Love eating here for brunch as always. The hash brown casserole is cheesy & delicious. The western…read moreBenedict was pretty good our table had some great dishes. Our waiter was very nice & helpful. We did feel a little rushed at the end of our meal (plates picked up and table bussed while we were still sitting there finishing coffee), but other than that, a good meal.

Food 10 out of 10 Service 10 out of 10…read moreAtmosphere 10 out of 10 Cleanliness 9 out 10 We were greeted and seated promptly. Our waitress Jenny was attentive and friendly. Since it was our first visit here she took extra time to walk us through the menu. The food was AMAZING! I ordered the shrimp and grits and it didn't disappoint. Can't wait to return.

The sandwiches and coffee here are so good!! My husband and I both enjoyed our meals! Customer…read moreservice is superb! The inside is also very beautiful, bright and welcoming!! Will definitely be back again before we leave town!

Where do I start? I was excited to try this place because there aren't many coffee shops in…read moreD'Iberville. To be clear, I'm not a local. We visited on a Tuesday around 11 a.m., and it was packed. We circled around looking for a parking spot, then walked in ready to work on our laptops, as remote workers sometimes do at coffee shops. Unfortunately, the interior was underwhelming. The the plants looked like they had been left over from last Christmas. The chairs and tables looked old and felt old. Even the September menu was giving Christmas, which was very odd. It felt like they had given up for the rest of the year. The coffee was just okay and nothing memorable. After we sat down with our drinks, I asked for the Wi Fi, and that's when the barista told me they didn't have any. I'm pretty sure I laughed out loud. The service itself was good, and the baristas were very nice. After finding out there was no Wi Fi, I checked Yelp and saw the owner's response to another review explaining why the business doesn't offer it. It's 2026, almost 2027, and nearly every coffee shop has figured out how to provide Wi Fi for customers and maintain reliable systems behind the scenes. To me, it feels more like an excuse. I'm guessing many of the regulars are older locals who don't need Wi Fi and primarily come in to chat. If you're looking for somewhere to work, this is not the place.

We stopped in for brunch on a Tuesday morning based on the reviews. The place was busy and we…read morescored the only available table. Service was friendly and fast. I had the mimosa sampler which is a fun offering, but some of the flavors were a bit too sweet for my taste. The beer selection was small but had some good semi-local craft options. We split a LA omelette and it was excellent. Plenty of shrimp, just spicy enough. The portion was large so I'm glad we shared. The grits and biscuit were both very well executed. We recommend this spot for great homemade food.

A great experience here this morning at the Fat Spoon Cafe. We were lucky to have been served by…read moreLucy. She filled us in on the menu and took our orders. Since it was around 10 and having already eaten something, I decided on Brunch and ordered the Cuban Sandwich and for my side I got a house salad. It was a very good sandwich cooked just right. I really liked the meat and pickles. The salad was fresh and pretty decent too. The place has indoor and outdoor seating, but we are in Ocean Springs, so sit inside! The place was clean and organized well. A lot of places to sit in a small dining room. Thank you Fat Spoon and Lucy for another good day in Mississippi!

Definitely my go to breakfast spot when I come to Biloxi. Go early if you want to get one of the…read morespecials because they sell out pretty quick. Hopefully one of these times I'm able to visit they have some merch available.

Great place for some biscuits and coffee!…read more Came here for some breakfast and coffee. Getting here was really easy and there is plenty of parking in front. Orders: Sausage Egg and Cheese biscuit: Unfortunately, they forgot the cheese so the biscuit was literally was sausage and an egg over hard (I ordered over easy). It was extremely dry but the flavors were there. I can imagine it would be much better with cheese. Cold Brew: Really tasty! Solid cold brew and quite strong. Bacon Cheddar Biscuit: I think I should have gotten this biscuit with my Sausage Egg and Cheese. It's basically a flavor bomb. Overall a great place for biscuits and coffee. Would recommend!

