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    1776 Restaurant

    4.0 (259 reviews)
    Closed Closed

    1776 Restaurant Photos

    1776 RESTAURANT ATMOSPHERE

    What's the vibe?
    Intimate
    Quiet
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - 1776 Restaurant

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    Menu
    Pam R.

    We stopped here as a last minute dinner with some friends. First time at a farm to table restaurant. We had Darcy who could not have been better. She really guided us with our order. Starting with Octopus, crab cakes and bacon wrapped dates. All were excellent. Then my husband and I split a salad. A perfect choice the salad was really large and very flavorful, with beets and grapefruit. Yum! He had the pork with Pepitas and sweet potatoes. Excellent! I had salmon with shredded Brussel sprouts. Nicely cooked ! We all tried the desserts... each one was better than the other. Lovely atmosphere. Even with a fairly large crowd we could have a nice conversation.

    Edward H.

    Everything went well no complaints , had a great evening, food drinks top notch and cleanliness over the top.

    Beer garden new in 2024
    Chris H.

    Loving the outdoor beer garden addition to 1776. Had some great beer and apps outside and had a blast. Love it.

    Lamb Shank
    Jessica R.

    I wanted to love this place so bad. I've heard about this place pretty much my whole life, but I've never been, so when some friends were in town, we made an excuse to finally give it a try. I'm gluten free now, so their gluten free kitchen was an insane bonus that I was not expecting. It's honestly nerve wreaking to try new restaurants now for fear I'll get sick and it was a relief to not have to worry here. The service was absolutely, over the top incredible. I cannot express this point enough. So it comes down to the food. I was so excited to try everything I could on the menu. The only standouts were the cheese curds (which aren't hard to nail), the gluten free bread (in the world of gluten-free breads, I would travel 100 miles to eat this again) and the apple fritters. Everything else we tried - shrimp appetizer, lamb shanks, fig pizza special, carrot steaks and both soups - were completely lack luster. The presentation was good, but the flavor was lacking on all. I wanted so bad to love it all but it just wasn't there for me - so disappointing :( I'd give this place another try, everyone speaks so highly of it, but we just did not have that experience at all. Sigh.

    New seasonal menu
    Michelle W.

    We came here to celebrate birthday, and the birthday guest is celiac. So, this is a perfect place for the guest because 1776 restaurant is a 100% gluten free kitchen and does not compromise taste! The menu is seasonal to have the freshest gradients. We started with fried chicken thigh meat on a corn cake. The fried chicken was crispy and flavorful. Then we had cream of mushroom soup topped with mushroom chips. We had duck breast (prepared perfectly) and barramundi (crispy skin and cooked just about right on the meat) as our entrees. We had their seasonal dessert of the upside down apple cake. Every bite was delicious and incorporated nicely with some seasonal ingredients. Best of all, you will forget that you have to avoid gluten, because everything was prepared thoughtfully delicious. This restaurant also offers an extensive wine list. So make sure to check them out!

    Apple Fritters and Dairy Free Custard
    Beth A.

    We came here for our anniversary dinner on a busy weekend night, and luckily we had made a reservation as the restaurant was busy. The parking lot can be full and hard to find parking, we got lucky and we're able to find parking. Others we noticed had to look for parking on the streets close by. The interior design is nice, but we noticed the restaurant can get a bit loud. All the staff were great and the food came out quickly. For a reservation, the dining takes about 90 minutes. My favorite part of the meal was actually dessert with the apple fritters paired with dairy free custard. We enjoyed our entrees, however for my rainbow trout I had to be careful several times as the dish had many of the fish bones present. The total for two people with drinks and a three course meal came out to about $120.

    1776 to go ...
    Todd G.

