Stopped here for lunch on the way west. Even though we arrived late it was still full and we had to wait about 20min for a table. But a wait well worth it. There are a good number of tables inside and outside. Also many customers standing with their drinks and chatting. Everybody seems to have a good time. So did we. And our Bulldog was welcome as well. Atmosphere is very nice, staff friendly, the wine is flowing and the food is excellent. Ordered some white wine, almejas (clams), raxo (pork) and paté de merluza (pike). Everything was cooked to order and was freshly prepared. The clams very nice and fresh, the paté very smooth with a nice, but not overpowering fish flavour. And the pork was nicely marinated with lots of good spices. High quality pork. There were more very interesting items on the menu. But maybe next time, these three dishes were enough food for two for a quick lunch. But all very good items. Surely a place we'll be back to one day. read more