Top notch breakfast. The corned beef hash may be one of the best breakfast dishes I've had thus…read morefar. It's incredibly flavor full. The Deviled eggs were a treat on my next visit, when I wanted to just get something smaller. It's topped with caviar, and they are an enjoyable set of small bites. The drip coffee is good and bottomless, and they bake fresh sourdough here. They also do pasteries, and they look terrific!

This is a nice spot in downtown for brunch. It's very small on the inside with few seatings inside…read moreand out. The wait can be long on the weekends and there's not much of a waiting area as we have to sit in a small space where the lodging was. I thought it was kind of weird that we're sitting right outside people's doors. It's also not kid-friendly because of the lack of space and no booster seats or changing tables in bathrooms. Other than that, it's a very nice place to eat with friends. The food was pretty decent but nothing amazing. The waitress actually forgot about us after we were seated. I had to go get them. The breakfast plate and burger were good. Although my bacon was too crispy for my liking. The avocado tartine tasted too lemony and took away from the avocado toast flavor. The coffee was OK too. Good place to eat with small group but not kid friendly.

Was not expecting more than a Dennys from the look of the place, but a drab appearance hides the…read moremost outstanding food I've had in a long time. I had the Breakfast Burrito - "The One Pounder" with eggs, bacon, sausage, onions, jalapeños, hash browns, cheddar cheese, (Pico de gallo, green onions, and salsa on the side). I declined the queso and the sour cream. This was, hands down HUGE!! Everything was distributed nicely throughout, but I have to comment on the pico. Being from Texas, I am a bit of a pico snob. Let me tell you, this was homestyle pico +100! It's the bomb!! The jalapeños were diced small, and I definitely tasted a hint of garlic in there. For non-spicy people, one of the things they avoid with jalapeños is that the pieces are too big, and the burn overrides being able to taste the flavor of the food. This was great to add flavor to each bite, without the overbearing quality of the pepper. Amazing, and great. My love had the Tenderloin Tips and Eggs. Her is her review: Eggs (fried) were wonderful, with a hint of sweetness we could not define. Southern style grits buttery and smooth, and the tenderloins seasoned wonderfully and delicious!

It's in my hotel (The Palace) which is super convenient for us , the food was fine , and it was…read morenever crowded The prices on a few items were a touch pricey for what they were 22.00 dollars for a mushroom burger steak tips and eggs 25.50 . We hate crowds more though and some days We just didn't want to rush. We ate here multiple x because it was right in our hotel. Was the food as great as The Toasted Yolk? nope Was it good enough to start a slow morning yep!! The servings are big, the food while nothing fancy is adequate to start your day, the place is not crowded and in a tourist town that's a plus right there. My favorite was just a simple fruit plate with yogurt and granola. Don't forget the Moscato:) The grits were good too!! Hubbie got the biscuits and gravy with sausage and my son pancakes. We also ate supper there one night I got the mushroom burger sans bun , my hubbie the catfish platter, and my son the Philly cheesesteak. The waitresses were nice and worked hard. Would I come again yes! Would I make a special trip here no! If you are staying at the Palace though and don't want to traipse to places for breakfast or Supper. Give this place a chance ! But they are a bit anal about you sitting the proper way -saw them get on a guy cause he moved his chair . It's not that serious Stacked . Otherwise it's a good enough place to eat a standard, filling breakfast

We make the trip to eat breakfast here every month. Great food and staff. And don't forget about…read morethe roosters that great you at the front door.

Unique venue in a renovated house. Food was great, and the staff very helpful and attentive. And…read morethe roosters strutting around outside the front porch are very handsome boys.

Great service and good food. I loved my pancakes because they were super fluffy and had a nice…read morebuttery taste to it. Grits were good, but not the best I've had (were a little more on the drier side even with the sauce). Upgraded the texas toast to the special biscuit, it was just okay to us.

