Great local establishment which has become out go to place in made one year. Consistent great pizza…read moreand staff is super nice as well.

Tabor Pizza has been a staple for decades in the area and continues to not disappoint. We recently…read morestopped in for a few slices while we were in town and very little has changed over the years. We had cheese, buffalo chicken, pepperoni, and sicilian slices. All tasted great and represented classic NJ pizza. There was plenty of dining space and the service was friendly and prompt. As a plus, we received a free order of garlic knots that are a must try. Tabor is a must on the Morris County pizza tour and looking forward to returning soon!

We had a lovely evening at Grato. Both the pizza and tuna were delicious and the cocktails were…read morealso enjoyable.. The waitress was absolutely terrific and we enjoyed the evening. The shining star is the manager Tyrell Dobson who is one of the most charming people we had ever met. He is a tremendous asset to the restaurant and someone we look forward to seeing in the future.

Overall, another miss by a Harvest restaurant…read more.. Service was off. And slow. Manager was very involved but off. And clearly to pick up the slack from the wait staff. For example, I order a glass of wine upon sitting down. About 10 minutes later, when I realized it still hadn't been brought over despite the few number of tables, I went to get the glass at the bar myself. They were pleasant. For example, the manager offered us a complimentary arancini appetizer when we hadn't been able to decide between that and the meatballs. However, neither was anything to write home about. In the same in, they offered us complimentary sundaes for our birthday (it was the same birthday for the both is us). But it was awkward because my friend had already ordered a bread pudding dessert, which was also bright out... Finally, the food overall wasn't impressive. The chicken parm came with spaghetti that looked more like a thick soup than pasta and sauce. And while the chicken itself was fine, the preparation didn't have a lot of taste. All in all, this is a place you can skip and find better Italian in nearby places

I've wanted to stop at Lovey's for a long time (especially since I recently saw that Eli Manning…read morepicked up pizza from here). Eli wasn't here today, but this was still a good find. It's really an old school type place. A choice of different pies at the counter, a few tables to sit at. I went for a slice of the White Broccoli which was delicious! The fresh ricotta on the pie was very good! Other pies looked good also, especially the Sicilian. There's a small parking lot in back. Stop in for a slice!

LOVE their buffalo chicken pizza. Recently got into it. Best buffalo slice around! I rarely go to…read morethis pizza place and end up more often at Godfather or Pomodoro...but I need to show Lovey's more love.

The is my favorite local pizzeria. It's back under original management and the pizza has redeemed…read moreitself! Perfect crust! We love coming here. Pastas and calzone are delish too - something for everyone!

Live in the area and stopped in with my girlfriend on a Friday around 7pm. We asked if they had…read moretable service and the counter guy said, "Sure, have a seat." Place wasn't busy, so far so good. Server comes over, hands us menus, asks if we want drinks. We say yes. He points to the cooler and says, "It's over there, help yourself." Not exactly Ritz-Carlton service, but alright, we rolled with it. A few minutes later he comes back to take the order. My girlfriend orders a slice and a salad. I ask for a chicken francese sandwich. Also asked for a cup of ice for the soda I apparently became responsible for serving myself. A little while later the server returns and says, "We don't have that sandwich on the menu." Fair enough. I told him I knew it wasn't listed, but since they make chicken francese, I figured putting it on bread wasn't exactly a NASA-level engineering project. He disappears behind the counter, comes back looking slightly uncomfortable, and says -- and I swear I'm not making this up -- "He doesn't want to make that now." Not "we can't." Not "we're out of ingredients." Not "the kitchen is slammed." Just... "doesn't want to make that now." At that point I realized I may have accidentally interrupted a very important evening of not making sandwiches. We left the unopened Diet Coke in the cooler where we personally retrieved it from, tossed a couple bucks down for the luxurious two sips of water, and headed to Annabella's -- where, shockingly, they managed to perform the impossible feat of turning chicken francese into a sandwich without causing a kitchen crisis. Now I remember why, despite living a mile away from Tony's, I hadn't been there in years. With so many great local pizzerias and Italian spots nearby that actually seem interested in serving customers, there's really no reason to go back. And for the staff at Tony's who may read this: I included a photo to help identify this rare and mysterious culinary creation known as "a chicken francese sandwich."

Happy to have Cento in town! We have a ton of pizza places, but as a busy Mom I'm constantly…read moreordering pizza and appreciate all of the new options. The pizza case is huge and beautiful and their slice selection is extensive. During my first visit I ordered a solo vodka pasta slice and it was soo delicious. I recently ordered a whole pie and it was also really great. I love how it's thin crust. My only complaint was that for a large pie it felt really small. Slices felt like kids size. Meatballs were a hit, especially with my almost one year old who devoured them. Kiddos also liked the penne vodka and a kids size order comes with a really generous amount for the price. I wish they had a soda fountain because pizza and soda. But they still have a large selection of bottled drinks. Overall it's a solid pizza joint with a menu that covers all of your standard pizza place eats like calzones, pastas, salads, etc. The inside is spacious and clean and it's also a great spot to dine in. I'm sure I'll be back.

