Visited here classic weekend with friends. Of course they were busy. But the staff made it all happen. I wish we all didn't order the same things so we could have tried more of the menu. The boudin balls were piping hot. They were huge and the inside was full of flavor and seafood. I was pulling whole crawfish out of mine with every bite. Fried Shrimp Platter was amazing. The shrimp were huge and perfectly battered and seasoned. The corn was cooked just right and had enough flavor that nothing else was needed. The red beans and rice was the BEST side of all the ones we had. I had the Cajun chicken wings. They were good as is but I would have liked them fried just a little harder. I like my skin to be dry and crispy down to the meat. I had dirty rice as my side and it was really good but the red beans was my favorite. read more