From the owner: En un paraje ideal y de la mano de Carmen y Sylvain, surge el Asador La Chumbera, dándole una nueva…read moreopción gastronómica a la zona. Con un paisaje inmejorable y una inmensa paz, divisando el mar y el recorte de nuestra maravillosa costa, desde un enclave inigualable el Asador La Chumbera nos ofrece momentos gastronómicos a base de platos de carne a la brasa con guarniciones de la comarca, y pescado de la zona, junto con postres caseros y buenos vinos que riegan la buena y sencilla mesa que Carmen y Sylvain nos preparan con la más esmerada profesionalidad y experiencia que les caracteriza a ambas, El Asador La Chumbera apuesta, además, por deleitar a sus clientes con conciertos en directo y exposiciones itinerantes de arte que acompañen al comensal en sus estancias.

Extraordinary. The food was cheap (1.8€ per tapa), plenty, and extremely good. We got two tapa for…read morefree in combination with our wine. The service was quick, the atmosphere and interior pretty nice (in a hipster way). I highly recommend coming here. We paid €15 for 7 tapa wine included. For this quality incomparable.

absolute gem of a place. Helene and christer are really special people and make your visit top…read moreclass everytime. we are regulars to bacchus and have recommended it to loads of our friends in the area and from Scotland. The food speaks for itself, portions are massive and prices are very reasonable. We always have our first and our last meal with helene and christer as its a great start and end to our holidays in los alcazares. Give bacchus a try and you will not be disappointed!!

This is our favorite stakehouse!!! The best stake you can eat!…read more The staff so friendly, warm, profesional! The wine collection ...Super! A nice view to the sea, good music backgroud, relaxing atmosphere. Always we go there with pleasure

The atmosphere and décor is good. We generally use this as a good place to take clients for…read morebusiness dinners. The food is fresh and the steak is a good quality and usually cooked to perfection. I believe it is good value for money and the staff are friendly & most speak English. Great for those who like a great steak and you can choose your trimmings.

Dont normally put restaurant experiences on here but thought people might like a warning before…read morebooking el Gallego in Pillar.We were looking forward to eating here as so many people said it was great. Not for us, it was the worst meal we have ever eaten. Service OK, but only one waiter on a Friday night! We found a piece of foil in the sauce we assumed was the cheese wrapper. When we highlighted this to the waiter he laughed. There's is no atmosphere with TV on showing local programs. We were led to believe this place was high end, well it isn't. The steaks we ordered were chewy and very undercooked. One of our parties ordered his cooked medium while we asked for rare. Well, all the steaks were cold in the middle. The medium steak was cooked less than the rare! We asked to cook then some more, but they must have just warned the steaks up as they were not cooked anymore. We eat steak rare all the time, and have done across the world in some high-end establishments, but these were of poor quality and very undercooked, basically raw. It's such a shame as we were really looking forward to eating here as so many people had praised it. Also a massive shame as it was our friends birthday so we hoped it would be a special night, unfortunately we were all very disappointed. Such a shame. We've heard it's under new management since so maybe the new owners arnt as interested. So.many other great places to eat nearby I'd give this place a miss. We still had a good night as we were with great friends, sometimes it doesn't matter where you are when your with the right people!!Needless to say the dog enjoyed the steak