We had a really wonderful evening at 17 Plant Based and will absolutely be coming back.
The star of the night was the eggplant pasta -- incredibly flavorful with a subtle spice kick at the finish that had us raving about it the whole way home. The appetizers were good too, though a little more guidance from the menu especially temperature (they were all cold) would have helped!
Our server was very enthusiastic and warm. You could tell he loved being there. It did seem like this was a busy time of the night so things were a bit slower. His warm energy really elevates a meal.
On the drinks side, the bourbon cocktail was excellent. The mojito, however, was a miss -- it arrived about 15 minutes after the first drink and unfortunately didn't quite hit the mark in terms of taste. Felt like it may not be a cocktail they've fully dialed in yet.
But those are minor notes in an otherwise fantastic experience. The food is creative, the vibe is great, and the hospitality is genuine. Highly recommend giving it a try! read more