We went to dinner and had 6:30 pm reservations. We were greeted by a hostess, and escorted to our seats. We were greeted by a server named Peyton. She was very friendly and patient. We ordered some drinks, and decided to have the guacamole as a starter. It was so tasty and a good portion for two to three people. We then placed our order for dinner. I had the Salmon with ginger & soy sauce with jasmine rice and glazed carrots. The dish was out of this world! It was perfectly cooked medium and the flavor was the best I've ever had. Compliments to the Chef! I Definitely recommend this dish. The atmosphere inside was nice and comfortable mostly due to the excellent service provided by Peyton. read more