    We have been wanting to support 1776 restaurant and finally made a special night by ordering take out for the family. The staff was super helpful while ordering since we had some questions being that we are vegetarian. It was nice that everything is made to order and had customized a few things and the team member even double checked with the chef since one of the dishes had carrot bacon... which was thinly sliced carrot marinated and prepared to be like a bacon taste.. Pick up was very smooth and the team comes out tor the car with your order when you pull up. They were super nice and very appreciative of supporting 1776. We had a number of items on the order and here was some of the highlights: Brussel Sprouts- loved these with our bacon... prepared just right Butternut Squash Nosh - a roasted squash with an amazing mix of ground nuts ( substituted for bacon) loved this ... simple but cooked just right! Cocktails- we got uncles lemonade which was good but really enjoyed the 76er smash- a smooth old forester 76 whiskey drink which OMG ... so good... and I would highly recommend the 76er Protein bowl- I was excited about this one but it was a little bland...but liked the squash and beets. I guess on a protein level I thing the name is a little deceiving. Not bad and appreciate catering to us vegetarians... just was okay. Marinated Tofu or something would be nice. Mac N Cheese - this was heavenly... loved the blend of cheese and just tasted great on a chilly winter day Monk Fish- this was decent. The fish was cooked nicely I was not a fan of the tarragon aioli it's was a bit strong. The mushrooms were okay but messed with my taste with the fish. Glad I tried it but was not what I was thinking it would be like. Desserts- peanut butter pie ... wow that was amazing . Perfect balance of chocolate, peanut butter and just tremendous... next we tried the banana pie which I also really enjoy.... either were 10 out of 10s. Overall - we enjoyed our dinner and was a great meal. 1776 chefs are always known for excellent quality ingredients and attention to detail. Was pleased and was nice to have such great quality food safely at home. Unlike some local restaurants who feel they need to go against the orders to place guests and staff at risk by opening ... I am very impressed that 1776 been doing all they can to follow the guideline and take the Heath crises seriously... it is admirable and applaud the team for staying strong. Definitely support 1776 restaurant ... the food is amazing and have to support a local business like them to do what's right and operate safely.

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    3 months ago

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    4 years ago

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    11 months ago

    Amazing farm to table food options. Awesome wait staff and great drinks. 10/10 would recommend

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    4 years ago

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    2 years ago

    While we haven't enjoyed dinner here in some time, it is a fantastic venue for drinks and apps.

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    3 years ago

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    3 years ago

    Wonderful creative food. Good value for a farm to table place. Service was super nice and pretty fast

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    3 years ago

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    3 years ago

    Imaginative food (try the meatballs). And personable service. You'll love this hidden gem. Dig in!

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    Ask the Community - 1776 Restaurant

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    Da Baffone Cucina Italiana

    Da Baffone Cucina Italiana

    3.9(294 reviews)
    1.3 mi
    $$

    Absolutely incredible food, incredible staff, and incredible vibes. This is the perfect spot for a…read moreweekday dinner or a fun weekend night out. Couldn't recommend it enough. The Untraditional Chicken & Eggplant Parmesan was unreal, so flavorful and just done perfectly. The staff are amazing and truly make you feel so welcome. It's the kind of place you just want to keep coming back to.

    Yesterday evening, May 9, 2026, my girlfriend and I ate at this restaurant. We had a 7:30…read morereservation at one of the high-top tables near the bar. After being seated, we waited about 15 minutes before someone brought us bread and asked for our drink order. About 30 minutes later, no one had come back to take our food order, so I had to go up to the host stand and ask if someone could come over to help us. When our order was finally taken, my girlfriend ordered pasta and I ordered the bone-in chicken Vesuvio. The waiter did not write down the order, and the ticket was entered incorrectly as boneless chicken Vesuvio. When our food finally came out around 8:45 to 9:00, the owner brought it to the table. I told him that I had ordered the bone-in chicken Vesuvio, but he said the ticket said boneless and that remaking it would take another 30 minutes. At that point, I decided to eat it rather than wait even longer. When the check came, I noticed that the boneless chicken had a two-dollar surcharge compared to the bone-in option. I asked the owner to remove the charge since I had ordered the bone-in chicken. His response was, "You ordered boneless chicken and now you want me to take off the two dollars when you ate it... fine. I'll take off two dollars." I felt blamed for a mistake that was not mine. As the guest, I ordered my meal correctly, waited a long time for service, received the wrong dish, and then was spoken to as if I had caused the issue. Because of the poor service and the way the situation was handled, my girlfriend and I do not plan to return and would not recommend this restaurant to others. Additionally, the food was mediocre. We have been there are several times and I've really enjoyed our previous experiences. Unfortunately, this experience has pushed us away.

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    Da Baffone Cucina Italiana
    Da Baffone Cucina Italiana
    Da Baffone Cucina Italiana

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    1776 Restaurant - newamerican - Updated May 2026

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