I can't believe I ate the whole thing. This morning we stopped at the Lazy Oak, a rather large…read morerestaurant tucked away in Ocean Springs, Mississippi. There is a large parking lot located on 1 side of the restaurant offering ample parking. There is both indoor and outdoor seating. We were met by the hostess upon entering and decided to dine inside. I saw 3 different dining rooms inside and a bar. So lots of seating. Our server, Alyssa was very nice and had a lot of patience with us. Thank you for that. She eventually took our order once we were ready and the food came out shortly later. I ordered a classic omelet with hashbrowns. The omelet consisted of 8 eggs. Wow!!! It was fluffy and tasted light. It took me about 30 minutes to consume all of it. Btw, Alyssa seemed impressed that I had. Well, all the plates were filled and my 2 friends were unable to eat all of their meals...good luck in advance! Thank you Lazy Oak and Alyssa for a delightful morning!

The hostess was fun, my server was pleasant and quick, I came and got the southwest benny, really…read moreenjoyed it.

Welcome to the brunch experience of HOLY SHIT, WHAT IS HAPPENING HERE?…read moreFirst, abandon all expectations at the door. Service? Excellence? Basic supplies? Those are apparently premium add-ons. Coffee? No problem. Tea? Absolutely. Ketchup? Sure. Hot sauce? Of course. Oh wait. My bad. They're out of all of it. At some point I genuinely started wondering whether the restaurant had recently been looted or whether we had accidentally arrived during the final hours before foreclosure. Carbonated water? Nope. Bloody Mary? Bold of you to assume a bar should know how to make one. Mimosa? Apparently you'll need to get your ass back in the car, drive somewhere that maintains a working relationship with both fruit juice AND champagne, and try again. The bar itself appears to be partially stocked, which somehow makes it worse. It's like looking into a pantry after a hurricane. There are technically objects in there. Whether any of them can be combined into a recognizable beverage remains under investigation. And then there's the customer service. Sweet baby Jesus. The overall atmosphere feels less like brunch and more like I accidentally walked into the middle of a workplace dispute nobody bothered to warn the customers about. Nobody appears to be wearing the same uniform, or possibly any uniform at all, so identifying actual employees becomes its own interactive brunch activity. Last time we came in, a woman in a tracksuit approached us with such confidence that I genuinely had no idea whether she worked there, was another customer, or was about to ask us why we were sitting in her section of Planet Fitness. Turns out it was her first day as the hostess. Of course it was. Honestly, at this point, if someone walked out of the kitchen wearing pajama pants, carrying jumper cables, and announced they were the executive chef, I'd just nod and ask whether the ketchup had arrived yet. Nothing about the place feels coordinated. The drinks aren't coordinated. The staff isn't coordinated. The inventory isn't coordinated. I'm not entirely sure the building itself has been informed that it is currently operating as a restaurant. You don't come here for brunch. You come here for an experience. An experience that begins with, "Surely they have coffee," progresses rapidly into, "How are you out of THAT too?" and ends with you sitting in your car afterward staring silently through the windshield while your passenger whispers: "Let's go to Waffle House" Come hungry. Leave confused. And for the love of God, bring your own ketchup.

We loved our food. Service can be hit or miss, and can be a little slow…read more Large servings. The pot roast is fantastic as is the Mississippi Debris Poboy. The Club is huge and you could eat half and take the other half back to your room for a yummy late night snack. The homemade chips are a must order. Also had the Chicken Fried Chicken - 2 pieces of crispy chicken with a white gravy. The Carrot Cake was a great ending to the meal.

It's 5:21pm. Ordered my food to go at 4:30pm. There's hardly anybody dinning in. I ordered is…read moreCaesar salad and chicken Parmesan. 50 minutes they can't make a salad? There's more people working and standing around than guests. Also, we are feeling invisible here. We were told 30 minutes. Now it's been 50 minutes., and yet nobody acknowledged us standing here. Terrible service. Hopefully food is worth it.