and green beans. Seriously the chicken was incredible. My aunt selected a white cake with strawberries as the dessert, it was excellent. It was made in-house, cut and served beautifully, plated on two dessert tables. So I was able to really look at each piece to find the one with the most frosting :) The hall is unassuming from the road (Outer Drive), but once inside you find a real gem, it's so clean, professional, and really nice.

I owned and operated Hiller's Supermarkets for 3 decades. I know food and service in an intimate…read moreway. Kevin and his team at Quarton Catering are the finest caterers I have ever worked with. The food was superb, the service and bar tending perfect and the clean up better than I ever could have imagined. If there was a 10 star rating they deserve it and... the price was remarkably reasonable. Absolutely the best !!!

I have used Kevin & his team for my VIP room at Mustang Alley in Ferndale for the Dream Cruise for…read morethe last 6 years and they are by far the best caterer around! They give me a huge menu of options and everything I've chosen has been fabulous! Unlike most caterers - he has a staff that stays on-site and serves fresh for the 4 hours we serve lunch. They also give my guests options if they want something made in a different way. They are very professional, prompt and even help us clean up and take out all the garbage! I would highly recommend them!

Catering - Ke Nona Catering (Royal Oak) These folks were our…read morerescue caterers! They stepped in just three weeks before the wedding after we had to replace our original vendor -- and they absolutely knocked it out of the park. Jenna, Ada, and Uncle Steve arrived on time, served hot, fresh, delicious food beautifully presented, and handled a few guest allergy requests with ease. Fantastic team. We received so many compliments that this was some of the best food they ever had a wedding. We did an 'upscale' BBQ meal for our backyard, tented October 4 wedding.

Phoenix2Egypt catering provided food for my mother's repass. Everything was delicious and Clifton…read moreis the ultimate professional. I would highly recommend his services for any event, small or large. If you need and expect professional catering services, then Phoenix2Egypt catering is your best choice!

Fried pork chop sandwich food is amazing my man cliff at Sherwood and outer drive check him out…read morefood variety is on point great customer service great experience