The food here is absolutely amazing, i've been coming here since they opened and they have never…read moredisappointed me. Their chicken is fresh, everything is fresh and delicious, the service is amazing as-well, all the girls in the front are very helpful and the area is pretty big with a-lot of tables to choose from. I recommend this place to everyone and they say the same. Thank God for Pizza Cento!

I went here a couple days ago with some others. The waitress was friendly and the place was pretty…read moreempty. They gave us some very tasty bread with some of their tomato sauce which was the best part of the meal. I ordered the Stuffed Shells for I believe around $13.99 or so which were fine but there weren't many shells and they tasted oddly a bit undercooked even though it came out pipping hot. The shells had a tiny bit of spinach with it mostly being cheese along with a good amount of alright tomato sauce. In terms of baked pasta, the ziti had a better portion and I would say the remaining pasta dishes (spaghetti with tomato sauce and the penne vodka) had better portions. The food here was OK/a literal 3 outside of the tasty bread at the beginning.

This used to be our favorite local pizza place. Lately pizza has been soft in the middle almost not…read moreeven cooked thoroughly. Pizza crust is completely soft in the middle - bleck. It used to be crispy and crunchy and toppings were cooked and crusted. Now pizzas just seem too rushed and mushy. Maybe just go back to that good old brick oven long cook. We'd wait an additional 15 minutes!

Well I've been to the other Annabella's in Parsippany, today I visited the Morris Plains location…read morefor lunch. They're both very solid choices for pizza. At this location today, there was a large selection of pies to choose from. To me, that's a key at lunch time. I went for something totally different...a slice of tortellini pizza. It was actually very good with the tortellinis in a white sauce. Not sure if I would order again, but it was different and good. The location here is excellent. The restaurant shares its parking lot with a Dunkin Donuts next door. Very convenient, friendly service. Plenty of seating inside. Give it a shot if you're in the area!

I was on the hunt to order take out and was in the mood for grilled salmon. When you're looking for…read moresomething specific, you really end up seeing which places in town are the most expensive as you compare prices. I really didn't want to spend $40 for a plain salmon dinner, so this place caught my eye. They give you salmon, veggies, and pasta all for $25 - which is pretty hard to come by for this area. They actually didn't have just plain grilled salmon on the menu, but they were able to accommodate. Of course, the quality was not extremely great. Salmon was a bit oily, but tasted fine. Brocolli was cooked nicely with garlic and oil. Spaghetti had the same garlic and oil and it was very tasty. This is a nice option when you don't mind an average meal with reasonable prices.

If you like thin-crust pizza, you'll love Pomodoro's. They are very good. If thin-crust isn't your…read morething, choose something else. It will also be good.

Tried their pizza and ordered as take out for a brewery visit. It was prepared quickly and was…read moredelicious! The sauce was flavorful and it was a solid slice!

We stopped into Pizza Cento to grab a quick bite to eat to go. We ordered a Stromboli and the…read morevodka wrap. Both were ordered and ready fairly quickly. There was no line when we came in and the checkout process was fairly quick. The vodka wrap was very good. Next time I would order a grilled version. The vodka sauce was average. It typically comes with potato chips so I upgraded to french fries for $2.50 extra. Sadly, Eli Manning was not there when we stopped in. Maybe next time?

Solid specialty slices over here at Cento, to me their Buffalo Chicken Pizza is a standout slice…read more With big breaded chicken chunks and just the right amount of tangy spice to it. Their Crust is slightly thicker than Brooklyn style but not too thick. Its crisp texture gets the job done and is a nice firm foundation for building this or any delicious slice on. I also shook hands with their Ricotta-Roni Slice which is a masterful blend of cupped Pepperoni, Ricotta Cheese, Hot Honey, Pecorino Romano Cheese, and Fresh Basil strips - YEAH  I Know!! As you would expect they also offer a huge menu full of Italian inspired comfort dishes and pizzeria type cuisine. Sandwiches, Burgers, Wraps, Soups, Salads, Pasta Dishes, you name it, they make it. But as for me I could probably see myself hitting this place up again for another one of these super flavorful Buffalo Chicken or Ricotta-Roni Slices. Come And Get Your Munch On!!

The ambience is NJ pizza place. Just a bunch of tables and chairs with a counter…read more The service was somewhat slow. There were 6 people who were waiting when I got there for my pickup. I ordered online. I ordered a chicken Cali sandwich without guacamole and add onion. No oil/vinegar but add mayo. It's not a difficult order. I open the wrapping and I immediately see things that aren't supposed to be in this sandwich. No bacon, no American cheese and there is oil and vinegar on it, with mayo. Ugh! It had prosciutto and mozzarella and some bruschetta on it. Total failure! The pepperoni slice was ok and the grandma slice was really tasty. Loved the garlic and the crust.

We just tried Capisce Pizzeria for the first time this past weekend and it was fabulous! We ordered…read morethe Go To Town pie with long hots, sausage and potato omg so delish! Crust was excellent, toppings super tasty and service was great!! We will absolutely order from here again!